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    Beef (92)

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    Turkey (3)

  • 1/2 lb. Burger Patties

    $10.00

    Crafted with utmost care and attention, our dry aged Ground Beef promises an unparalleled taste experience that will leave your taste buds craving for more.

    Made from 100% pasture-raised beef, these Burger Patties are free from antibiotics and added hormones, ensuring that you enjoy a wholesome and guilt-free meal. But what sets these patties apart is the unique dry aging process. Each patty is carefully crafted from beef that has been aged whole for a minimum of 14 days. This meticulous process infuses our burgers with a rich, steakhouse flavor that will transport you to the finest culinary experiences.

  • 1/2 lb. Kielbasa Links

    $9.00

    Made with 100% pasture-raised pork as the flavorful foundation, these links are infused with a tantalizing combination of fresh oregano, garlic, and a blend of spices. Each link is meticulously hand-twisted in a natural casing, ensuring an authentic and traditional experience with every bite.

    Whether you’re grilling, pan-frying, or incorporating them into your favorite recipes, these Kielbasa Links are sure to impress. Their robust flavor profile and natural casing give them a satisfying snap with each bite. So go ahead, indulge in the rich and savory taste of our 1/2 lb. Kielbasa Links, and experience the true essence of premium pasture-raised pork.

  • Andouille-4Pack-15-Edit_1440x1440

    1/3 lb. Andouille Links

    $12.00

    Crafted with utmost care and attention to detail, these links are made from 100% pasture-raised pork, ensuring a flavorful experience that will transport you straight to the vibrant streets of Louisiana.

    Hand-twisted in a natural casing, these Andouille links are free from any flavor additives or fillers. They let the quality of our ingredients shine through, without the need for artificial enhancements. Plus, you can indulge in these delectable links guilt-free, as the pork is sourced from animals raised without antibiotics or added hormones.

    Whether you’re hosting a backyard barbecue or looking to elevate your weeknight dinner, our 1/3 lb. Andouille Links are the perfect companion. Fire up the grill or sizzle them in a skillet, and get ready to savor the authentic flavors of New Orleans right in the comfort of your own home. Trust us, one bite of these delectable links, and you’ll be transported to the lively streets, vibrant music, and rich culinary heritage of the Big Easy.

  • 1/3 lb. Bratwurst Links

    $10.00

    These aren’t your typical bratwursts. Each link starts with a robust base of 100% pasture-raised pork, ensuring a genuine, hearty flavor that’s simply unmatched. Eggs and cream are then infused into this quality meat, providing an extra layer of richness that’s hard to resist. But it’s the unique blend of seasonings – white pepper, ground ginger, and nutmeg – that really sets these bratwurst links apart. These hand-twisted links offer a culinary experience that’s truly extraordinary, and no flavor additives or fillers are used, preserving the authentic taste.

    What’s more, you can enjoy these bratwurst links with complete peace of mind knowing that the pork is raised without the use of antibiotics or added hormones. This commitment to ethical and responsible farming practices not only ensures the highest quality meat, but also aligns with a healthier and more sustainable lifestyle. So, whether you’re planning a barbecue or looking for the perfect addition to your home-cooked meals, these 1/3 lb. Bratwurst Links are sure to impress with their exceptional flavor and quality.

  • 1/3 lb. Burger Patties

    $10.00

    Crafted with utmost care, these patties are made from dry aged Ground Beef, which guarantees an unparalleled taste experience. They are from 100% pasture-raised beef, and free from antibiotics and added hormones. But what sets these Burger Patties apart is our unique dry aging process. They are from beef that is aged for a minimum of 14 days, allowing the flavors to intensify and develop a rich, steakhouse-like taste.

  • 1/3 lb. Chorizo Links

    $9.00

    Discover the 1/3 lb. Chorizo Links, a blend of Mexican and Spanish chorizo that delivers a smoky and spicy flavor profile. Made with 100% pasture-raised pork and a carefully selected spice mix including ancho chili, paprika, cayenne, cumin, black pepper, garlic, and oregano, these links are encased in natural casings without any artificial additives or fillers.

    This product features pork that is raised without antibiotics or hormones, offering a high-quality and health-conscious option. These chorizo links are versatile for any meal, adding a rich depth of flavor. Enjoy the distinctive smoky heat of these premium chorizo links.

  • 1/3 lb. Italian Links

    $10.00

    Introducing the 1/3 lb. Italian Links, a premium sausage selection for enthusiasts. Made from 100% pasture-raised pork, these links are seasoned with a robust blend of Italian herbs and spices, including oregano, basil, fennel seed, coriander, paprika, and black pepper.

    Hand-twisted into natural casings, these sausages offer an authentic experience without any artificial flavors, additives, or fillers. This product’s pork is sourced from farms that avoid antibiotics and hormones, prioritizing animal welfare and product integrity.

    These Italian Links are ideal for grilling, pan-frying, or incorporating into Italian recipes, providing a genuine taste of Italy in every bite.

  • 100% Grass-Fed Beef Bones

    $84.95

    Introducing the Grass-Fed Beef Bones Pack, perfect for creating rich broths. This 17-pound assortment features a blend of beef and pork bones, including Beef Knuckle Marrow Bones for deep flavor, Neck Marrow Bones for gelatinous quality, and Soup Bones for a strong base.

    Sourced from grass-fed, pasture-raised cattle free from antibiotics and hormones, this pack promises premium taste and health benefits.

    Ideal for chefs and home cooks alike, this bone set is crucial for making nutritious, flavor-packed broths that elevate any meal. Discover the difference in your cooking with this high-quality bone selection.

  • 100% Grass-Fed Beef Chuck Pack

    $135.95

    This Grass-Fed Beef Chuck Pack features a variety of cuts from the chuck, prized for flavor and tenderness. The set includes 2 Beef Chuck Eye Steaks for grilling, 2 Chuck Roasts (or Mock Tender) for slow cooking, and 1 Short Ribs English Style for a succulent dish.

    Raised on pasture without antibiotics or hormones, this beef delivers a clean taste. It’s a top pick for both value and quality, perfect for barbecues or home-cooked family dinners.

  • 100% Grass-Fed Beef Sampler Pack

    $149.95

    This 100% Grass-Fed Beef Sampler Pack features a curated selection of unique cuts for a premium dining experience. Ideal for culinary enthusiasts looking to try new tastes, this pack offers about 10 pounds of high-quality beef, perfect for enjoying and sharing.

    Savor the distinct flavor of Grass-Fed Beef Sirloin Bavette, a cut that highlights the natural taste of grass-fed beef. Try the Grass-Fed Beef Sirloin Tip Roast, tender and ideal for roasting or slow-cooking. Enjoy the Grass-Fed Beef Chuck Eye Steak, a cut with excellent marbling and a full-bodied flavor.

    Experiment with the Grass-Fed Beef London Broil, a lean yet flavorful option great for grilling. Finally, taste the Grass-Fed Beef Osso Bucco, a luxurious, slow-cooked dish that delivers succulent, fall-apart meat.

  • 100% Grass-Fed Beef Steak Pack

    $158.95

    Introducing the 100% Grass-Fed Beef Steak Pack, featuring six pounds of high-quality steaks designed to enhance your meals. Ideal for those who value the natural, rich taste of grass-fed beef, this pack includes a range of cuts:

    Find two Grass-Fed Beef Filet Mignon steaks, known for their soft texture, alongside two Grass-Fed Beef Top Sirloin steaks, offering a bold, juicy flavor. Completing the set are four Grass-Fed Beef London Broil steaks, popular for their marbling and full-bodied taste.

    This beef is distinct because of the commitment to ethical farming. Raised on green pastures with a grass-only diet, the cattle produce nutrient-rich meat without additives. No antibiotics or hormones are used, promoting sustainable agriculture and ensuring pure, authentic flavor.

    This Grass-Fed Beef Steak Pack allows you to enjoy top-notch beef with the assurance of responsible sourcing. Delight in these select cuts for a memorable dining experience that’s both ethical and exquisite.

  • 100% Grass-Fed Flank Steak Pack

    $105.95

    Introducing this 100% Grass-Fed Flank Steak Pack, an affordable choice for steak enthusiasts. The pack contains four Grass-Fed Beef Flank Steaks known for their rich flavor and tenderness. Sourced from the flank section, these steaks offer a satisfying taste experience.

    This Grass-Fed Flank Steak is ideal for various dishes, from Fajitas to Stir Fries, and can be grilled, broiled, or slow-cooked to your liking. For the best texture, slice the steak across the grain, enhancing its tenderness.

    Enjoy a high-quality meal with this Grass-Fed Flank Steak Pack, offering a premium taste at a great value.

  • 16th of a 100% Grass-Fed Cow

    $335.95

    Experience the deep flavor of this 25-pound selection of 100% grass-fed beef, sourced from front and back subprimals. This package includes a variety of cuts such as a Beef Filet Mignon, New York Steak, Rib Eye Steak, Sirloin Tip Steak and Roast, London Broil, English Style Short Ribs, and 15 portions of Ground Beef, though selection may vary. For more options, consider an eighth or quarter cow.

    This beef is grass-finished, hormone and antibiotic-free, from Humboldt Farm. The price includes all costs: butchering, packing, and delivery. Enjoy premium, eco-friendly beef with no extra fees, delivered to your doorstep.

  • 8 Piece Chicken Pack

    $35.00

    Experience authentic taste with this 8 Piece Chicken Pack, featuring 100% pasture-raised chicken known for its superior flavor and nutrient-rich profile. Unlike typical store-bought chicken, this product boasts a natural taste, enriched by its fresh appearance and health benefits.

    This chicken pack prioritizes your health, ensuring no antibiotics, hormones, or artificial flavors are used. Indulge in the pure flavor that harkens back to traditional, farm-fresh chicken. Elevate your meals with this nutritious, flavorful option—a choice that benefits both your taste buds and wellness.

  • 8th of a 100% Grass-Fed Cow

    $715.95

    Introducing the Eighth of a Cow package, ideal for environmentally conscious meat lovers seeking high-quality, varied cuts. This bundle provides around 50 pounds of 100% grass-fed beef, encompassing cuts from both the front and back sections.

    The selection includes two Beef Filet Mignons, four Top Sirloin Steaks, one Sirloin Tip Roast, and four New York Steaks. You’ll also receive four Rib Eye Steaks, a Rump Roast, two Chuck Eye Steaks, and one each of Flank and Hanger Steaks. For everyday meals, this package contains English Style Short Ribs, an Osso Bucco, and 25 portions of 80/20 Ground Beef. The price covers USDA butchering, packaging, and delivery. This beef is hormone and antibiotic-free, ensuring a pure and flavorful experience.

  • 8th of a Pastured Heritage Pig

    $265.95

    This Pastured Heritage Pig eighth portion package weighs approximately 25 pounds and features a variety of cuts for diverse meal options. The package includes 5 slices of cured Heritage Pork Bacon, 3 packs of Heritage Pork Ground, 2 packs of Heritage Pork Sausage, 4 Heritage Pork Chops, and 4 Heritage Pork Loin Roasts, each delivering a burst of flavor indicative of the farm-to-table experience.

    Raised on a vegetarian diet without hormones or antibiotics, these Berkshire pigs produce meat that is both healthy and exceptionally tasty. This package offers a taste of this renowned breed’s succulent and tender meat, allowing you to enjoy gourmet Heritage Pork in your own cooking. From crispy bacon to tender pork chops and robust ground pork for various recipes, this selection elevates any dish. Experience the quality and distinct taste of this Heritage Pork right in your kitchen.

  • Bacon Maple Breakfast Sausage

    $11.00

    Upgrade your breakfast with this Bacon Maple Breakfast Sausage. Made with 100% pasture-raised ground pork and crispy bacon, this sausage offers a smoky, savory taste with a hint of sweetness from real maple syrup. Each link is a blend of natural flavors without any added fillers or artificial ingredients.

    This sausage is responsibly made from pork raised without antibiotics or hormones, reflecting our commitment to ethical farming. Enjoy these flavorful sausages on their own or incorporate them into your favorite dishes, confident in the quality and care behind every bite. Try this Bacon Maple Breakfast Sausage for a truly satisfying morning meal.

  • Bavette Steak

    $14.00

    Introducing this Bavette Steak, also known as Flap Steak, which offers a rich taste that’s sure to satisfy. Ideal for quick, quality meals, it cooks quickly and easily, providing a convenient and scrumptious option for any dinner.

    This steak comes from 100% pasture-raised Angus cattle that are never treated with antibiotics or hormones, reflecting our commitment to both animal welfare and meat excellence. The beef is dry aged for at least 14 days to enhance its natural flavors, ensuring a deep, savory taste. Each steak is hand-cut to ensure the highest quality and consistency.

    For both steak enthusiasts and those who love a good meal, this Bavette Steak is designed to deliver an exceptional eating experience. Savor the standout flavors of a steak that rivals those found in upscale restaurants.

  • Beef Back Ribs

    $20.00

    Savor this Beef Back Ribs, expertly cut from the upper rib section to ensure a meat-rich experience. Known for their deep flavor and tender texture, these ribs cater to true meat aficionados. Ideal for grilling, smoking, or slow-cooking, these ribs are a versatile choice for any meal.

    Cooking this Beef Back Ribs is straightforward. They take well to marinades and achieve a succulent, fall-off-the-bone quality when slow-cooked. Whether for a weekend barbecue or a weekday dinner, they’re an excellent option. Simple cooking instructions are included, making it easy to prepare a satisfying rib dish at home. Experience the rich taste of this Beef Back Ribs and bring a touch of gourmet to your table.

  • Beef Bacon Ends

    $8.00

    Introduce Beef Bacon Ends to your kitchen, a flavorful beef alternative to traditional pork bacon. These bacon ends are infused with a rich, smoky taste, giving a new spin on a familiar favorite.

    This product is crafted by skilled producers, ensuring a savory beef experience for bacon lovers or those seeking to expand their meal options. Beef Bacon Ends are versatile, adding a smoky accent to breakfasts, or as a topping for salads, sandwiches, and burgers. They complement eggs well, elevating any breakfast or brunch dish.

    Beef Bacon Ends are not only tasty but also convenient. They come pre-sliced and are easy to cook, helping you prepare meals quickly without sacrificing flavor. Enjoy the delectable mix of beef and smokiness with these Beef Bacon Ends.

  • Beef Bones

    $28.00

    Enhance your homemade stocks and broths with these Beef Bones. This mix includes knuckle, rib, and femur bones, delivering a robust flavor.

    These bones come from 100% pasture-raised cattle, free from antibiotics and hormones, ensuring a superior taste and quality.

    Ideal for any cook, these Beef Bones provide a savory foundation for a variety of dishes. Create rich stews, soups, sauces, and gravies that will impress with their depth of flavor. Use these high-quality beef bones to transform your cooking.

  • Beef Marrow Bones

    $8.00

    Enhance your meals with this Beef Marrow Bones, ideal for discerning home chefs. These bones, from grass-fed cattle, offer a deep, luxurious taste that will elevate any dish. The ‘canoe cut’ allows for effortless marrow extraction, adding both visual appeal and convenience.

    To enjoy, simply roast or grill to your preference, revealing a sumptuous, spreadable marrow that complements fresh, toasted bread. These marrow bones are not just a treat for the palate; they’re packed with vitamins, minerals, and healthy fats. Elevate your cooking game with this standout ingredient.

  • Beef Osso Buco

    $16.00

    Introducing this Beef Osso Buco, perfect for braising. These beef shank sections offer a balance of tender meat, rich fat, and bone marrow. This beef comes from 100% pasture-raised cattle, with no antibiotics or hormones.

    For superior flavor and tenderness, the beef is dry-aged for at least 14 days, rivaling top steakhouses. It’s ideal for slow-cooked dishes, delivering a tender texture that will satisfy your palate. Suitable for any cook, this premium cut will enhance your meals and impress your guests. Experience the exceptional taste and quality of this Beef Osso Buco.

  • Beef Stock

    $12.00

    Introducing this Beef Stock, a must-have for enhancing your cooking. Made from 100% pasture-raised beef bones, it delivers a deep, rich flavor. Use it to enrich soups, stews, and braises with a savory taste that will impress.

    This stock’s high quality is a result of responsibly-raised cattle, never treated with antibiotics or hormones. Enjoy the taste and ethics of this Beef Stock, a simple way to elevate your dishes.

  • Big Heritage Pork Pack ~22 pounds

    $209.95

    Experience the distinct flavor of the Big Heritage Pork Pack, featuring ~22 pounds of premium pork. This set contains 4 Heritage Pork Chops, 2 Heritage Pork Loin Roasts, 1 Heritage Pork Spare Rib Rack, 1 Heritage Pork Osso Bucco, 3 packs of Ground Heritage Pork, and 2 Heritage Pork Sausages, providing a variety of options for any meal.

    Sourced from Heritage Berkshire pigs renowned for their marbling and taste, these cuts are the result of animals raised on verdant pastures with a wholesome vegetarian diet, enhancing both flavor and tenderness. With no hormones and limited antibiotic use, this pork pack delivers quality and ethical standards in harmony. It’s an ideal choice for discerning tastes that prioritize excellence and responsible farming.

  • Big Pack Heritage Pork Bacon ~5 pounds

    $82.95

    Enjoy the rich flavor of 5 lbs of Heritage Pork Bacon, crafted to enhance your dishes. This bacon, made from Berkshire pigs, is expertly cured, combining time-honored methods with modern quality standards. The pigs are raised on a vegetarian diet without hormones or antibiotics, offering a healthier bacon option.

    This set includes 3 packs of cured Heritage Pork Bacon for a traditional taste and 3 packs of applewood-smoked variety, adding a smoky nuance to your cooking. Ideal for a robust breakfast, elevating salads, or adding a burst of flavor to steaks and meatloaves, this bacon is also great as a standalone snack. These bacon strips are a convenient and delicious addition to any meal.

  • Blade Steak

    $12.00

    The Blade Steak, also known as the Deckle, Ribeye Cap, or Lifter Steak, is a unique cut that offers a rich, steakhouse flavor. Each steak is hand-cut and dry-aged for at least 14 days to enhance its taste and tenderness.

    This steak comes from 100% pasture-raised beef, ensuring the meat is not only delicious but also sourced from naturally raised animals. Additionally, this beef is antibiotic-free and hormone-free, offering a healthier option for you.

    Ideal for grilling, pan-searing, or broiling, the Blade Steak is known for its marbling, tenderness, and distinctive taste. Experience the quality of a gourmet steakhouse in your own home with this exceptional cut. Enjoy the Blade Steak for a premium meal that won’t disappoint.

  • Bone-In Leg of Lamb

    $48.00

    Savor the rich taste of this American-raised Bone-In Leg of Lamb, with the perfect balance of flavor and no excessive gaminess. Sourced from Katahdin/Dorper sheep known for high-quality meat, this leg of lamb showcases the benefits of a 100% pasture-raised diet, with a supplementary grain feed that enhances both taste and nutrition, including Omega-3s. The meat’s flavor is subtly exquisite, offering a pure lamb experience.

    This Bone-In Leg of Lamb comes from ethical farming practices that exclude antibiotics and hormones, promoting both your health and animal welfare. It’s an ideal choice for a nutritious and delicious meal, whether it’s a family roast or a special occasion. Enjoy a superior dining experience with this nutritious and flavorful leg of lamb.

  • Bone-In Pork Chop

    $9.00

    Introducing the Bone-In Pork Chop, a flavorful cut that’s sure to satisfy. This chop features a rich fat cap and tender meat, rivaling the best Ribeye Steak.

    For the ideal sear and robust taste, cook it in a cast iron skillet. Experience the outstanding flavor from pork raised in the great outdoors.

    This product reflects a dedication to quality. Sourced from 100% pasture-raised pigs—Berkshire, Chester White, and Duroc breeds—these pork chops are free from antibiotics and added hormones, ensuring a pure and healthy choice.

    Ideal for any cook, this Bone-In Pork Chop elevates your meals with its exceptional taste.

  • Bone-In Ribeye

    $29.00

    Introducing the Bone-In Ribeye, a premium beef cut that transforms your meal. Expertly hand-cut and dry-aged, this steak’s remarkable marbling delivers unmatched juiciness and tenderness.

    This steak’s quality shines through its sourcing from 100% pasture-raised cattle without antibiotics or hormones. Enjoy this exquisite steak with the assurance that it’s both delicious and ethically procured.

    The Bone-In Ribeye’s distinctiveness comes from a careful dry aging process of at least 14 days, enhancing its flavors for a true steakhouse experience.

    Ideal for any special event or a luxurious meal, this steak’s exceptional tenderness and robust flavor cater to the most selective tastes. Experience culinary excellence with the Bone-In Ribeye and relish every bite.

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    Bone-in Skin on Breast

    $19.00

    Introducing this Bone-in Skin-on Chicken Breast, a premium choice that will enhance your meals. Sourced from 100% pasture-raised chickens, it delivers unmatched flavor without antibiotics, hormones, or artificial flavors. Each bite offers a rich taste, vibrant color, and essential nutrients that outshine typical store-bought options.

    This chicken is naturally delicious and consciously sourced, ensuring a pure and satisfying dining experience. The Bone-in Skin-on Breast is ideal for discerning palates, providing a depth of flavor that complements any cooking method, from grilling to roasting or pan-searing.

    Experience the tender meat and crisp skin with every mouthful, confident in the responsible origins of this chicken. Elevate your dishes effortlessly with this must-have ingredient for any culinary enthusiast.

  • Boneless Leg of Lamb

    $40.00

    Introducing this Boneless Leg of Lamb, an ideal pick for those who enjoy the rich taste of lamb without a strong gamey flavor. Sourced from American Katahdin/Dorper sheep, this premium cut delivers a familiar and beloved taste.

    Quality is evident in the sheep’s diet of unlimited grass and a specialized grain feed, enhancing the lamb’s flavor and increasing its Omega-3 and nutrient content. Each bite reflects the careful pasture-raising process, offering a tender and juicy meal.

    This Boneless Leg of Lamb is ethically raised, without antibiotics or added hormones, ensuring natural growth and well-being. Choose this product for a delicious meal that supports conscientious farming practices and contributes to environmental sustainability. Enjoy the distinct taste that comes from responsible farming with this exceptional Boneless Leg of Lamb.

  • Boneless Pork Chop

    $8.00

    Introducing this Boneless Pork Chop, a cut that delivers unmatched flavor. With a fat cap for added juiciness and tender meat comparable to a Ribeye Steak, this chop is a standout.

    For optimal taste, simply sear in a hot cast iron pan. Enjoy the sizzle and the rich flavors of outdoor-raised pork.

    Quality is evident in every bite. This pork comes exclusively from 100% pasture-raised pigs, specifically Berkshire, Chester White, and Duroc breeds, raised without antibiotics or hormones. The result is natural, full-flavored pork.

    Experience the best in pork chops – flavorful, tender, and ethically sourced. This Boneless Pork Chop is a culinary highlight, perfect for an exceptional and responsible dining experience.

  • Boneless Ribeye

    $26.00

    Savor the distinctive flavor of these dry-aged, hand-cut Boneless Ribeyes. With superior marbling, these steaks are renowned for their juiciness and tenderness. Sourced from 100% pasture-raised cattle without antibiotics or hormones, each bite offers pure, intense flavor.

    Each beef cut is dry-aged for at least 14 days, enhancing the deep, classic steakhouse taste. This Boneless Ribeye elevates your home dining experience to steakhouse standards, ideal for discerning palates.

  • Chicken Stock

    $12.00

    Start your cooking with this high-quality, pasture-raised chicken stock to create delicious soups, stews, braises, and sauces. This stock is crafted from top-quality chickens and serves as an essential base for a variety of dishes.

    This product is free from antibiotics, added hormones, and artificial flavor enhancers, ensuring a pure and wholesome ingredient for your cooking needs.

    Expect a rich and full-flavored foundation in every meal you prepare using this chicken stock. It’s ideal for enhancing the taste of everything from a classic chicken noodle soup to a rich sauce for pasta. Use this stock to bring restaurant-quality flavor to your home-cooked meals.

  • Chili Grind

    $18.00

    Meet Chili Grind: premium ground beef designed for top-notch chili. This dry-aged beef ensures your chili stays flavorful, even after hours of simmering.

    This beef is 100% pasture-raised, meeting high welfare standards while being free from antibiotics and hormones for a clean, natural taste.

    The difference lies in the dry aging. The beef is aged for at least 14 days, concentrating the flavors for a steakhouse-quality taste in your chili.

    Choose Chili Grind for a superior ingredient that promises to enhance your dishes. It’s the ground beef of choice for those who value quality and flavor in their cooking. With Chili Grind, expect nothing less than a rich, robust chili experience.

  • Chuck Eye Steak

    $13.00

    Experience the robust flavor of this dry-aged Chuck Eye Steak, expertly hand-cut and known for its distinctive marbling and rich taste. Sourced from 100% pasture-raised beef without antibiotics or hormones, this steak delivers purity and premium quality. The dry-aging process, lasting at least 14 days, naturally enhances tenderness and concentrates the beefy flavor, ensuring a steakhouse-quality experience in every tender bite. Enjoy the unparalleled taste of this Chuck Eye Steak, a standout selection for discerning palates.

  • Chuck Roast

    $20.00

    Introduce this dry-aged, hand-cut Chuck Roast to your kitchen—a cut that enhances your cooking versatility. Perfect for braising or smoking, this Chuck Roast promises to deliver satisfying flavors.

    This beef is 100% pasture-raised, free from antibiotics and added hormones, offering you high-quality, ethically sourced meat. By dry aging the beef for at least 14 days, the flavor and tenderness are elevated to a steakhouse level, ideal for any cook aiming to refine their dishes.

    Experience the exceptional taste and tenderness of this Chuck Roast. Its adaptability and superior flavor are sure to transform your meals. Order now and discover the impact of premium quality on your cooking.

  • Coleman Natural Applewood-Smoked No-Sugar Bacon

    $11.99

    Try Coleman Natural’s Applewood-Smoked No-Sugar Bacon for a healthier take on a classic favorite. Crafted by Coleman Natural, a brand dedicated to taste and quality, this sugar-free bacon caters to those watching their sugar intake without sacrificing the savory flavor of traditional bacon.

    Each pack of this bacon is vacuum-sealed and frozen to lock in freshness and taste, making it a convenient option for storage. It’s ideal for a protein-rich breakfast, enhancing recipes, or for a delicious bacon sandwich.

    The bacon’s applewood-smoked aroma brings a subtle smokiness to each slice, thanks to Coleman Natural’s use of quality ingredients and authentic smoking techniques. Tender, full of flavor, and free from artificial additives and preservatives, this bacon is perfect for health-conscious food lovers.

    Enjoy Coleman Natural’s Applewood-Smoked No-Sugar Bacon’s fusion of premium quality and taste, conveniently packaged to preserve its freshness. Add this bacon’s distinct smokiness to your dishes, confident in its conscientious production process. Coleman Natural offers a delicious bacon option that aligns with your health goals and satisfies your cravings.

  • Coleman Natural Boneless Pork Chops

    $8.99

    Introducing Coleman Natural Boneless Pork Chops – a top choice for a tasty and healthy meal. These pork chops are frozen soon after packing to lock in freshness and quality until it’s time to cook. Each pack contains three boneless chops, ideal for sharing or enjoying over several meals.

    These chops come from premium pork cuts, ensuring a tender and flavorful experience with every bite. They’re versatile enough for grilling, pan-searing, or baking, and their boneless design makes for easy cooking and eating.

    This product is sourced from pigs raised without antibiotics or added hormones, offering a responsible option for health-conscious consumers. Choose Coleman Natural Boneless Pork Chops for a meal that’s both delicious and mindful of your well-being.

  • Coleman Natural Boneless Pork Loin Roast

    $11.99

    Introducing the Coleman Natural Boneless Pork Loin Roast: a premium, all-natural 1.5-pound roast, flash-frozen to lock in freshness and flavor. This roast guarantees a tender, juicy experience with every bite, whether grilled, roasted, or slow-cooked. It’s a versatile choice for any day of the week.

    Coleman Natural ensures that this pork loin roast comes from top-quality cuts. Sourced from farms committed to animal welfare and natural practices, with no added hormones or antibiotics, you can trust in the product’s quality and ethical origins.

    Upgrade your meals with this exceptional pork loin roast. Perfect for both seasoned chefs and cooking enthusiasts, it’s designed to deliver superior taste and natural goodness, making it a standout choice for any gathering.

    Experience the difference with Coleman Natural Boneless Pork Loin Roast – a simple, delicious addition to your kitchen.

  • Coleman Natural Budweiser BBQ Beer Bratwurst

    $8.99

    Introducing the Coleman Natural Budweiser BBQ Beer Bratwurst, a perfect addition to any grill master’s menu. Infused with iconic Budweiser beer, these bratwursts offer a distinctive flavor that complements the high-quality meats from Coleman Natural.

    This product arrives vacuum-sealed and frozen to maintain freshness. Thaw them with ease in the refrigerator or quickly under cold water and they’re grill-ready for any event, from a casual cookout to tailgating.

    The combination of Budweiser beer and Coleman Natural Meats gives these bratwursts a bold taste that’s both rich and satisfying. Grill them to enjoy their irresistible aroma and savor the juicy, tender texture that makes them a crowd-pleaser.

    Serve these bratwursts on buns with your chosen toppings or pair with grilled vegetables and a refreshing drink for a fulfilling meal. Experience the elevated flavors of Coleman Natural Budweiser BBQ Beer Bratwurst at your next barbecue.

  • Coleman Natural Budweiser BBQ Jalapeno Cheddar Bratwurst

    $8.99

    Discover the unique taste of Coleman Natural Budweiser BBQ Jalapeno Cheddar Bratwurst. This bratwurst combines pork, jalapenos, and cheddar with a Budweiser BBQ sauce for a savory experience. They come vacuum-sealed and frozen to preserve freshness and flavor, perfect for impromptu barbecues or convenient dinners.

    To cook, simply thaw and grill or pan-fry to maintain their juiciness and bold taste. The heat from the jalapenos is perfectly offset by the creamy cheddar, while the BBQ sauce adds a smoky touch. Enjoy these bratwursts on their own or in a bun with your chosen condiments. Try this distinctive flavor combination to elevate your meals.

  • Coleman Natural Canadian Bacon

    $7.99

    Introduce Coleman Natural Canadian Bacon to your breakfast lineup for a flavorful experience. This high-quality bacon delivers a rich, smoky taste with every slice, made from the finest pork cuts.

    Coleman Natural Canadian Bacon stands out for its freshness, achieved through meticulous preparation and vacuum-sealed packaging that prevents freezer burn. Enjoy consistently delicious bacon, whether you’re pairing it with eggs, enhancing sandwiches and salads, or adding a savory note to your recipes.

    Easy to prepare with clear instructions, this bacon is an excellent choice for anyone, from seasoned chefs to kitchen novices. Try Coleman Natural Canadian Bacon and elevate your meals with its exceptional taste.

  • Coleman Natural Ground Pork

    $6.99

    Discover Coleman Natural Ground Pork for your cooking needs—this 16-ounce package of high-quality, natural ground pork adds flavor to any recipe. These packs are frozen to lock in freshness and taste.

    This product is expertly proportioned with 80% lean meat to 20% fat, delivering the ideal mix for tenderness and flavor. Ideal for meatballs, burgers, tacos, and more, it promises a tasty and satisfying result.

    Preparing Coleman Natural Ground Pork is simple. Thaw in the refrigerator or use your microwave’s defrost setting. Once thawed, season as desired and start cooking. It’s suitable for traditional favorites or innovative culinary experiments, enhancing your dishes.

    Choose this ground pork for quality and a commitment to natural ingredients. Serve up nutritious and flavorful meals with confidence. Get creative in the kitchen with Coleman Natural Ground Pork and impress with every bite.

  • Coleman Natural Kielbasa Rope

    $6.99

    Discover the Coleman Natural Kielbasa Rope, a flavorful sausage that satisfies with its rich taste. This high-quality product from Coleman Natural ensures you’re getting meats from a brand committed to natural raising practices.

    This Kielbasa Rope stands out due to its packaging. It’s vacuum-sealed for freshness, ensuring it stays that way from production to your home. Plus, it’s delivered frozen to preserve its quality, so it’s as fresh on your plate as when it was made. Ideal for barbecues or family meals, the Coleman Natural Kielbasa Rope offers both taste and convenience.

  • Coleman Natural St. Louis-Style Half Rack Sparerib With Budweiser Brewmaster’s Classic BBQ Sauce

    $12.99

    Discover the Coleman Natural St. Louis-Style Half Rack Sparerib with Budweiser Brewmaster’s Classic BBQ Sauce for a straightforward and satisfying meal. This premium pork rib is expertly paired with a rich, Budweiser-infused BBQ sauce for a taste that will have you coming back for more. The ribs are vacuum sealed and frozen to preserve their freshness until you’re ready to enjoy.

    Coleman Natural is renowned for its high-quality meat, and this St. Louis-style sparerib is no exception. Each rack offers a substantial serving of tender, flavorful meat, ready to be enhanced by the classic taste of Budweiser BBQ sauce.

    Easy to prepare, simply thaw the ribs overnight in your fridge and then cook them on your grill or in your oven. Ideal for any gathering or just a hearty meal at home, this Coleman Natural St. Louis-Style Half Rack Sparerib with Budweiser Brewmaster’s Classic BBQ Sauce is a crowd-pleaser. Experience a memorable meal with this select rib offering.

  • Coleman Natural Uncured Beef Hot Dogs

    $6.99

    Switch to Coleman Natural Uncured Beef Hot Dogs for a healthier take on a classic favorite. These hot dogs come vacuum-sealed and frozen to preserve freshness and taste. Known for high-quality products, Coleman ensures these hot dogs are made with care and natural ingredients.

    This product stands out because it’s uncured, free of artificial preservatives, nitrates, and nitrites. Made from cattle raised without antibiotics or growth hormones, these beef hot dogs offer purity and flavor. Ideal for those focused on health or seeking a tasty, responsible choice for their next cookout. Try Coleman Natural Uncured Beef Hot Dogs for a superior taste and peace of mind.

  • Coleman Natural Uncured Hickory Smoked Bacon

    $11.99

    Experience the robust flavor of Coleman Natural Uncured Hickory Smoked Bacon. This premium bacon is produced from top-quality pork and naturally smoked over hickory for a genuine taste. It’s uncured, containing no artificial nitrates or nitrites.

    Each 12-ounce pack is quickly frozen to lock in freshness, ready for your breakfast table, sandwiches, or culinary dishes. Its rich smokiness and optimal seasoning elevate any meal.

    Choose Coleman Natural for a trusted, high-caliber bacon. Enhance your dishes with its outstanding taste and quality. Add Coleman Natural Uncured Hickory Smoked Bacon to your menu today.

  • Denver Steak

    $9.00

    Introducing the Denver Steak, a premium hand-cut selection that stands out from common grocery offerings. Each steak is sourced from 100% pasture-raised cattle, free from antibiotics and hormones, ensuring exceptional quality and taste.

    This steak is versatile, perfect for searing, sous vide, smoking, braising, or grilling. Its steakhouse-caliber flavor comes from a meticulous dry-aging process, with each cut aged for at least 14 days to enhance flavor and tenderness. Enjoy a steak that elevates any meal into a remarkable culinary event.

  • Dry Aged Ground Beef

    $9.00

    This Dry Aged Ground Beef delivers unmatched flavor and quality, enhancing your cooking with the deep, rich taste usually found in top steakhouses. Aged for at least 14 days, this beef offers an intense, beefy flavor in every bite.

    Sourced from 100% pasture-raised cattle without antibiotics or hormones, this beef lets you enjoy a pure, naturally delicious product. You can trust that you’re eating beef raised with a commitment to animal welfare and environmental sustainability.

    Perfect for gourmet burgers, meatballs, or chili, this ground beef is the key ingredient for exceptional dishes. Its tender texture and superior taste, thanks to the dry aging process, will elevate your meals and impress anyone who tastes them. Experience the difference of this Dry Aged Ground Beef in your next dish.

  • Filet Mignon

    $19.00

    Introducing this hand-cut Filet Mignon, a standout choice for both extraordinary and everyday meals. Known for its supreme tenderness, each steak is crafted to perfection.

    This Filet Mignon comes from 100% pasture-raised beef, free of antibiotics and hormones, reflecting a commitment to quality and a pure taste.

    The difference lies in the dry aging process. Aged for at least 14 days, the steak develops a concentrated flavor, offering a luxurious, tender bite.

    Ideal for any meal, this Filet Mignon offers unmatched taste and texture. Experience the best in beef with this exquisite steak.

  • Flank Steak

    $25.00

    Introducing this Flank Steak, expertly hand-cut and dry-aged to enhance its flavor and tenderness. This high-quality beef cut delivers a unique taste, perfect for salads, tacos, or as a London broil.

    This steak comes from 100% pasture-raised beef, with a commitment to animal welfare and sustainability. It’s free from antibiotics and hormones, offering a taste of pure, natural beef.

    The beef is dry-aged for at least 14 days to intensify its flavor and improve its texture, ensuring a tender, juicy steak full of savory richness.

    Experience the flavor and tenderness of this Flank Steak, an ideal choice for any meal. Whether you’re a food enthusiast or just love a good steak, this cut is destined to become a staple in your kitchen. Enjoy the journey of taste with this standout selection.

  • Flat Iron

    Flat Iron

    $20.00

    Introducing the Dry Aged Flat Iron Steak, a premier cut of beef that elevates your meals. Sourced from 100% pasture-raised cattle, this steak exemplifies dedication to quality and sustainability, free from antibiotics and hormones for your peace of mind.

    The Flat Iron, known for its tenderness, ranks as the second most tender cut, ensuring a delightful eating experience. Versatile in preparation, enjoy it medium or well-done according to your preference. This steak is dry-aged for at least 14 days to enhance its rich flavor, reminiscent of a high-end steakhouse.

    Experience the robust taste of this dry-aged Flat Iron Steak, perfect for both professional chefs and cooking enthusiasts. Choose excellence with this cut and indulge in the flavors that will have you longing for more.

  • Grand Champion Whole Turkey

    Grand Champion Whole Turkey

    $65.95

    Introduce the Grand Champion Whole Turkey, your Thanksgiving highlight. This 8 to 12-pound turkey offers plenty of high-quality meat, raised on Jaindl’s family farm since 1934 with a focus on excellence.

    This turkey is all-natural, antibiotic-free, and without artificial additives or hormones, thanks to Jaindl’s unique breed. An all-vegetable diet enhances its pure flavor, ensuring a premium taste.

    Featuring 54% more white meat, the Grand Champion Turkey provides a bountiful supply of succulent cuts. It’s the perfect choice for a flavorful Thanksgiving centerpiece.

    Select this turkey to enjoy a superb meal and support a veteran-owned business. With the limited-edition Leg Day Tee in partnership with Feed Me Fight Me, your holiday attire is also set, combining style with the FarmFoods tradition.

    Prepare for a standout Thanksgiving with the Grand Champion Whole Turkey—where quality, natural rearing, and rich taste come together for an unforgettable celebration.

  • beef back ribs

    Grass-Fed Beef Back Ribs

    $45.95

    Introducing Grass-Fed Beef Back Ribs, ideal for meat enthusiasts. Each pack ranges from 3 lb to 4 lb, perfect for a fulfilling meal. Known for their rich flavor, these back ribs excel when grilled.

    For tender and flavorful meat, braise the ribs slowly until they reach fall-off-the-bone tenderness, then finish on the grill for a smoky taste. Alternatively, grill and glaze the ribs for a tender, charbroiled finish. For appetizers, cut the ribs into smaller bites that are sure to impress at any event.

    Also available are Grass-Fed Beef Short Ribs Packs, at about 5 lb for $99 with free shipping, and Grass-Fed Beef Short Ribs English Style for more variety.

    Discover the robust taste of these Grass-Fed Beef Back Ribs and enhance your barbecue experience. Order today and savor the exceptional quality.

  • beef brisket

    Grass-Fed Beef Brisket

    $59.95

    This Grass-Fed Beef Brisket, weighing 5 to 6 pounds, is a premium cut with unmatched versatility. Perfect for various cooking methods, including slow-cooking, grilling, and smoking, this brisket promises to deliver exceptional flavor.

    Retaining the fat during cooking is crucial for a moist, juicy finish, ensuring each slice is tender and rich. This brisket delivers a luxurious, melt-in-your-mouth experience.

    Ideal for anyone passionate about quality meat, this brisket offers endless culinary possibilities. Enhance your dishes with its superior taste and texture, and enjoy a standout meal that will impress any diner. Experience the excellence of Grass-Fed Beef Brisket in your kitchen.

  • beef cheeks

    Grass-Fed Beef Cheeks

    $21.95

    Introduce this Grass-Fed Beef Cheek, a premium cut for an exquisite meal. Each cheek weighs 1 to 2 pounds and is ideal for a high-quality dining experience.

    This beef is sourced from grass-fed cattle, ensuring a rich flavor and tenderness. Taken from the cow’s facial muscles, it offers distinct marbling and flavor. The meat is meticulously trimmed and packaged to guarantee top quality with every purchase.

    Suitable for both professional chefs and home cooks, this cut is versatile, perfect for braising, slow-cooking, or smoking. It readily takes on the flavors of your preferred marinades or seasonings, creating a succulent dish.

    Elevate your dinner with this Grass-Fed Beef Cheek, whether braised in wine or slow-cooked with herbs. Experience the superior taste and enhance your cooking repertoire.

  • beef_chuck_eye_steak

    Grass-Fed Beef Chuck Eye Steak

    $25.95

    This Grass-Fed Beef Chuck Eye Steak, cut from the 5th rib, rivals the Rib Eye in taste and tenderness at a more affordable price. Each steak weighs between 1 to 2 pounds, suitable for sautéing or grilling with minimal seasoning or marinating for added flavor.

    Experience grass-fed beef’s quality with the Grass-Fed Chuck Beef Pack, including approximately 10 pounds of various cuts, such as the Chuck Eye Steak, for $159, with free shipping included.

    Choose this Grass-Fed Beef Chuck Eye Steak for its balance of quality and value, or opt for the Chuck Beef Pack to explore a range of flavorful beef dishes. Enhance your meals with this exceptional steak and savor the essence of grass-fed beef.

  • beef_chuck_roast

    Grass-Fed Beef Chuck Roast / Mock Tender

    $32.95

    Meet the Grass-Fed Beef Chuck Roast/Mock Tender, a sought-after cut from the cow’s chuck. This 2-3 lb cut is ideal for a flavorful Pot Roast. In the cooking process, the meat becomes exceptionally tender, perfect for melting in your mouth. The cooking juices can also be turned into a flavorful gravy that enhances the dish.

    Check out the Roast Variety Pack for more options. It includes approximately 25 pounds of various roasts, all for $199 with free shipping included. This pack is great for hosting, celebrating, or indulging in quality roasts whenever you desire. The Grass-Fed Beef Chuck Roast/Mock Tender and the Roast Variety Pack offer a culinary journey ready for you to experience.

  • beef_eye_of_round_steak

    Grass-Fed Beef Eye Of Round Steak

    $7.95

    Introducing the Grass-Fed Beef Eye of Round Steak, a choice cut offering a flavorful and tender meal. Each steak, weighing between 4 to 7 ounces, is the ideal size for a hearty dish. Derived from grass-fed cattle, this steak is both tastier and a healthier option.

    This Grass-Fed Beef Eye of Round Steak is meticulously hand-cut to deliver top-notch quality. The cattle are raised on grass, without antibiotics or hormones, and graze freely, producing lean, flavorful meat. With fine marbling, this steak is great for grilling, pan-frying, or broiling to your preferred doneness.

    Cooking is straightforward: preheat your grill or skillet to medium-high, season the steak, and sear each side to form a crust. Lower the heat to finish cooking to your liking. Rest the steak before slicing to ensure maximum tenderness. Enjoy this steak rare, medium, or well-done for a delightful eating experience.

  • beef_fat_pieces

    Grass-Fed Beef Fat Pieces

    $29.95

    Introducing Grass-Fed Beef Fat Pieces! Sourced from grass-finished cattle, this product delivers a natural, rich taste. Each package contains about 3.0 pounds of premium kidney fat, full of flavor and nutrients.

    Ideal for making your own beef tallow, simply melt the fat over low heat, strain, and enjoy your homemade cooking fat for frying, roasting, or sautéing.

    These beef fat pieces also enhance dishes with added flavor and fat, perfect for stews, steaks, or stir-fries.

    Please note, these are raw fat chunks, not pre-ground or rendered into tallow, sourced from our trusted butcher. Stay tuned for our upcoming tallow offerings!

    Elevate your dishes with the genuine taste and health benefits of Grass-Fed Beef Fat Pieces. Embrace the versatility and superior quality of this essential ingredient.

  • Grass-Fed Beef Filet Mignon : Tenderloin

    Grass-Fed Beef Filet Mignon / Tenderloin

    $29.95

    Introducing this Grass-Fed Beef Filet Mignon, a premium choice for those who appreciate tenderness and flavor. Each steak, ranging from 7 to 10 ounces, is carefully selected from the tenderloin near the Sirloin. Its lean and succulent quality sets a standard for luxury.

    This steak comes from 100% grass-fed cattle raised on a certified organic and humane farm, free from hormones and antibiotics. This ethical approach guarantees quality and allows you to enjoy each bite with confidence.

    Whether grilled, sautéed, or stir-fried, this steak’s subtle yet rich flavor ensures a memorable meal.

    Experience top-tier grass-fed beef with this Filet Mignon, reflecting a commitment to excellence and sustainable, organic farming. Indulge in its exceptional tenderness and superior taste for a remarkable culinary experience.

  • beef_flank_steak

    Grass-Fed Beef Flank Steak

    $29.95

    Grass-Fed Beef Flank Steak is a premium, flavorful cut from the flank region, typically weighing 1-2 pounds—perfect for several servings. Ideal for Fajitas or Stir Fry, this steak is known for its rich flavor and is a top pick for those seeking a standout meal.

    This steak is versatile, cooking well on the grill, under the broiler, or in a slow cooker for consistently excellent results. For optimal tenderness, slice the steak across the grain, which ensures a melt-in-your-mouth texture.

    This cut comes from grass-fed cattle without the use of added hormones or antibiotics, offering a nutritious choice for your meals. Elevate your cooking with this Grass-Fed Beef Flank Steak and savor the superior taste of high-quality beef.

  • beef_hanger_steak

    Grass-Fed Beef Hanger Steak

    $32.95

    This Grass-Fed Beef Hanger Steak, weighing 1-2 lbs, is a favorite in Europe for its tenderness and flavor. Also known as the Bistro Steak, it comes from the Plate section and is easy to cook, whether grilled or sautéed, with its natural beef flavors enhanced by light seasoning.

    Marinating this steak further enriches its taste, thanks to the meat’s ability to absorb flavors well. Ideal for both professional chefs and home cooks, this steak stands out for its taste and texture.

    Choose this Grass-Fed Beef Hanger Steak for a straightforward, delicious addition to your meal, perfect for any meat enthusiast seeking a high-quality beef experience.

  • beef_heart

    Grass-Fed Beef Heart

    $25.95

    Experience the rich taste of Grass-Fed Beef Heart, a nutritious alternative to conventional steak. This beef heart weighs between 2 to 3 pounds, making it a hearty choice for any dish. It comes from grass-fed cattle, offering you a top-quality, sustainable option with a deep, natural flavor. Although it may have some fat, a quick trim before cooking will yield a lean, high-protein ingredient for your recipes.

    Beef heart is versatile in the kitchen. You can sauté it for a robust steak salad or slow cook it for tenderness. Whichever way you prepare it, you’ll enjoy a meaty flavor that’s sure to please steak enthusiasts. For those who love to experiment, try the Heritage Pork Heart to expand your palate with the complex tastes of organ meats.

  • beef_kidney

    Grass-Fed Beef Kidney

    $6.95

    Grass-Fed Beef Kidney offers a nutritious addition to your diet, with each package delivering 1 lb to 2 lb of high-quality organ meat from grass-fed cattle. Rich in essential vitamins and minerals, it supports a balanced diet.

    Ideal for sautéing or stir-frying, this beef kidney provides a rich flavor and tender texture to various recipes. To ensure the best quality, cook it thoroughly but avoid overcooking, as it may become tough. Feel free to pair it with your preferred flavors and seasonings for an enhanced culinary experience.

    With its nutritional benefits and appealing taste, Grass-Fed Beef Kidney is a valuable component for any kitchen. Add this organ meat to your meals for a fulfilling and tasty dish. Try it out and discover the potential of this exceptional ingredient.

  • beef_knuckle_marrow

    Grass-Fed Beef Knuckle Marrow Bones (for broth)

    $45.95

    Grass-Fed Beef Knuckle Marrow Bones are essential for food lovers. Each bone, weighing 6 to 8 pounds, is prized for its flavorful fat and nutrition. Historically recognized for their taste and health advantages, these bones are versatile in the kitchen.

    Use these bones to craft a rich bone broth or roast them for a simple, yet luxurious marrow treat. Their slow-cooking potential unlocks a depth of flavor and provides a nutrient-dense addition to your meals.

    This product line also includes Neck Marrow Bones, Shank with Marrow Bones (Osso Bucco), Soup Bones, Marrow Bones, and Oxtail for diverse culinary applications. These options are designed to enhance your cooking experience.

    Suitable for professional chefs and avid home cooks alike, this Grass-Fed Beef Knuckle Marrow Bones selection offers a chance to incorporate premium taste and nutrition into your dishes. Explore the variety and quality of these bones for an improved cooking experience.

  • beef_liver

    Grass-Fed Beef Liver

    $17.95

    Introducing this Grass-Fed Beef Liver, a nutrient-rich choice for your meals. Each package offers 1 to 2 pounds of high-quality organ meat from grass-fed cattle, known for its rich taste.

    What distinguishes this beef liver is the grass-fed diet of the cattle. They roam free, consuming a natural diet sans hormones or antibiotics, yielding a liver that’s not only additive-free but also full of essential nutrients such as iron, vitamin A, vitamin B12, and copper.

    Cooking with this beef liver is simple and adaptable. It’s suitable for pan-searing to achieve a tender texture or for preparing liver pâté. The robust flavor complements various dishes, including stews, stir-fries, and burgers, and its firm texture holds up well during cooking.

    Choose this Grass-Fed Beef Liver for an upgrade in both taste and nutrition. Experience the superior flavors and health benefits of top-notch, grass-fed meat.

  • beef_london_broil.

    Grass-Fed Beef London Broil

    $21.95

    This Grass-Fed Beef London Broil, also known as Top Round, is a high-quality yet affordable option for steak enthusiasts. The cuts range from 1 to 2 pounds, ideal for a filling meal. The grass-fed beef enhances the natural flavor, offering a rich and satisfying taste.

    For the best experience, marinate and then grill or broil the beef, and slice it thinly against the grain to savor its tenderness and juiciness. Be careful not to overcook to maintain its desired texture. With this London Broil, you can expect a flavorful and succulent steak at a great value, whether you prefer it medium-rare or well-done.

  • Grass-Fed Beef Neck Marrow Bones

    Grass-Fed Beef Marrow Bones

    $13.95

    Experience the rich taste and nutritional value of Grass-Fed Beef Marrow Bones. Ideal for culinary enthusiasts, these bones are valued for their fat content and nutrients. Each pack weighs between 1 to 3 lbs, providing ample marrow. Use them for a flavorful bone broth or roast them for a direct taste of marrow. Bone lengths vary, reflecting their unique farm origins.

    Explore our selection of Grass-Fed Beef Bones, including Knuckle, Neck, and Shank (Osso Bucco), perfect for broth. Soup Bones and Oxtail are also available for varied cooking needs. Enjoy the quality and health benefits of grass-fed beef with these marrow bones.

  • Grass-Fed Beef Neck Marrow Bones

    Grass-Fed Beef Neck Marrow Bones (for broth)

    $22.95

    Introducing Grass-Fed Beef Neck Marrow Bones, a versatile and flavorful choice for your cooking needs. Each bone weighs about 4 to 6 pounds and can be used for making nutrient-rich broths, beef soups, or stews, enhancing the quality of your dishes.

    Explore this selection of bone varieties, including Knuckle Marrow Bones, Shank with Marrow Bones (Osso Bucco), Soup Bones, Marrow Bones, and Oxtail, each with its distinct flavor profile for diverse culinary experiments.

    This product is carefully sourced from grass-fed cattle, providing top quality, rich flavor, and numerous health benefits. These bones are nutrient-dense, offering collagen and gelatin that support your well-being.

    Don’t hesitate to upgrade your kitchen with these Grass-Fed Beef Neck Marrow Bones. Ideal for both experienced chefs and home cooks, they’re an essential ingredient for sophisticated cooking. Place your order today and discover a world of robust flavors.

  • Grass Fed New York Strip

    Grass-Fed Beef New York Steak (boneless)

    $22.95

    This Grass-Fed Beef New York Steak (boneless) delivers a tender, flavorful experience. Each steak weighs between 7 and 13 ounces, ideal for those desiring a hearty meal. While not as tender as Filet Mignon, it offers a satisfyingly large cut.

    Also called Strip Steak, this cut from the Short Loin is perfect for grilling or sautéing, ensuring a delicious result whether you prefer a grilled smokiness or sautéed caramelization.

    Sourced from grass-fed cattle, this steak not only provides superior taste and quality but also a unique flavor profile. Enjoy this boneless New York Steak’s natural richness and make it the highlight of your next meal. It’s a top pick for steak aficionados.

  • Grass-Fed Beef Osso Buco

    $29.95

    Discover this Grass-Fed Beef Osso Buco, ideal for those who crave a satisfying meal. Each piece, at 2 to 3 pounds, offers ample meat for a family dinner or entertaining guests. This bone-in cut is flexible for various cooking methods, including braising, slow cooking, and pressure cooking, ensuring a tender and flavorful dish.

    Transform this Osso Buco into a warming soup or savor the balance of juicy meat and rich marrow. Available with or without skin, it caters to your preference. For variety, consider the Beef Shank Marrow / Osso Bucco Pack for more meaty enjoyment, or try the Heritage Pork Osso Bucco.

    With this product, you’re choosing quality, sustainable meat. Elevate your meals with the Grass-Fed Beef Osso Buco, a choice bound to impress.

  • Grass-Fed Beef Oxtail

    $16.95

    Introducing Grass-Fed Beef Oxtail: a flavorful cut ideal for enriching your favorite dishes. Each package provides 1 to 2 pounds of tender oxtail from grass-fed cattle, perfect for slow-cooked or braised recipes.

    The oxtail’s marbling ensures a succulent texture, making it a superb choice for stews, broths, and soups, and delivering a rich taste to any meal. Raised on open pastures, these cattle produce beef that’s both nutrient-rich and tender.

    This product reflects a commitment to sustainable farming, offering you a premium, environmentally-friendly option. Experience the exceptional flavor of Grass-Fed Beef Oxtail and enhance your meals with this nutritious cut.

  • beef_petite_tender_medallion

    Grass-Fed Beef Petite Tender Medallions

    $15.95

    Experience the tender delight of Grass-Fed Beef Petite Tender Medallions, a premium cut from next to the Sirloin. This lean steak cooks quickly and offers a subtle, succulent taste. Ideal for grilling, sautéing, or stir-frying, this versatile cut delivers top-notch flavor and texture in every bite.

    Enjoy a gourmet meal effortlessly with these medallions. They’re a superb choice for a quick, yet luxurious dining experience. Discover the melt-in-your-mouth quality of this exceptional beef cut, and enhance your meals with its superior tenderness and refined taste.

  • Grass-Fed Beef Rib Eye Steak (boneless)

    Grass-Fed Beef Rib Eye Steak (boneless)

    $29.95

    Introducing the Grass-Fed Beef Rib Eye Steak, a boneless cut that will enhance your grilling. Each steak is 10 to 16 ounces, the ideal size to fulfill your appetite. Popular for its outstanding taste and tenderness, this rib cut steak is a top choice in the U.S.

    Cooking this steak is simple—sear it briefly on each side for a delicious caramelized exterior. After cooking, let it rest for 5-10 minutes for optimal juiciness.

    This premium Rib Eye Steak comes from cattle raised on a grass-fed diet, promoting a natural lifestyle and yielding healthier, flavorful beef. Enjoy the notable marbling and robust taste of grass-fed beef. This steak’s quality and flavor have made it a preferred selection among steak lovers nationwide.

  • beef_rump_roast

    Grass-Fed Beef Rump Roast / Bottom Round

    $29.95

    This Grass-Fed Beef Rump Roast / Bottom Round is a lean, flavorful cut weighing 2 to 3 pounds, ideal for a savory pot roast. Its tenderness makes it suitable for various cooking methods, including roasting, braising, and slow cooking. For best results, slice the roast thinly against the grain after cooking to ensure each bite is tender.

    Explore different cuts with the Roast Variety Pack, featuring 25 pounds of various roasts for $199, with free shipping. This selection allows you to enjoy a range of tastes and cooking experiences, including sirloin tip roasts.

    Choose this Grass-Fed Beef Rump Roast / Bottom Round for its quality, tenderness, and flavor, perfect for any meal.

  • beef_short_ribs_english_bonein

    Grass-Fed Beef Short Ribs English Style

    $32.95

    Introduce this Grass-Fed Beef Short Rib English Style to your kitchen, a delicious cut that promises satisfaction. Each piece, bone-in and weighing between 2 and 3 pounds, delivers exceptional flavor and tenderness.

    These short ribs excel when braised, turning incredibly tender with this method. Apply dry heat to thinner cuts to enhance their juiciness, while thicker cuts benefit from moist heat for that desirable fall-off-the-bone feel.

    For optimal tenderness, these Grass-Fed Beef Short Ribs should be slow-cooked. You’ll enjoy intensely flavorful ribs that will have you coming back for seconds.

    To further improve flavor and tenderness, braise the short ribs with wine, vegetables, seasonings, and stock for a meal that’s sure to impress.

    Consider the Grass-Fed Beef Short Ribs Pack, about 5 pounds for $99, and take advantage of free shipping on your order.

    Discover the richness of this Grass-Fed Beef Short Ribs English Style and elevate your meals with this prime culinary selection.

  • beef_sirloin_bavette

    Grass-Fed Beef Sirloin Bavette / Flap Steak

    $42.95

    Introducing this Grass-Fed Beef Sirloin Bavette, a flavorful Bottom Sirloin cut known for its tenderness. This steak, averaging 2 to 3 pounds, offers ample servings.

    For best results, marinate the steak to deepen its rich taste. You can let it soak in your chosen marinade for several hours or overnight. Then, cook the marinated Bavette using dry heat methods like grilling or sautéing to your preferred doneness.

    This versatile steak delivers a tender bite and a robust flavor, ideal for steak aficionados. Prepare it on the grill for a smoky finish or on the stove for convenience. Enjoy a top-notch steak experience with this Grass-Fed Beef Sirloin Bavette.

  • beef_sirloin_tip_steak

    Grass-Fed Beef Sirloin Tip Roast

    $46.95

    Introducing the Grass-Fed Beef Sirloin Tip Roast – a premium, lean cut from the Bottom Sirloin, typically 2 to 3 lbs. This roast offers a pure, rich flavor, with the grass-fed aspect enhancing both taste and health benefits. A high-protein choice, it’s perfect for oven roasting and will elevate any meal.

    If you appreciate superior beef, this roast is essential. The grass-fed quality not only boosts flavor but also adds nutritional value, offering a healthier option. For variety, consider the Grass-Fed Beef Sirloin Tip Steak or the Grass-Fed Beef Sirloin Tri Tip Roast. Choose this Grass-Fed Beef Sirloin Tip Roast for a straightforward, delicious experience.

  • beef_sirloin_tip_steak

    Grass-Fed Beef Sirloin Tip Steak

    $29.95

    This Grass-Fed Beef Sirloin Tip Steak is a lean, versatile cut that promises rich flavor. Each steak ranges from 1 to 2 pounds, perfect for a satisfying meal. It’s suitable for any cooking method, from grilling to broiling.

    For enhanced tenderness and flavor, marinate the steak before cooking. To experience the steak at its best, aim for a medium-rare finish.

    Elevate your dish by adding your favorite marinades, sauces, and sides to complement the steak’s natural taste.

    Looking for something different? Try our Grass-Fed Beef Sirloin Tip Roast or Sirloin Tri Tip Roast for your next large event or to impress your guests with a delectable roast.

    Choose this Grass-Fed Beef Sirloin Tip Steak for a straightforward, yet exceptional culinary experience.

  • beef_sirloin_tri_tip_roast

    Grass-Fed Beef Sirloin Tri Tip Roast

    $45.95

    Introducing the Grass-Fed Beef Sirloin Tri Tip Roast, an ideal pick for steak enthusiasts. This roast, weighing 2 to 3 pounds, is sizable enough for sharing or multiple meals. It’s expertly prepared to offer a memorable meal.

    This Beef Sirloin Tri Tip Roast comes from grass-fed cattle, ensuring a leaner, nutrient-rich cut with robust, natural flavors and tender texture. Enjoy the premium quality and taste with every bite.

    Cooking this roast is simple. Preheat your oven, season the beef to taste, and roast it to your preferred doneness. Let it rest before slicing to enhance the flavor and tenderness.

    Perfect for family dinners or social gatherings, this Grass-Fed Beef Sirloin Tri Tip Roast stands out for its quality and flavor. Experience the best in grass-fed beef with this exceptional roast.

  • beef_skirt_steak

    Grass-Fed Beef Skirt Steak

    $31.95

    Grass-Fed Beef Skirt Steak, weighing approximately 1-2 lbs, is cut from the Plate section for a deep, rich flavor. Its long, flat shape makes it ideal for easy cooking and serving. This steak excels when grilled, broiled, or stir-fried, offering a tender texture and a robust taste with each bite.

    Perfect for quality-conscious meat-lovers, this Skirt Steak comes from grass-fed cattle, offering superior taste and supporting sustainable practices. Cook it on the grill or in a skillet for a delicious, flavorful meal. Enjoy the benefits of grass-fed beef with this flavorful and juicy Skirt Steak.

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    Grass-Fed Beef Soup Bones (for broth)

    $25.95

    Introducing this Grass-Fed Beef Soup Bones: a must-have for homemade broths and soups. Each pack contains 4 to 6 pounds of bones, ample for extracting deep flavors and essential nutrients. These bones come from grass-fed cows, ensuring top-notch quality and taste.

    Use these Beef Soup Bones to craft your own broth, enrich soups, or amplify stews. Boil the bones with your chosen veggies, herbs, and spices to create a robust, fragrant broth, perfect as a versatile base.

    This product line also includes a variety of bones such as Knuckle Marrow Bones, Neck Marrow Bones, Shank with Marrow Bones (Osso Bucco), Marrow Bones, and Oxtail, offering different flavors and textures for culinary exploration.

    Committed to quality and transparency, we use grass-fed beef to provide you with nutrient-rich soup bones. Enhance your cooking with Grass-Fed Beef Soup Bones – start crafting flavorful dishes now.

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    Grass-Fed Beef Tongue

    $12.95

    Introducing Grass-Fed Beef Tongue, a nutritious cut ideal for creative cooks. Each tongue weighs between 1lb and 2lb, offering a substantial portion. Sourced from trusted farms, this high-quality beef is both tasty and eco-friendly.

    This beef tongue is a flexible ingredient that can be braised, slow-cooked, or smoked, delivering a deep, beefy flavor that’s sure to impress.

    To prepare, rinse the tongue, boil it in water, then simmer for 2-3 hours until tender. Peel the skin, slice or dice the meat, and add it to your favorite dishes for an exceptional culinary experience.

  • Grass-Fed Beef Top Sirloin Steak

    Grass-Fed Beef Top Sirloin Steak

    $14.95

    Introducing the Grass-Fed Beef Top Sirloin Steak, a superior cut designed to enhance your meals. Each steak, weighing 7 to 10 ounces, provides a satisfying portion. This lean and adaptable cut delivers a balance of taste, juiciness, and tenderness preferred by steak lovers.

    Cook this steak using your favorite dry heat method—roast, grill, sauté, or smoke—to achieve outstanding results. Its natural tenderness and flavor make it perfect for gourmet stews and stroganoffs, adding a rich taste to your dishes.

    Consider pairing this top sirloin with the Grass-Fed Beef Sirloin Tip Steak for varied meal options without sacrificing quality or flavor. Experience the exceptional taste of premium grass-fed beef with this top sirloin steak, a cut that promises to impress.

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    Grass-Fed Ground Beef (High Fat)

    $12.95

    Introducing this Grass-Fed Ground Beef (High Fat), ideal for flavor enthusiasts and Keto dieters. Each 1.0 lb package is rich in fat, offering a superior taste experience.

    This ground beef is 100% Grass-Fed and Finished, sourced from hormone and antibiotic-free cattle, ensuring quality and sustainability.

    With a 50-70% lean-to-fat ratio, it’s perfectly balanced for Keto meals, enhancing burgers, meatballs, or chili with its satisfying richness.

    This ground beef is available in 20, 30, or 50-pound packs, all with free shipping. The 50-pound Mega Value Pack ensures a consistent supply of nutritious, flavorful meat.

    Try this premium Grass-Fed Ground Beef (High Fat) and savor the difference of sustainably sourced, hormone-free meat with exceptional flavor.

  • 80-20-Ground-Beef

    Grass-fed Ground Beef 80/20

    $13.95

    Introducing Grass-fed Ground Beef 80/20, a top choice for beef lovers. This high-quality, versatile meat transforms any dish, from burgers to bolognese, into a gourmet experience.

    Raised without antibiotics or hormones, this ground beef boasts a pure taste from 100% grass-fed beef. Its 80% lean composition delivers the ideal mix of flavor and texture, suitable for numerous recipes.

    Priced at $11.49 per pound, this ground beef offers exceptional value for its premium taste and health benefits. Upgrade from ordinary meat to the rich, natural flavor of grass-fed beef.

    Enhance your cooking with Grass-fed Ground Beef 80/20 from FarmFoods. Order now and indulge in the superior taste of grass-fed beef. Your taste buds will be grateful.

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    Grass-Fed Ground Beef Lean 90%

    $15.95

    Introducing this Grass-Fed Ground Beef Lean 90%, ideal for health-minded individuals who enjoy the delicious taste of beef. Each 1.0 lb package is perfect for your favorite dishes.

    This lean ground beef, a popular choice in America, is suitable for burgers, spaghetti Bolognese, chili, and more. Sourced from 100% grass-fed cattle, this beef reflects a commitment to sustainable and ethical farming.

    With 90% lean meat, this ground beef allows you to savor a rich beef flavor while supporting a healthy diet. It’s free from antibiotics and hormones, offering you pure, natural beef.

    Order this Grass-Fed Ground Beef Lean 90% and benefit from free shipping on orders over $125. Orders placed by Sunday are shipped Monday and arrive frozen by the end of the week.

    Your satisfaction is our priority, and we ensure all orders arrive frozen or your money back. Note that beef cuts may vary as they are sourced from various farms.

    Elevate your meals with this lean, tasty Grass-Fed Ground Beef Lean 90%. Make a smart choice for your taste buds and well-being. Order now for a superior beef experience.

  • Ground Chicken

    $9.00

    Experience top-quality ground chicken from 100% pasture-raised birds. This product delivers unparalleled flavor, vibrant color, and essential nutrients, setting a new standard for your cooking.

    This chicken is raised without antibiotics or hormones, offering a healthier option. It’s free from artificial flavor additives, highlighting its natural taste.

    This ground chicken is incredibly versatile, perfect for meatballs, burgers, or sauces. It allows for creativity and variety in your recipes.

    Enjoy the full, rich flavor of pasture-raised chicken with this ground product. It’s a commitment to excellence that ensures both delicious and nutritious meals. Try it and discover the superior taste of premium ground chicken.

  • Ground Pork

    $7.00

    Introducing this Ground Pork, ideal for adding rich flavor and versatility to your dishes. Its balanced fat-to-meat ratio enhances any recipe, from burgers and dumplings to meatballs and sausages.

    This pork comes from 100% pasture-raised Berkshire, Chester White, and Duroc pigs, with no antibiotics or hormones, delivering pure, natural flavor. You’ll appreciate the superior taste that sets it apart.

    Use this premium Ground Pork to create unforgettable meals that will impress everyone. Experience the difference in your cooking – where quality meets taste, and ordinary is not an option.

  • Half Pork Butt

    $36.00

    This Half Pork Butt delivers a robust flavor, perfect for those seeking a tender and juicy cut of pork. Ideal for smoking or braising, cooking it slowly will ensure peak tenderness and a rich taste. Sourced from pasture-raised Berkshire, Chester White, and Duroc pigs, this cut comes from animals that are well-cared for and hormone-free, offering you a responsible and high-quality choice.

    This pork is perfect for both professional chefs and BBQ lovers, guaranteeing to enhance your dishes with its exceptional taste and texture. With no antibiotics or hormones, enjoy a guilt-free culinary experience with this premium Half Pork Butt.

  • Hanger Steak

    $32.00

    Discover this Hanger Steak, a distinctive cut known for its rich flavor. This steak, hand-cut with precision, comes from cattle that are 100% pasture-raised, delivering superior taste and quality.

    As a butcher’s specialty, the Hanger Steak is a coveted item, with each animal providing just one. Its juicy tenderness promises a memorable dining experience.

    Ideal for steak aficionados and adventurous eaters alike, this steak promises satisfaction. Prepared for perfect cooking, whether grilled, pan-seared, or broiled, it enhances any dish. Try this Hanger Steak for a straightforward yet remarkable meal.

  • Heart Steak

    $8.00

    Introducing Heart Steak, a distinctive and flavorful cut that elevates your culinary experience. This steak is meticulously crafted from the highest quality beef hearts, offering a lean and savory option rich in natural juices. Its tender texture and meaty taste make it an excellent alternative to traditional steak cuts.

    Heart Steak is ideal for both experienced meat enthusiasts and those looking to try something new. It’s simple to cook—season it with your preferred spices and achieve the perfect doneness through grilling, pan-searing, or baking. The steak’s marbling ensures it remains juicy and tender, perfect for any meal occasion.

    Experience the standout flavors of Heart Steak and enhance your meals with this unique and memorable choice.

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    Heritage Pork Bacon (Cured)

    $12.95

    Introducing this 1.0 lb pack of Heritage Pork Bacon, cured for rich and savory flavor. Crafted from premium heritage pork, it delivers a robust taste that enhances any meal, from breakfast to dinner. Ideal for a traditional bacon and eggs breakfast, a juicy burger, a unique salad topping, or an extra savory touch to meatloaf or steak.

    This bacon is carefully cured to preserve its savory taste and alluring aroma, and contains sugar for a subtle sweetness. For a sugar-free alternative, consider our uncured bacon option.

    Experience the quality with each slice of this heritage pork bacon, known for its crispy texture and smoky flavor. It’s a premium addition to any dish, promising an exceptional culinary experience.

    Versatile and delicious, this cured bacon is a must-try for any dish. Also, explore our fresh bacon variant to further enhance your meals with our distinguished bacon offerings. Enjoy the essence of tradition and quality in every bite.

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    Heritage Pork Bacon (Fresh)

    $14.95

    Introducing Heritage Pork Bacon (Fresh), each pack weighing around 1.0 lb. This uncured, non-smoked bacon offers a pure, additive-free flavor – a DIY Bacon crafted from premium heritage pork. It delivers a taste that will keep you coming back for more.

    Enjoy the simplicity and deliciousness of this bacon. It’s perfect for a satisfying breakfast with eggs, as a flavorful addition to your burgers, or as a crispy salad topping. For a gourmet twist, wrap it around meatloaf or steak for a luxurious touch.

    For those who prefer cured bacon, check out the Heritage Pork Bacon (Cured). This fresh option is a top pick for anyone who values authentic bacon taste, made with dedication and skill.

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    Heritage Pork Bacon Applewood (Smoked)

    $15.95

    Introducing Heritage Pork Bacon Applewood Smoked: a premium bacon for enthusiasts. Each 12-ounce package features bacon expertly smoked for twelve hours to perfect its smoky taste. This bacon is nitrate-free, highlighting its natural flavor.

    This bacon is sourced from heritage breed pigs, renowned for their excellent taste and texture, and raised humanely to ensure top-quality meat.

    Perfect for a classic breakfast or as a smoky addition to any dish, this Heritage Pork Bacon Applewood Smoked offers a rich flavor and crisp texture that will enhance your meals. Experience the fusion of tradition and taste with this exceptional bacon.

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    Heritage Pork Belly

    $29.95

    Introduce this Heritage Pork Belly to your kitchen for an unparalleled taste experience. Each cut weighs 2 to 3 pounds, offering a substantial quantity of this flavorful meat. Sourced from the pig’s underside, it’s known for its richness and adaptability in numerous recipes.

    Ideal for both professional chefs and home cooking enthusiasts, this pork belly is uncooked and uncured, ready for your unique preparation. Choose between skin-on for a crispy finish or skin-off for tenderness.

    This pork belly is not just for making bacon; it’s incredibly versatile. Sear it with a zesty glaze as a standout entree or slice it for a stir-fry with vegetables. The marbling ensures each bite is juicy and tender.

    Get ready to delight your guests with the sophisticated taste of this Heritage Pork Belly. Embrace the myriad of cooking options and enhance your meals with this exceptional ingredient.

  • Heritage Pork Chops

    Heritage Pork Chops

    $19.95

    Introducing this Heritage Pork Chop pack, featuring two premium chops weighing 1 to 2 pounds each. These high-quality chops come from heritage breed pigs, ensuring rich flavor and tenderness. Ideal for grilling, roasting, or pan-searing, these pork chops provide a satisfying, flavorful meal.

    Each chop has a balanced marbling that enhances its juiciness. Simple seasoning is enough to bring out their natural taste, making them a versatile choice for any meal. Perfect for family dinners or entertaining guests, this pork chop pack promises a memorable eating experience.

    Choose these Heritage Pork Chops for a superior, tender, and delicious addition to your table.

  • Heritage Pork Feet

    Heritage Pork Feet

    $15.95

    Introducing this Heritage Pork Feet, a practical and tasty option for your cooking needs. This package includes 2 to 3 pounds of high-quality pork feet, chosen for superior taste.

    These pork feet are perfect for enriching stocks or gravies with their richness and gelatinous texture. They’re also great as a main dish, offering a robust flavor that will satisfy your palate.

    Cook these pork feet to your liking—simmer with herbs, spices, and vegetables for a flavorful broth, or pair with filling sides for a hearty meal. They’re also suitable for braising or roasting to enhance their natural taste and achieve a caramelized finish.

    Ideal for chefs and food enthusiasts alike, this Heritage Pork Feet will enhance your dishes with its quality and taste. Discover the potential of these pork feet in your kitchen for a truly flavorful experience.

  • Heritage Pork Ground

    Heritage Pork Ground

    $9.95

    Introducing Heritage Pork Ground, a versatile 1 lb package of high-quality ground pork ideal for a range of recipes. Perfect for meatballs, patties, or homemade breakfast sausages, this ground pork enhances your dishes with its rich flavor.

    Sourced from heritage breed pigs, known for superior taste and quality, this ground pork enriches your recipes with its succulent taste. Its adaptability allows for endless culinary exploration and taste satisfaction.

    For added variety, try Heritage Pork Bratwurst Sausage Links for grilling or as a unique addition to your meals. If you prefer some heat, the Heritage Pork Sausage (spicy) offers a robust kick. With a focus on providing detailed information, this brand helps you make informed decisions to take your cooking to the next level. Discover the difference with Heritage Pork Ground and savor exceptional taste in your home kitchen.

  • Heritage Pork Hocks (Cured)

    Heritage Pork Hocks (Cured)

    $12.95

    Introduce this Heritage Pork Hock (Cured) to your kitchen for a true taste of German cuisine. This package features 1 to 2 pounds of fully cooked, cured knuckle marrow bones, ready to eat.

    These pork hocks, known as Schweinshaxe in Germany, offer a satisfying mix of meat and bone for a rich, meaty experience.

    This product is carefully prepared to ensure premium quality and taste, with a traditional curing process that enhances flavor and extends shelf life.

    Ideal for authentic German dishes, hearty meals, or adding richness to soups and stews, this Heritage Pork Hock (Cured) is a versatile addition to any meal. Enjoy the deep flavors and tender texture of this exceptional pork hock.

  • Heritage Pork Lard (Rendered)

    Heritage Pork Lard (Rendered)

    $9.95

    Experience the pure taste and quality of Rendered Pork Lard. This package, available in 1 to 2-pound options, contains premium lard from pasture-raised, hormone-free Berkshire pigs. These pigs are fed a vegetarian diet, which includes forage and feed, to ensure top-quality lard.

    This lard is antibiotic-free, reflecting a commitment to natural, ethical farming. Ideal for baking, frying, or as a high-heat cooking oil, this Rendered Pork Lard is an essential addition to your kitchen, offering superior flavor, quality, and nutrition.

  • Heritage Pork Loin Roast

    Heritage Pork Loin Roast

    $29.95

    Discover the Heritage Pork Loin Roast, ideal for those who appreciate high-quality meat. This roast weighs between 2 to 3 pounds, perfect for any event. Made from heritage-breed pigs known for their superior taste and tenderness, this pork loin roast offers a rich and satisfying flavor.

    These pigs are ethically raised on small farms, with plenty of space to roam and a healthy diet, yielding juicy, well-marbled meat that promises a tender bite.

    This pork loin is simple to prepare, with clear instructions included. It’s adaptable to various cooking methods, whether you’re roasting it whole, cutting it into chops, or stuffing it. Its robust flavor makes it an excellent choice for family dinners, holiday celebrations, or any event that deserves a standout dish. Experience the exceptional taste of the Heritage Pork Loin Roast today.

  • Heritage Pork Osso Buco

    Heritage Pork Osso Buco

    $15.95

    Experience the robust taste of Heritage Pork Osso Buco. This pack contains 2 to 3 pounds of our cross-cut shanks, expertly prepared to showcase the natural flavors of top-quality pork. Sourced with care for its exceptional quality, this Osso Buco epitomizes our commitment to providing the best cuts of meat.

    Ideal for slow cooking, these pork shanks feature rich marbling and a subtle flavor, making them perfect for a comforting stew or any dish benefiting from a slow simmer. The shanks lend a remarkable depth of flavor to your recipes. Cook and enjoy this premium cut, and take your home cuisine to new heights.

  • Heritage Pork Rib Rack

    Heritage Pork Rib Rack

    $59.95

    Prepare your grill or smoker for this Heritage Pork Rib Rack, weighing in at 4 to 5 pounds, ideal for family dinners or cookouts. Sourced from country style ribs near the shoulder, you get more meat per rib. This rack is suited for both barbecuing and smoking, offering a juicy and tender experience with each bite. Its rich flavor complements any seasoning, from smoky to spicy. Experience the premium taste of country style ribs with this rack—perfect for any occasion.

  • Heritage Pork Sampler Pack ~10 pounds

    Heritage Pork Sampler Pack ~10 pounds

    $115.95

    Introducing the Heritage Pork Sampler Pack, a selection of top-quality pork cuts to enhance your meals. This pack features a range of flavors and textures, designed for pork lovers seeking an outstanding eating experience.

    This 10-pound assortment includes the best cuts from heritage Berkshire pigs, raised with care on open pastures and fed a natural vegetarian diet. They are raised without hormones and unnecessary antibiotics.

    Enjoy the Heritage Pork Spare Rib Rack, ideal for slow-cooking or grilling. The Heritage Pork Chops deliver a juicy and tender bite. Relish the smoky taste of cured Heritage Pork Bacon, or choose the fresh variant for a lighter flavor.

    Explore the smooth taste of the Heritage Pork Belly, suitable for slow-roasting or creating crispy dishes. The Heritage Pork Ground is perfect for making meatballs, burgers, or enhancing your recipes.

    With this Heritage Pork Sampler Pack, you’re getting the finest pork cuts. Enhance your dishes with the unparalleled flavors of heritage pork. Order now to start your exceptional culinary adventure.

  • Heritage Pork Sausage

    Heritage Pork Sausage

    $9.95

    Introducing Heritage Pork Sausage: a 1.0 lb pack of top-quality ground pork sausage with a subtle spice blend for a well-rounded flavor. Ideal for breakfast, dinner, or barbecues, this sausage enhances any dish with its succulent taste.

    Try the spicy version for a zestier meal, and consider pairing it with our Pork Bratwurst Sausage Links for a complete dining experience.

    Discover the superior taste of Heritage Pork Sausage, where every bite reflects our commitment to quality. Order now for an upgraded meal that’s straightforwardly delicious.

  • Heritage Pork Sausage (spicy)

    Heritage Pork Sausage (spicy)

    $9.95

    Heritage Spicy Pork Sausage is a flavor-packed, premium sausage made from heritage Berkshire pork. Each sausage weighs approximately 1.0 lb and features a distinctive blend of spices for a bold taste. The pork is sourced from pasture-raised Berkshire pigs, hormone-free and fed a vegetarian diet, ensuring ethical and healthy production. This sausage contains no antibiotics, aligning with a preference for natural foods. Additionally, try the equally flavorful Heritage Pork Bratwurst Sausage Links for variety. These sausages offer a robust flavor that reflects the attention to detail in their creation.

  • Heritage Pork Spare Rib Rack

    Heritage Pork Spare Rib Rack

    $41.95

    Introducing the Heritage Pork Spare Rib Rack, a 3 to 5-pound cut from the belly side of the pig, known for its flat shape and ideal meat-to-bone ratio. This product stands out due to its high fat content, resulting in exceptionally tender ribs with a juicy, melt-in-your-mouth quality.

    Sourced from pastured, hormone-free Berkshire pigs raised on a vegetarian diet without unnecessary antibiotics, these spare ribs embody purity and quality. Perfect for grilling, smoking, or slow cooking, this rib rack will be the highlight of any meal, impressing guests with its superior flavor and heritage taste. Enjoy a premium culinary experience with these carefully raised, flavorful spare ribs.

  • Heritage Pork Tenderloin

    Heritage Pork Tenderloin

    $19.95

    Discover the Heritage Pork Tenderloin, a premium cut known for its exceptional tenderness and flavor. This lean yet juicy tenderloin, ranging from 13 to 20 ounces, is ideal for a satisfying meal.

    The standout quality of this pork tenderloin is its tenderness, offering a texture that effortlessly enhances any dish. It’s also lean, offering a healthier choice without sacrificing taste.

    This pork tenderloin is simple to prepare, suitable for both experienced chefs and home cooks. Season it to your liking and choose to grill, roast, or pan-fry for a perfect dish every time.

    Experience the superior taste and tenderness of the Heritage Pork Tenderloin, whether for a special occasion or everyday dining. It’s a culinary delight that will have you coming back for more.

  • Korean Short Ribs

    $24.00

    Experience the rich taste of this Korean Short Ribs, hand-cut and dry-aged for a premium quality. Known as ‘Flanken Ribs,’ they are cross-cut to balance meat, fat, and bone, ensuring a flavorful bite that will keep you coming back.

    This beef is 100% pasture-raised without antibiotics or hormones, with a commitment to health and satisfaction. Each cut is dry-aged for at least 14 days to enhance its steakhouse flavor.

    Perfect for chefs and food lovers, these Korean Short Ribs will take your dishes to the next level. Enjoy tender meat, rich fat, and savory marrow. Elevate your meals with these exceptional ribs and enjoy a taste of Korea.

  • Loose Chorizo Sausage

    $8.00

    Introducing this Loose Chorizo Sausage, a blend of Mexican and Spanish flavors for a distinctive and tasty experience. This sausage delivers a balanced combination of smokiness and spice.

    This chorizo is made from 100% pasture-raised pork, seasoned with genuine ancho chili, paprika, cayenne, cumin, black pepper, garlic, and oregano. Free from artificial flavors and fillers, the natural taste of the ingredients stands out.

    The pork used in this chorizo is always raised without antibiotics or added hormones, ensuring quality and safety. Ideal for elevating breakfast, enhancing recipes, or making a flavorful chorizo hash, this Loose Chorizo Sausage adds zest to any dish. Experience the true flavor of this handcrafted sausage.

  • Loose Country Breakfast Sausage

    $8.00

    Introducing the Loose Country Breakfast Sausage, your new morning staple. This premium sausage, made from 100% pasture-raised pork, delivers an exceptional blend of flavors to elevate your breakfast.

    Each sausage is made from the finest pork cuts and seasoned with brown sugar, salt, ginger, black pepper, red pepper flakes, and sage for a perfect balance of sweetness and spice. With no artificial flavors or fillers, you’ll enjoy the natural taste in every bite.

    This product is also a responsible choice, as the pork is raised without antibiotics or hormones, supporting both your health and sustainable farming practices. Enjoy the unmatched quality of this Loose Country Breakfast Sausage and make every breakfast memorable.

  • Loose Italian Sausage

    $8.00

    Experience the true flavor of Italian Sausage, made from 100% pasture-raised pork for a full-bodied taste. This sausage is seasoned with oregano, basil, salt, sugar, fennel seed, coriander, paprika, and black pepper, creating a rich and savory profile that enhances any dish. Free from artificial additives and fillers, these flavors stand out in their natural simplicity.

    This Italian Sausage is not only flavorful but also responsibly sourced. The pork is antibiotic and hormone-free, ensuring a pure and healthy meat option. Ideal for pasta, soups, or pizza, this sausage adds an unmistakable Italian touch to your cooking.

  • Memphis BBQ Sausage

    $10.00

    Introducing the Memphis BBQ Sausage, made from 100% pasture-raised pork for a high-quality, flavorful experience. Each sausage is packed with savory barbecue spices and hand-twisted into a natural casing to seal in the juices, ensuring a tender bite every time.

    Perfect for grilling, pan-frying, or incorporating into your favorite dishes, this sausage delivers a bold, smoky flavor that enhances any meal. Experience the authentic taste of Memphis-style barbecue at home with this succulent sausage. It’s ideal for any barbecue enthusiast looking to enjoy a delicious, memorable meal.

  • Niman Ranch 10-Ounce Sirloin

    $12.99

    Presenting the Niman Ranch 10-Ounce Sirloin, a premium beef cut designed to enhance your meals. This sirloin, sourced from reputable farms, stands out for its exceptional flavor and tenderness. It arrives vacuum sealed and frozen to ensure it remains fresh and flavorful until you cook it.

    This 10-ounce cut is ideal for those seeking a substantial, fulfilling dish. It’s suited for grilling, pan-searing, or broiling and consistently delivers excellent results. You’ll enjoy its tender, juicy texture and deep, rich taste.

    Niman Ranch is dedicated to providing the finest meats through ethical and sustainable farming. This sirloin exemplifies their commitment to quality. Choose this cut for a meal that not only tastes great but also supports responsible agriculture.

  • Niman Ranch 14-Ounce New York Strip

    $26.99

    Introducing the Niman Ranch 14-Ounce New York Strip, a top-tier beef cut designed to enhance your cooking prowess. This premium strip steak originates from Niman Ranch, recognized for sustainable and ethical farming. This steak meets both taste preferences and ethical standards.

    Each steak is vacuum sealed and frozen to preserve freshness and flavor. When it’s time for a savory steak, simply thaw and cook it as you desire—grill, pan-sear, or broil for a top-notch meal.

    At a hearty 14 ounces, this New York Strip steak is ideal for a feature dish or a luxury home-cooked dinner. Its marbling ensures tenderness, and the full-bodied taste is unforgettable. Suitable for expert chefs and home cooking enthusiasts alike, this Niman Ranch steak promises to raise the bar for your dishes.

  • Niman Ranch 14-Ounce Ribeye

    $25.99

    Discover the Niman Ranch 14-Ounce Ribeye, a top-tier beef cut designed to enhance your meal. This ribeye boasts expert aging and precise hand-cutting for exceptional tenderness and taste.

    Each steak is vacuum sealed and frozen, locking in freshness and flavor for an outstanding culinary experience upon cooking. Ideal for grill enthusiasts and home cooks alike, this ribeye suits any occasion.

    Experience the distinct marbling and succulence of Niman Ranch beef. With sustainable farming and ethical treatment of animals at its core, you can indulge in this steak with peace of mind. The team’s rigorous process ensures a steak of unparalleled quality.

    These ribeyes are adaptable for various recipes and seasonings, making them a creative choice for any meal. Whether it’s for a gathering or a personal treat, the Niman Ranch 14-Ounce Ribeye is sure to impress.

  • Niman Ranch 16-Ounce New York Strip

    $28.99

    Discover the Niman Ranch 16-Ounce New York Strip, ideal for those who appreciate a tender and flavorful steak. This choice cut comes from a network of family farms dedicated to sustainable and humane farming practices. Experience the quality with every bite of this superior beef.

    The steak is vacuum sealed and frozen to maintain freshness. Thaw it in your refrigerator or quickly for last-minute meals. Cook it on the grill or in a skillet and enjoy the rich, intensified flavor and enticing marbling.

    Perfect for a special dinner or an upscale meal at home, the Niman Ranch New York Strip steak is a standout choice. Enjoy its succulent taste and rest assured that it represents a steadfast commitment to quality and sustainability. Enhance your meal with this top-notch cut for an unforgettable steak experience.

  • Niman Ranch 16-Ounce Ribeye

    $29.99

    Experience the Niman Ranch 16-Ounce Ribeye, an ideal choice for those who demand high-quality beef. This cut is sourced from a respected industry leader and flash-frozen to lock in freshness, ready for you to enjoy whenever you desire a premium steak.

    At 16 ounces, the ribeye offers a satisfying portion with superb marbling that ensures a tender, juicy, and flavorful experience. It’s suitable for any preference, whether you like your steak rare or well-done.

    Preparing this ribeye is simple: thaw overnight in the fridge, bring it to room temperature, and cook using your preferred method—grill, pan-sear, or broil. Expect a delicious result that’s sure to impress any steak lover.

    Choose the Niman Ranch 16-Ounce Ribeye for a remarkable steak experience, where each bite is a testament to the brand’s commitment to excellence. Enhance your meals with a steak that will have you coming back for more.

  • Niman Ranch 6-Ounce Choice Grade Sirloin

    $8.99

    Experience the Niman Ranch 6-Ounce Choice Grade Sirloin, a premium cut that guarantees tenderness, juiciness, and rich flavor. Sourced from Niman Ranch, known for sustainable and ethical farming, this sirloin steak meets high standards for quality.

    Each steak is vacuum sealed and frozen to preserve freshness and flavor, ensuring the meat’s texture and quality are maintained until cooking. Ideal for a special dinner or a casual BBQ, this 6-ounce sirloin offers a memorable dining experience. Discover the distinct taste of Niman Ranch with this exquisite beef cut.

  • Niman Ranch 80/20 Burger Pack

    $13.99

    Introducing the Niman Ranch 80/20 Burger Pack. This pack delivers unmatched flavor and quality, setting a new standard for burgers. The patties are vacuum-sealed and frozen to maintain freshness from the farm to your home. With an 80/20 lean-to-fat ratio, you’ll enjoy a perfect blend of taste and moisture in every bite.

    Niman Ranch stands out for its dedication to premium quality. Each burger is made from livestock raised on small, U.S. family farms, with a focus on humane practices and open pastures. This results in a product that’s not only flavorful but also ethically produced. Choose the Niman Ranch 80/20 Burger Pack for your BBQs or to enhance your daily meals—it’s not just a burger; it’s an experience of exceptional taste and responsible farming.

  • Niman Ranch 80/20 Ground Beef

    $9.99

    Niman Ranch 80/20 Ground Beef offers a balanced 80/20 lean-to-fat ratio for juicy, flavorful burgers and meat dishes. This ground beef is sourced from sustainably farmed livestock raised humanely without antibiotics or hormones, ensuring high-quality meat. It arrives vacuum-sealed and frozen, preserving its freshness and taste. The packaging enables easy storage and use whenever needed, perfect for any meal occasion. With this ground beef, expect a commitment to quality and flavor in every dish.

  • Niman Ranch Andouille Sausage

    $9.99

    Discover the Niman Ranch Andouille Sausage, a perfect addition to your kitchen. Expertly made, this sausage embodies Niman Ranch’s heritage with its high-quality ingredients and authentic spice blend. Enjoy the intense flavors that bring a touch of Louisiana to your dishes.

    This Andouille Sausage is vacuum sealed and frozen to lock in freshness and taste. Its packaging offers you the flexibility to enjoy it at your convenience, whether in a classic gumbo, jambalaya, or grilled for a casual meal. Its smoky, mildly spicy character enhances any recipe, offering versatility to your cooking.

    Ideal for professional chefs and home cooks alike, the Niman Ranch Andouille Sausage promises a remarkable culinary experience. Experience the bold taste of Cajun cuisine and elevate your dishes with the quality and tradition captured in every bite.

  • Niman Ranch Apple Gouda Sausage

    $9.99

    Experience the distinct taste of Niman Ranch Apple Gouda Sausage, a perfect blend of high-quality pork, crisp apples, and creamy Gouda cheese. Each sausage link promises a savory yet sweet burst of flavor, ideal for enhancing dishes from breakfast scrambles to gourmet mac and cheese.

    This sausage arrives vacuum-sealed and frozen to preserve its freshness and taste, guaranteeing consistent quality with every meal. Its convenient packaging makes storage simple, ready for when inspiration strikes. Elevate your cooking with these standout sausages, crafted for those who appreciate exceptional ingredients.

  • Niman Ranch Applewood Uncured Bacon

    $11.99

    Experience the rich taste of Niman Ranch Applewood Uncured Bacon. This high-quality bacon comes vacuum-sealed and frozen to preserve freshness and flavor. Its smoky aroma and savory taste enhance any meal, from breakfast to dinner.

    Niman Ranch’s bacon features a distinct applewood smoked flavor, adding a sweet, smoky note that complements various dishes. Being uncured, it retains the pure taste of premium pork. Ideal for those who seek out exceptional, carefully produced food.

  • Niman Ranch Bacon-Wrapped Pork Chop With Rosemary

    $12.99

    Savor the flavors of this Niman Ranch Bacon-Wrapped Pork Chop with Rosemary. This chop arrives vacuum-sealed and frozen to preserve its freshness and taste for when you’re ready to cook. With premium ingredients, the pork is wrapped in smoky bacon for a harmonious blend of succulent texture and a satisfying crunch.

    This bacon-wrapped pork chop is enhanced by the aromatic presence of rosemary, offering a refined flavor profile in each bite. It’s an ideal choice for a special dinner or a luxurious personal treat, sure to satisfy even refined tastes.

    For the best taste, defrost the chop in your fridge overnight. Then, preheat your grill or oven to medium-high and cook for about 10-12 minutes on each side, or until it reaches an internal temperature of 145°F (63°C). Rest it briefly before serving to ensure a juicy and flavorful experience. Enjoy the exceptional quality of this Niman Ranch Bacon-Wrapped Pork Chop with Rosemary for a memorable meal.

  • Niman Ranch Breakfast Sausage

    $9.99

    Introducing Niman Ranch Breakfast Sausage, a satisfying addition to your morning meals. Made with top-quality ingredients and careful preparation, it’s an ideal choice to kick-start your day.

    Each pack of this breakfast sausage is vacuum-sealed and frozen to maintain freshness and quality. The packaging is designed for convenient storage and extended shelf life, letting you enjoy it at your convenience.

    Experience the full-bodied flavors of this breakfast sausage, expertly seasoned for a delicious taste. It’s flexible enough for a variety of breakfast dishes, from sandwiches to scrambles, or even on its own.

    Choose Niman Ranch Breakfast Sausage for an outstanding breakfast. Start your day with the inviting aroma and superior taste of this premium sausage.

  • Niman Ranch Fat Tire Beer Brats

    $9.99

    Niman Ranch Fat Tire Beer Brats are crafted with pork from small-scale, ethical American family farms. Infused with Fat Tire Amber Ale, these brats boast a distinctive, full-bodied taste that elevates the pork’s natural flavor. They’re vacuum-sealed and frozen to preserve freshness.

    This product is easy to prepare, suitable for barbecues, dinners, or snacks. Thaw, cook, and enjoy the deep beer-infused taste. These brats complement various sides, offering a versatile addition to any meal. With a focus on quality and sustainability, Niman Ranch’s beer brats deliver on both taste and responsibility.

  • Niman Ranch Fat Tire Pulled Pork

    $13.99

    Introducing Niman Ranch Fat Tire Pulled Pork, now available in a reusable container for convenient and eco-friendly dining. This frozen pulled pork offers the rich, smoky taste of slow-cooked meat without compromising on quality, allowing you to enjoy succulent flavors anytime.

    Niman Ranch takes pride in its commitment to sustainable, ethically raised pork, ensuring each serving is packed with responsibly sourced, tender meat. This pulled pork strikes a harmonious blend of savory and sweet notes for an unforgettable taste experience.

    Perfect for barbecues, quick meals, or gourmet sliders, this pulled pork is a versatile addition to any menu. The reusable container simplifies storage of leftovers and aids in meal planning. Keep this frozen pulled pork on hand to create dishes that will delight your guests. Choose Niman Ranch Fat Tire Pulled Pork for a fusion of quality, sustainability, and exceptional flavor.

  • Niman Ranch Fat Tire Shredded Beef

    $13.99

    Introducing Niman Ranch Fat Tire Shredded Beef, a convenient and tasty option for enhancing your dishes. This shredded beef is prepared to ensure freshness and is packaged in a reusable container for easy storage and portion control.

    Made from high-quality beef sourced from reputable farmers, this product offers tender, flavorful strands ideal for numerous dishes, including sandwiches, tacos, salads, and stir-fries. Its versatility makes it a valuable addition to any meal.

    The beef’s packaging is designed for repeated use, allowing you to use only what you need and keep the rest fresh for later, cutting down on waste and keeping a ready-to-use protein at your fingertips.

    Elevate your meals with Niman Ranch Fat Tire Shredded Beef, where convenience meets quality. This premium shredded beef is a simple way to transform any dish into something special. Enjoy the robust flavor and texture of this exceptional beef product.

  • Niman Ranch Fat Tire Spicy Cheddar Brats

    $9.99

    Introducing the Niman Ranch Fat Tire Spicy Cheddar Brats – a robust blend of heat and flavor designed for the discerning palate. These brats come from the esteemed Niman Ranch and are vacuum sealed and frozen to lock in their freshness and taste.

    Each brat is packed with Niman Ranch’s top-quality pork and infused with spicy cheddar, offering a smoky flavor with just the right amount of kick. Ideal for any grilling occasion or a quick, flavorful meal, these brats are conveniently packaged for storage and ready to cook whenever you desire.

    Elevate your dining experience with these Niman Ranch Fat Tire Spicy Cheddar Brats and enjoy a burst of exceptional taste in every bite.

  • Niman Ranch Ground Breakfast Sausage

    $8.99

    Introducing Niman Ranch Ground Breakfast Sausage, a flavorful choice to enhance your morning meals. This sausage comes vacuum-sealed and frozen to maintain freshness and taste.

    Produced by Niman Ranch, known for high-quality meats, this breakfast sausage features premium pork, expertly seasoned with savory herbs and spices for a rich flavor profile. The pork is finely ground for a juicy, tender texture.

    Ideal for breakfast sandwiches, omelets, or sausage gravy, this ground sausage is versatile and easy to use. Simply thaw, cook, and savor the robust flavor that Niman Ranch is known for.

  • Niman Ranch Ground Pork

    $7.99

    Introduce Niman Ranch Ground Pork to your kitchen for a superior taste experience. Sourced from dedicated farmers who emphasize animal welfare and sustainability, this ground pork is both flavorful and ethically produced.

    This ground pork comes in vacuum-sealed pouches, ensuring freshness and longevity in a frozen state. Use it at your convenience for a range of dishes, from meatballs and stir-fries to breakfast sausages.

    Niman Ranch Ground Pork’s exceptional taste and texture stem from careful animal rearing and processing, with a focus on diet and humane treatment. The result is a premium ground pork suitable for various recipes.

    Ideal for both professional chefs and home cooks, Niman Ranch Ground Pork is a versatile addition to your culinary repertoire. Experience the difference in quality and flavor with this product in your next meal.

  • Niman Ranch Kielbasa

    $9.99

    Introducing Niman Ranch Kielbasa, a premium sausage that delivers on flavor and quality. This sausage is crafted from top-notch ingredients, expertly seasoned with a unique spice blend to highlight the meat’s natural taste, offering a smoky, garlicky, and subtly tangy profile in every bite.

    Each Niman Ranch Kielbasa is vacuum sealed and frozen to preserve its freshness. It’s versatile enough for both special gatherings and everyday meals, adding rich, savory notes to any dish.

    This sausage’s expert preparation and convenient packaging make it a standout choice for those who appreciate fine meats. Try Niman Ranch Kielbasa for a straightforward, delicious addition to your culinary repertoire.

  • Niman Ranch Pulled Pork

    $12.99

    Introducing Niman Ranch Pulled Pork, a staple for your kitchen! This pulled pork comes in a reusable container for lasting freshness and easy freezer storage. Ideal for dinners, parties, or when you crave comforting food, this frozen pork enhances your dishes with its superior taste.

    The pork is slow-cooked to achieve a tender texture and a rich blend of smoky and savory flavors. It’s easy to prepare; just thaw and add it to sandwiches, tacos, nachos, or pizza for a boost of flavor.

    Experience the simplicity and excellence of Niman Ranch Pulled Pork, the essential ingredient for a delicious meal upgrade.

  • Niman Ranch Sea Salt and Cracked Black Pepper Loin Chop

    $12.99

    Introducing the Niman Ranch Sea Salt and Cracked Black Pepper Loin Chop – a tasty and satisfying choice to enhance your meals. Made by Niman Ranch, this high-quality pork chop is seasoned with sea salt and cracked black pepper for a simple yet delicious flavor. It’s sure to keep you coming back for more.

    Each loin chop is vacuum sealed for optimal freshness and taste, preserving the meat’s natural juices and tenderness. It arrives frozen for convenient storage and longevity, ensuring you have an excellent meal option available at any time.

    Preparing this loin chop is easy. Thaw it in the fridge, season if desired, and cook as you like – grill, sear, or bake. Its rich taste and tender texture complement a variety of sides and sauces, suitable for both everyday dinners and special occasions.

    Enjoy the savory mix of sea salt and cracked black pepper in the Niman Ranch Loin Chop. This premium product offers a harmonious blend of flavor and quality, elevating your cooking with Niman Ranch’s signature excellence. Order yours today for a straightforward, delicious dining experience.

  • Niman Ranch Spicy Italian Sausage

    $9.99

    Introducing Niman Ranch Spicy Italian Sausage – a bold addition to any meal. This sausage comes vacuum-sealed and frozen for freshness and convenience. Its robust flavors add heat to your go-to recipes.

    This sausage is made with top-quality ingredients, combining herbs and spices for an authentic Italian flavor. The pork is seasoned to balance spice with savory notes.

    This versatile sausage can be grilled, fried, or baked. Thaw, cook, and enjoy the enticing aroma in your kitchen. Use it to enhance pasta, pizza, or sandwiches. With Niman Ranch Spicy Italian Sausage, bring a touch of Italy to your table.

  • Niman Ranch St. Louis Ribs

    $24.99

    Discover Niman Ranch St. Louis Ribs, known for exceptional quality and flavor. These ribs come from Niman Ranch, recognized for its ethical and sustainable practices, ensuring both animal welfare and a superior taste experience.

    Each pack of St. Louis Ribs arrives vacuum-sealed and frozen, preserving freshness and longevity. They’re easy to cook straight from the freezer, perfect for quick dinners or leisurely barbecues. Enjoy a flavorful feast with these high-quality ribs.

  • Niman Ranch Sweet Italian Sausage

    $9.99

    Introducing Niman Ranch Sweet Italian Sausage, the ideal choice for authentic sausage lovers. This product is vacuum sealed and frozen to maintain freshness upon arrival. Niman Ranch takes pride in offering this sausage, which delivers a perfect balance of sweet and savory flavors to impress any palate.

    The Sweet Italian Sausage is not only delicious but also easy to cook and versatile, fitting effortlessly into a variety of dishes. Whether grilled, sautéed, or stirred into pasta, its rich taste enhances every recipe. Made with only top-quality ingredients, each sausage guarantees satisfaction. Try Niman Ranch Sweet Italian Sausage for a straightforward taste experience.

  • NY Strip Steak

    $21.00

    Introducing the NY Strip Steak, a hand-cut marvel that combines the tenderness of Filet Mignon with the rich marbling of Ribeye. Experience its bold flavor and unparalleled tenderness.

    This steak stands out due to its careful dry aging process. The beef is aged for at least 14 days, enhancing its flavor and tenderness to mirror that of a high-end steakhouse.

    This steak comes from 100% pasture-raised beef. With a commitment to sustainable and ethical practices, the cattle enjoy open pastures, resulting in beef that’s free from antibiotics and added hormones, delivering pure flavor.

    Enjoy a superior dining experience with this NY Strip Steak, a testament to premium quality and refined taste.

  • Oxtail

    $14.00

    Discover this premium Oxtail, ideal for enhancing your dishes. This cut is perfect for soups, stews, or sauces and is both tender and rich in flavor. Sourced from 100% pasture-raised beef, it contains no antibiotics or hormones, offering top-quality meat with every serving.

    This Oxtail benefits from a meticulous 14-day dry aging process, which enriches its taste, reminiscent of a fine steakhouse. Its robust flavor is sure to satisfy even the most refined palates.

    Preparing this Oxtail is simple, whether you’re slow-cooking it for stew, enriching a soup, or crafting a savory sauce. The meat effortlessly falls from the bone, providing a succulent texture to your meals.

    For superior ingredients, choose this Oxtail and notice the exceptional quality our pasture-raised beef brings to your cuisine.

  • Pasture Raised Chicken Breast

    Pasture Raised Chicken Breast

    $16.95

    Introducing this Pasture Raised Chicken Breast, ideal for a satisfying and healthy meal. Each breast weighs between 10 and 23 ounces, offering a substantial serving.

    Pasturebird Farm raises chickens with respect for their natural behaviors, ensuring they thrive outdoors with room to forage. This diet contributes to the meat’s rich and tender quality.

    We prioritize transparency and assure you that these chickens grow without vaccines, antibiotics, or drugs. Committed to sustainability since our farm started over 6 years ago, we move the birds daily to fresh pastures for optimal living conditions.

    Selecting this chicken breast supports ethical animal treatment and eco-friendly farming. Savor the superior flavor of pasture-raised chicken and notice the difference in your dishes.

  • Pasture Raised Chicken Drumstick

    Pasture Raised Chicken Drumstick

    $15.95

    Introducing Pasturebird Farm’s Pasture Raised Chicken Drumsticks. Each drumstick weighs between 1lb and 2lb, ideal for various dishes.

    These drumsticks are distinct because of the chicken’s upbringing. They roam freely outdoors year-round, foraging for a diet rich in grasses, bugs, seeds, and worms.

    Pasturebird Farm commits to sustainable farming and chicken welfare, supplementing their diet with locally milled grain feed. Our chickens have never received vaccines, antibiotics, or drugs since the farm began over six years ago.

    These drumsticks offer superior flavor and tenderness, reflecting our dedication to quality and ethical practices. Perfect for grilling, baking, or braising, they promise a satisfying and responsible meal. Experience the unparalleled taste of pasture-raised chicken with these drumsticks.

  • Pasture Raised Chicken Feet

    Pasture Raised Chicken Feet

    $17.95

    Introducing this pack of Pasture Raised Chicken Feet, a nutritious and flavorful choice for your cooking needs. Each pack contains 1lb to 2lb of high-quality chicken feet from pasture-raised chickens, offering a premium taste.

    Perfect for chefs and home cooks alike, these chicken feet enhance soups, stews, and broths with a rich, savory flavor. They are packed with collagen, supporting healthy skin, hair, and nails, and are an excellent protein source for a balanced diet.

    These chicken feet are selected, processed, and packaged with care to maintain freshness. Order now to add depth to your dishes and reap the health benefits.

  • Pasture Raised Chicken Gizzard

    Pasture Raised Chicken Gizzard

    $17.95

    Introducing Pasture Raised Chicken Gizzard, a nutritious choice for those seeking a distinct taste. Sourced from pasture-raised chickens, this gizzard offers a robust flavor and is rich in nutrients.

    This Chicken Gizzard is selected for quality and flavor. Its firm texture and deep taste make it a flexible addition to many recipes, perfect for grilling, frying, or incorporating into stews and soups.

    Pasture Raised Chicken Gizzard is not only flavorful but also packed with protein, iron, and zinc, supporting a healthy diet. Enjoy the benefits of a nutrient-dense food from chickens raised in open pastures.

    Discover the robust flavors of responsibly raised poultry with this Chicken Gizzard. Ideal for expert chefs and home cooks alike, it’s designed to enhance your dishes with both excitement and nutrition. Try it today for a superior taste experience.

  • Pasture Raised Chicken Leg Quarters

    Pasture Raised Chicken Leg Quarters

    $39.95

    Introducing Pasture Raised Chicken Leg Quarters, each piece weighing between 2 to 3 pounds. These leg quarters come from farmers who commit to responsible animal welfare and sustainability.

    Bite into the distinct taste and tenderness of chicken raised on open pastures, without antibiotics or hormones. This natural upbringing allows chickens to forage, enhancing both the flavor and nutritional value of the meat.

    These chicken leg quarters are ideal for grilling, roasting, or baking and can easily feed a large group or support your meal prep plans. They’re adaptable to a variety of recipes, taking well to marinades, seasonings, or your preferred sauces.

    Enhance your meals with this product, delivering unmatched taste and quality straight from the farm to your table.

  • Pasture Raised Chicken Wings

    Pasture Raised Chicken Wings

    $33.95

    Savor the natural flavor of Pasture Raised Chicken Wings. These wings come from free-roaming chickens, making them not only tasty but also a healthier and more ethical option. Each package contains 2 to 3 pounds of meaty wings for your dining pleasure.

    Why choose pasture-raised wings? The birds’ outdoor lifestyle allows for a diverse diet, resulting in leaner meat with higher nutrient levels than standard chicken. Enjoy a superior taste and support sustainable farming with this product.

  • Pasture Raised Whole Chicken

    Pasture Raised Whole Chicken

    $29.95

    Discover Pasture Raised Whole Chickens from Pasturebird Farm and Marksbury Farms. These birds weigh between 3 to 4 lbs and are cryo-vacuum sealed for optimal freshness, preserving their quality for up to one year when frozen. Raised year-round on open pastures, they naturally forage for grasses, bugs, seeds, and worms, enhanced by a diet of locally milled conventional grain feed.

    Daily pasture rotation ensures the chickens live a healthy life without the use of vaccines, antibiotics, or drugs. This dedication to natural and ethical practices delivers premium, tasty chickens. For excellent savings, choose the Mega Value Pack offering over 40 pounds for $399, shipping included. Taste the difference with Pasture Raised Whole Chickens—proof of superior ethical and natural farming methods.

  • Perdue Boneless Skinless Chicken Breast Filets

    $12.99

    Presenting Perdue Boneless Skinless Chicken Breast Filets, a quick and tasty meal solution. Each filet is individually wrapped and frozen for easy use without sacrificing quality. Perdue, a renowned name in poultry, guarantees these filets offer a tender, flavorful experience.

    These filets are a flexible addition to any recipe, ideal for grilling, baking, or sautéing, and are expertly trimmed for lean, juicy meat.

    Preparation is simple: thaw in the refrigerator overnight or quickly in the microwave. Enhance them with a marinade or your preferred seasoning. These filets adapt to a range of dishes, from chicken Parmesan to inventive stuffed chicken.

    Elevate your cooking with the convenience and excellence of Perdue Boneless Skinless Chicken Breast Filets. Keep your freezer stocked for an accessible, high-quality protein choice.

  • Perdue Boneless Skinless Chicken Breasts

    $12.99

    Discover Perdue Boneless Skinless Chicken Breasts, ideal for your cooking needs. Each breast is brined to enhance flavor, ensuring tenderness and juiciness. Suitable for grilling, baking, or sautéing, this chicken will shine in your meals.

    Experience both convenience and quality with Perdue’s frozen, individually packaged chicken breasts. They’re flash-frozen to seal in freshness, ready to cook straight from the freezer. The resealable bag provides easy storage and protects against freezer burn.

    Perdue Boneless Skinless Chicken Breasts offer versatility and health benefits, making them essential for any cook. Create impressive, tasty dishes with this high-quality chicken.

  • Perdue Boneless Skinless Chicken Tenderloins

    $12.99

    Introducing Perdue Boneless Skinless Chicken Tenderloins, your go-to for quick and delicious chicken dishes. These frozen tenderloins are packed in a 2.5-pound resealable bag for freshness and convenient storage. Ideal for anyone seeking an easy meal solution, this product simplifies meal prep without compromising on quality.

    These high-quality tenderloins are boneless and skinless, offering versatility for a range of recipes, including stir-fries, salads, and sandwiches. They’re quick to prepare—simply thaw overnight in the fridge or quickly under cold water—and ready to cook, ensuring even cooking and a juicy result.

    Try Perdue Boneless Skinless Chicken Tenderloins for a straightforward approach to enjoyable dining, and easily store any unused portions for later. Enjoy the simplicity and flavor that these chicken tenderloins bring to your kitchen.

  • Perdue Bourbon-Style Boneless Chicken Wyngz

    $12.99

    Introducing Perdue Bourbon-Style Boneless Chicken Wyngz, a fusion of tender chicken and flavorful bourbon-style glaze. These chicken bites are designed for easy enjoyment and satisfying taste.

    This product comes in a resealable bag that keeps the chicken fresh and simplifies storage. Enjoy these tasty treats at your convenience.

    Cooking is simple: follow the package instructions for optimal results, choosing to bake, fry, or grill as you like. The glaze offers a sweet, smoky taste, enhancing each bite.

    Perfect for gatherings or a personal meal, Perdue Bourbon-Style Boneless Chicken Wyngz can serve as an appetizer, snack, or entree. Their irresistible flavor and practical packaging make them a go-to choice for any occasion. Experience the ideal combination of ease and flavor with these chicken wyngz.

  • Perdue Breaded Chicken Breast Patties

    $9.99

    Introducing Perdue Breaded Chicken Breast Patties for a convenient and tasty meal option. Made from quality chicken breast meat and expertly breaded, this product is packaged in a resealable bag to maintain freshness.

    Enjoy the ease of preparation with these chicken patties—ideal for snacks, lunches, or dinners. Heat them in the oven or air fryer for a quick meal, and savor the crispy, flavorful result.

    Perdue is committed to excellence, and this product upholds that standard. Each patty is crafted from natural chicken breast, free from added hormones or steroids, and the breading is seasoned for a satisfying crunch.

    Perfect for any occasion, from casual gatherings to simple weeknight dinners, Perdue Breaded Chicken Breast Patties offer the quality and convenience you seek. Taste the difference with this reliable meal solution from Perdue.

  • Perdue Breaded Popcorn Chicken

    $12.99

    Indulge in Perdue Breaded Popcorn Chicken for a satisfying meal or snack. This popcorn chicken, made from high-quality chicken, is coated in a crispy breading that seals in the juicy flavor. It’s ideal for a quick dinner or a last-minute appetizer and is sure to please any crowd.

    This popcorn chicken comes frozen, preserving its freshness until you’re ready to enjoy it. The resealable bag ensures the chicken stays fresh and offers convenient storage. Simply heat it up for a tasty, protein-rich dish. Perdue provides this culinary convenience with the promise of quality.

  • Perdue Buffalo Glazed Chicken Strips

    $12.99

    Introduce Perdue Buffalo Glazed Chicken Strips, the ideal solution for your hunger pangs. These chicken strips offer a savory buffalo glaze that perfectly balances tangy and spicy notes. Available in a 26-ounce resealable bag, they provide freshness and are easy to store.

    Crafted from quality chicken, these strips are perfect for various occasions, whether you’re looking for a quick meal or a crowd-pleasing appetizer. They pair well with salads, wraps, and sandwiches, adding a flavorful kick to any dish.

    Experience the bold taste of Perdue Buffalo Glazed Chicken Strips. Their ease of use and delicious flavor make them a must-have in your freezer. Try them today and savor the satisfying blend of spice and zest.

  • Perdue Buffalo-Style Boneless Chicken Wyngz

    $12.99

    Experience the bold taste of Perdue Buffalo-Style Boneless Chicken Wyngz, the ideal choice for a satisfying snack or appetizer. These boneless chicken bites are infused with a robust buffalo flavor that will tantalize your palate. Made from high-quality boneless chicken, they offer a tender and juicy texture with every bite.

    These chicken wyngz come in a resealable bag for easy storage and freshness. Perfect for game nights or a quick meal, they’re a convenient addition to your freezer. Simply heat them in the oven or air fryer for crispy, golden-brown wyngz that are ready in minutes.

    Perdue is dedicated to excellence, ensuring these chicken wyngz are produced with precision to achieve a perfect blend of flavor and texture. This product promises a satisfying culinary experience. Pick up a bag of Perdue Buffalo-Style Boneless Chicken Wyngz and enjoy a deliciously crafted snack that’s sure to be a hit.

  • Perdue Chicken Breast Nuggets

    $9.99

    Introducing Perdue Chicken Breast Nuggets: a tasty and effortless meal solution. These nuggets, crafted from quality chicken breast, deliver a satisfying flavor ideal for quick dinners or snacks.

    These nuggets come frozen in a resealable bag to preserve freshness and simplify storage. Follow the easy cooking instructions for a quick bake in the oven or air fryer, resulting in a crispy exterior and juicy interior. They pair well with your preferred dipping sauces or tossed in a salad for a complete meal.

    Perdue is committed to excellence, ensuring these chicken nuggets contain no added hormones or steroids. With top-notch ingredients, this product offers both flavor and health benefits. Try Perdue Chicken Breast Nuggets and enjoy convenience without compromise.

  • Perdue Chicken Gizzards

    $2.99

    Discover Perdue Chicken Gizzards for a simple and satisfying poultry addition to your meals. This frozen 20-ounce pack offers plenty for personal enjoyment or sharing. Perdue, known for quality, delivers tender, flavorful gizzards that are sure to please both aficionados and newcomers alike.

    Prepare these chicken gizzards with ease by following the instructions on the package. Whether fried, braised, or stewed, they can be customized to your taste with various seasonings and cooking styles. Perfect for any occasion, from quick dinners to enhancing your recipes, this product provides a versatile and tasty experience. Enjoy the convenience and quality of Perdue Chicken Gizzards in your next meal.

  • Perdue Chicken Livers

    $2.99

    Discover Perdue Chicken Livers for a simple and high-quality choice. This product, from the trusted Perdue brand, arrives in a sealed cup to preserve freshness and quality.

    These frozen chicken livers offer lasting freshness without the need to search for fresh ones at the store. Thaw and prepare them to savor their smooth texture and deep flavor.

    Perdue Chicken Livers are ideal for enhancing recipes, whether you’re cooking a classic dish or seeking a protein-rich addition to your meal.

    In addition to their rich taste, these livers are packed with vital nutrients such as iron, vitamin A, and B12, supporting both your palate and health.

    Try the convenience and excellence of Perdue Chicken Livers and unleash your culinary potential. Include them in your next grocery run.

  • Perdue Chicken Wings

    $12.99

    Try Perdue Chicken Wings for a straightforward, flavorful snack, ideal for game days or casual meals. These wings come frozen in a resealable bag to maintain freshness and simplify storage. They’re a great choice for any occasion, whether you’re entertaining or just indulging.

    This product is made from high-quality chicken, ensuring each wing is juicy and tender. You can count on Perdue for a high standard of taste and quality. The wings are seasoned with a savory spice blend that’s sure to satisfy.

    Cooking these chicken wings is simple: preheat your oven, bake them to your desired crispiness, and enjoy the enticing scent as they cook. They’re versatile enough to be served plain, with dips, or coated in your favorite sauce, like BBQ or buffalo.

    Purchase Perdue Chicken Wings to make snacking easy and delicious. They promise to be a convenient and tasty addition to your freezer, ready for whenever you need them. Get ready to savor every bite with Perdue Chicken Wings.

  • Perdue Crispy Chicken Strips

    $12.99

    Introducing Perdue Crispy Chicken Strips, your go-to for a quick, tasty meal. These chicken strips are packed in a 26-ounce resealable bag to maintain freshness and provide convenience. Perfect for family dinners or snacks, they’re ready to satisfy your hunger fast.

    Crafted from high-quality ingredients, these strips feature seasoned, breaded, all-white meat chicken for a satisfyingly crispy texture and juicy flavor. Enjoy the ideal balance between a crunchy exterior and tender meat.

    Cooking Perdue Crispy Chicken Strips is simple: just preheat your oven to 425°F, arrange the strips on a baking sheet, and bake for 18-20 minutes until golden brown. Avoid the mess of frying; these oven-baked strips are a healthier choice without sacrificing flavor.

    Serve them as an entree, on a salad, or in a wrap, Perdue Crispy Chicken Strips are versatile for any dish. The resealable bag makes storage of leftovers easy. Upgrade your meals with the convenience and taste of Perdue Crispy Chicken Strips.

  • Perdue Fresh Cuts Chicken Breast Strips

    $10.99

    Introducing Perdue Fresh Cuts Chicken Breast Strips – the ideal addition to any meal. These chicken strips are expertly prepared for a quick and easy cooking experience. Made from top-quality chicken breast, they promise a tender and flavorful bite every time.

    These chicken breast strips are versatile, perfect for stir-fries, salads, or wraps, enhancing your recipes with exceptional taste. The vacuum-sealed packaging ensures lasting freshness for superior at-home dining.

    Preparing these chicken strips is simple: thaw them overnight in the fridge or quickly for immediate use. Cook them in a skillet, oven, or on the grill, seasoned lightly or marinated to your preference. They guarantee a tasty and fulfilling dish. Experience the convenience and quality of Perdue Fresh Cuts Chicken Breast Strips now.

  • Perdue Fresh Cuts Diced Chicken Breasts

    $10.99

    Experience the convenience of Perdue Diced Chicken Breasts. These chicken pieces are pre-diced for quick meal prep, vacuum sealed, and frozen to lock in freshness and flavor. Ideal for stir-fries, salads, or pasta dishes, this diced chicken allows for even cooking and easy recipe integration.

    Perdue, a brand known for quality poultry, ensures that this chicken is not only convenient but also of the highest standard. Each serving is a source of lean protein, contributing to a nutritious diet.

    Save time and enhance your meals with Perdue Diced Chicken Breasts. They’re the smart choice for anyone valuing quality and convenience in the kitchen. Get your pack now and simplify your meal prep.

  • Perdue Fresh Cuts Thin-Sliced Chicken Breast

    $10.99

    Discover Perdue Fresh Cuts Thin-Sliced Chicken Breast – this product simplifies meal prep with its ease and taste. This chicken is selected for quality, vacuum-sealed and frozen to preserve freshness. Trust Perdue for top-notch chicken that enhances your dishes.

    Each pack contains thin-sliced chicken breasts ideal for fast cooking. They’re suited for stir-frying, grilling, or sautéing, cooking evenly and absorbing flavors well.

    These slices are not only adaptable but also lean and protein-rich, adding a healthy touch to salads, sandwiches, and entrees. Choose Perdue Fresh Cuts Thin-Sliced Chicken Breast for a mix of convenience, quality, and taste, and take your cooking to the next level.

  • Perdue Grilled Chicken Breast Strips

    $12.99

    Perdue Grilled Chicken Breast Strips offer a quick and tasty solution for mealtime. These chicken strips are grilled to ensure a juicy flavor and come in a resealable bag for freshness. Ideal for anyone needing a convenient dinner option, these strips are a time-saver.

    Crafted from quality chicken breast, the strips are grilled to capture a succulent taste. Their frozen format allows for easy stocking and a ready-to-use protein source. The resealable packaging also supports portion control and sustains the chicken’s quality for repeated use.

    These chicken strips are versatile, enhancing salads, stir-fries, wraps, and pasta with their smoky flavor. For a fast, healthy meal, mix them into a salad or stir-fry with vegetables.

    Perdue Grilled Chicken Breast Strips make meal prep effortless and elevate the taste of your dishes. They come with clear packaging and are made with premium ingredients. Add them to your kitchen staples to simplify cooking and add flair to your recipes.

  • Perdue Panko-Breaded Dino Nuggets

    $9.99

    Discover Perdue Panko-Breaded Dino Nuggets, a tasty and playful choice for both children and adults. Crafted with succulent chicken and a crisp panko coating, shaped into dinosaurs, these nuggets provide a flavorful crunch in every bite, backed by Perdue’s quality assurance.

    This product is frozen for convenience and packed in a resealable bag, making storage simple and keeping the nuggets fresh. Ideal for quick dinners or entertaining, their dinosaur design appeals to even the fussiest eaters, turning mealtime into an enjoyable experience.

    To cook, preheat your oven, arrange the nuggets on a baking sheet, and bake until golden brown with an internal temperature of 165°F. After cooling for a few minutes, they’re ready to enjoy. Serve these versatile nuggets as an entree, a snack, or get creative with dino-themed dishes.

    Perdue Panko-Breaded Dino Nuggets offer a delightful and convenient option for family meals. Try them and add some excitement to your dining routine.

  • Perdue Whole Cornish Hen With Giblets

    $11.99

    Introducing the Perdue Whole Cornish Hen With Giblets – a premium poultry choice designed to enhance your meals. Each Cornish hen is sourced with care, expertly prepared, and frozen to lock in freshness and flavor. The packaging ensures the hen remains juicy and tender until you’re ready to cook.

    Perdue is synonymous with outstanding quality and taste. The Cornish hens are ideally sized for single servings or as a standout main dish for special events. They’re sure to satisfy even the most refined tastes, whether you’re entertaining guests or enjoying a gourmet meal at home.

    This product also includes giblets, offering extra culinary options. Enrich your gravies, craft a hearty stock, or get creative with new recipes. The choice is yours!

    Choose Perdue Whole Cornish Hen With Giblets for a blend of convenience, quality, and culinary flexibility. Experience the superior taste of this poultry and elevate your cooking with Perdue’s attention to detail. Enjoy top-quality poultry that will delight your taste buds.

  • Picanha

    $48.00

    Picanha, or Sirloin Cap, is a superior beef cut known for its tenderness and rich flavor, ideal for grilling. This Picanha stands out due to a precise dry aging process of at least 14 days, enhancing flavor and tenderness for that coveted steakhouse taste. Sourced from 100% pasture-raised cattle, this cut is both delicious and ethically raised without antibiotics or hormones.

    For optimal enjoyment, roast the Picanha to your preferred doneness and serve with chimichurri sauce for added zest. Perfect for barbecues or a special meal, this Picanha ensures a memorable culinary experience.

  • Pork Back Bacon

    $14.00

    Experience the savory taste of this thick-sliced pork back bacon, sourced from sustainable family farms. This high-quality bacon is expertly crafted to offer a perfect blend of smoky and savory notes.

    Cut from premium pork backs, this bacon boasts a thick, juicy texture ideal for frying or grilling. It enhances any meal, from breakfast to dinner, with its rich flavor.

    This bacon not only tastes great but also supports responsible farming practices. It’s sourced from farmers dedicated to animal welfare and environmental care, allowing you to enjoy a delicious, eco-friendly choice.

    Try this thick-sliced pork back bacon for a superior taste that supports sustainability.

  • Pork Bacon

    $12.00

    Start your mornings with this savory pork bacon. Thick-cut and cherry wood smoked, it delivers a burst of flavor that’s both satisfying and delicious. This bacon comes from high-quality pork, ensuring a top-notch experience with every bite.

    This product is sourced from sustainable family farms, which means each purchase supports ethical farming practices. These farmers care for their animals well, contributing to the exceptional quality of the bacon you enjoy.

    Enjoy the distinct, smoky aroma of this cherry wood smoked pork bacon. It’s perfect for a filling breakfast, enhancing sandwiches, or as a flavorful topping. Choose this high-quality bacon for a delightful breakfast experience that supports responsible farming.

  • Pork Bacon Ends

    $8.00

    Introducing Pork Bacon Ends, a versatile and flavorful addition to your cooking. Made from high-quality pork, these bacon ends provide a smoky taste that enhances any meal. Ideal for breakfast, salads, or innovative recipes, these bacon ends are a smart choice.

    Carefully prepared, these bacon ends deliver both taste and texture. Expertly trimmed, they balance a crisp bite with a tender center. Their thicker cut makes them great for soups, stews, or casseroles, and they can be diced for a tasty topping on roasted vegetables.

    To savor these bacon ends, cook until they’re golden and crisp. Their smoky scent will entice anyone nearby. Suitable for pan-frying, baking, or grilling, they add a rich flavor to your dishes. Keep these bacon ends on hand to explore new culinary delights!

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    Pork Brisket

    $21.00

    Introducing Pork Brisket, a flavorful cut that enhances your dishes. This pork brisket, sourced from a trusted provider, delivers a rich, tender taste.

    Each brisket is selected and trimmed for a perfect mix of lean and fat, ensuring a tender, juicy bite as it cooks. Its marbling promises succulence and taste.

    It’s suitable for grilling, smoking, or slow-cooking, and comes with clear cooking instructions. This pork brisket is great for any occasion, from casual dinners to special events.

    Experience premium pork with this brisket. Its quality and your cooking skill will create a dish that’s sure to impress.

  • Pork Butt

    $56.00

    Introduce this flavorful Pork Butt, a cut designed to enhance your meals. Sourced from 100% pasture-raised pigs of the Berkshire, Chester White, and Duroc breeds, this meat delivers an unmatched taste. It’s free from antibiotics and hormones, reflecting a commitment to quality in every bite.

    For optimal tenderness and rich flavor, cook this Pork Butt slowly. Smoking or braising unlocks its potential, ensuring a juicy, memorable meal with a smoky or savory depth.

    Experience the tender texture and robust flavor of this outdoor-raised pork. Ideal for slow-cooking enthusiasts, this Pork Butt adds distinction to any dish. Choose this premium cut for quality and taste that stand out.

  • Pork Ham Bacon

    $12.00

    Introducing Pork Ham Bacon – a leaner alternative that combines the deep taste of country ham with the crispness of bacon, without sacrificing flavor. This product is sourced from sustainable family farms committed to quality and ethical practices.

    Enjoy thick, flavorful slices of Pork Ham Bacon, with its blend of smoky, savory, and sweet notes. It’s perfect for enhancing breakfast, sandwiches, salads, and recipes with its versatile taste.

    Pork Ham Bacon is about quality and responsible farming. We select ingredients from farmers dedicated to sustainability and animal welfare. By purchasing online, you support a responsible food system and enjoy a premium product.

    Choose Pork Ham Bacon for an exceptional taste that supports eco-friendly farming. Try it now and taste the superior quality for yourself.

  • Pork Jowl Bacon

    $10.00

    Introducing Pork Jowl Bacon, a flavorful twist on traditional bacon. Made from the pig’s jowl, this bacon delivers a rich, savory taste.

    Each slice offers a blend of smokiness and sweetness, with the jowl’s marbling providing a tender texture. Ideal for a variety of dishes, Pork Jowl Bacon can be pan-fried, baked, or grilled, resulting in a crispy exterior and juicy center.

    Enhance your meals with the rich taste of Pork Jowl Bacon. Its quality and taste make it a standout choice for breakfast, sandwiches, or creative recipes. Enjoy the distinctive smoky-sweet flavor and tender bite of this premium bacon.

  • Pork Shank

    $15.00

    Enjoy the robust flavor of this high-quality Pork Shank, ideal for braising. This meat is sourced from 100% pasture-raised pigs, ensuring a tender and delicious result. Our Pork Shank comes from a careful blend of Berkshire, Chester White, and Duroc breeds, raised with a focus on their health and diet to provide you with premium quality meat.

    This Pork Shank is antibiotic-free and hormone-free, guaranteeing natural, responsibly-sourced meat. Enhance your next meal with this flavorful Pork Shank — a memorable culinary experience.

  • Pork Short Ribs

    $10.00

    Prepare to enhance your barbecuing experience with this Pork Short Ribs selection. Harvested from the rib cage’s belly side, these ribs stand out for their exceptional flavor and tenderness. They come with ample meat, ideal for slow cooking, smoking, or grilling.

    The standout quality of these ribs comes from their source: well-raised pigs, ensuring each rib features excellent marbling and texture. Every bite offers succulence and a deep pork flavor. Perfect for a weekend barbecue or impressing dinner guests, these Pork Short Ribs promise more than just a meal; they offer a memorable culinary experience.

  • Pork Spare Ribs

    $21.00

    Introducing this Pork Spare Ribs, a flavorful cut from the pig’s belly with excellent marbling that enhances its taste when smoked. These ribs come from 100% pasture-raised pigs, carefully selected from top breeds like Berkshire, Chester White, and Duroc, offering an exceptional taste experience.

    This product stands out for its taste and ethical farming. The pigs are raised without antibiotics or hormones, ensuring a natural growth process. We commit to sustainable practices, so each bite is not only delicious but also responsible.

    Ideal for pitmasters and barbecue fans, these Pork Spare Ribs promise to exceed your expectations. Their succulence and rich texture provide an unforgettable culinary sensation. Ready your smoker, invite your friends and family, and enjoy a memorable meal. Try these premium Pork Spare Ribs for unmatched flavor.

  • Pork Tenderloin

    $15.00

    Introducing this Pork Tenderloin, a top choice for meat enthusiasts. It’s tender and flavorful, standing out due to the high-quality meat from 100% pasture-raised pigs, which live healthy lives, enhancing both taste and quality.

    This Pork Tenderloin merges the best traits of Berkshire, Chester White, and Duroc breeds, creating a distinctive and satisfying flavor. You’ll notice the superior taste derived from our dedication to raising pigs with care and respect.

    This product is free from antibiotics and added hormones, ensuring a pure and wholesome meal. The tenderloin’s versatility makes it ideal for grilling, roasting, or sautéing, sure to impress diners and improve any dish.

    Enjoy the superior taste of this Pork Tenderloin and the benefits of ethical farming. Discover the delicious difference with every bite.

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    Pork Wings

    $9.00

    Introducing Pork Wings, a savory treat for pork enthusiasts! Made with care by skilled producers and crafted from high-quality pork, these wings satisfy cravings and leave you wanting more.

    With a unique take on traditional chicken wings, Pork Wings offer a flavorful and tender alternative that’s tender, juicy, and rich with smoky taste. Ideal for barbecues or as a tasty snack, they’re a perfect addition to any meal.

    Cooking these wings is simple—bake or grill for a quick preparation. This process enhances the natural flavors, creating a succulent dish. Enjoy them as an appetizer with dipping sauce or serve with fries and salad for a complete meal.

    Experience the taste of Pork Wings and add a new favorite to your culinary lineup. Get a pack today for a flavorful experience that will keep you coming back for more.

  • Premium Ground Turkey

    Introducing this Premium Ground Turkey, a great choice for those seeking a delicious, versatile protein. Each 1.0 lb package provides ample lean meat for various recipes.

    This ground turkey combines 70% breast meat with 30% thigh meat, ensuring both tenderness and flavor, perfect for a variety of dishes.

    Raised without antibiotics, this turkey is a wholesome, responsibly sourced product free from fillers and artificial additives.

    Ideal for turkey burgers, meatballs, or chili, this Premium Ground Turkey is a nutritious addition to your meals.

  • Premium Turkey Burgers

    $29.95

    Introducing this Premium Turkey Burger pack, featuring two flavorful 6 oz patties for a healthier alternative to beef. Made from top-quality turkey raised without antibiotics, you’re guaranteed a pure and satisfying meal.

    At the core of these burgers is the exclusive Jaindl Grand Champion turkey breed, chosen for its superior taste and tenderness. The birds’ all-vegetable diet enhances their flavor and is free from additives or fillers.

    Our family farm, established in 1934, is committed to quality and sustainable practices, ensuring ethical treatment of turkeys. These Premium Turkey Burgers are flash-frozen to lock in freshness for a convenient and tasty meal anytime.

    Enjoy the exceptional taste of these burgers—a nutritious choice for your burger fix. Grill them or top them to your liking, and savor a delicious and responsible meal choice.

  • Quarter Pastured Heritage Pig

    $486.64

    Experience the rich taste of farm-raised pork with the Quarter Pastured Heritage Pig package. This 50-pound selection offers various cuts, including 10 slices of perfectly cured Heritage Pork Bacon, 6 servings of Heritage Pork Ground, 4 Heritage Pork Sausages, 2 Heritage Pork Chops, 2 Heritage Pork Tenderloins, and 10 Heritage Pork Loin Roasts.

    This pork comes from Berkshire pigs nourished on a vegetarian diet without hormones or unnecessary antibiotics, promising natural flavor and quality. This package isn’t just food—it’s a commitment to healthier, more flavorful meals from ethically-raised pork.

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    Round Roast

    $20.00

    Introducing the Round Roast, a premium cut that will transform your dining experience. This dry-aged, hand-cut beef is sourced from 100% pasture-raised Angus cattle and is free from antibiotics and hormones.

    For optimal flavor, roast this cut until rare to enjoy a tender and juicy meal. Its rich taste and superior tenderness are the results of a meticulous 14-day dry aging process.

    This Round Roast is the ideal choice for any meal that calls for an extraordinary touch. Perfect for special occasions or when you desire a top-quality roast, it promises to impress with every bite.

  • Short Ribs

    $20.00

    Introducing this product’s Short Ribs, dry-aged and hand-cut to ensure quality. These ribs offer a standout flavor that promises to impress.

    For preparation, braise the Short Ribs in your choice of stock or wine, adding herbs to taste. Serve them on polenta, pasta, or mashed potatoes for a fulfilling meal.

    This beef is sourced from 100% pasture-raised cattle, free of antibiotics and hormones, allowing you to enjoy this meal with confidence.

    The Angus beef is dry-aged for at least 14 days to deepen the flavor, enhancing your dining experience. Experience the distinction of premium beef with these Short Ribs.

  • Sirloin Filet

    $9.00

    Discover the Sirloin Filet, a premium beef cut that elevates your meals. This hand-cut steak delivers unmatched flavor and tenderness, making it more than just a lean option. Sourced from 100% pasture-raised beef, free from antibiotics and hormones, this steak’s quality is evident.

    What distinguishes this Sirloin Filet is its dry aging process. Aged for at least 14 days, the beef’s flavors deepen and intensify, offering a steakhouse experience at home.

    This Sirloin Filet is versatile, perfect for grilling, broiling, or pan-searing, and guarantees a memorable dining experience with its succulent texture and rich flavor. Experience exceptional cooking with this standout cut that reflects our dedication to quality. Make the Sirloin Filet the highlight of your next dish.

  • Sliced Beef Liver

    $8.00

    Introducing Sliced Beef Liver, a nutrient-rich food for those who value the distinct taste of organ meats. This beef liver comes from grass-fed cattle and is precisely cut for uniform cooking. Expect tender, juicy slices free from artificial preservatives or additives.

    This beef liver is easy to prepare, suitable for pan-frying, stewing, or grilling. It offers a robust flavor and is an excellent source of protein, iron, and Vitamin A, contributing to a nutritious diet. Discover the quality and taste of Sliced Beef Liver, a straightforward choice for health-conscious consumers.

  • Small Skirt Steak

    $12.00

    This Skirt Steak offers a premium dining experience with its distinctive, buttery taste and robust beefy texture. Hand-cut and dry-aged, it delivers an intense steakhouse flavor in every bite.

    For a quick and exceptional meal, simply sear the steak on high heat for a few minutes. It’s the ideal choice for those seeking superior taste without the wait.

    This steak comes from Angus beef that has been dry-aged for at least 14 days, ensuring tenderness and a complex flavor profile. This beef is also 100% pasture-raised, free from antibiotics and hormones, guaranteeing a pure and high-quality meal.

    Enjoy this Skirt Steak for a perfect blend of flavor and tenderness in a convenient, luxurious package.

  • Stew Meat

    $20.00

    Introducing Dry Aged Beef Stew Meat, a premium choice to enhance your favorite dishes. Made from 100% pasture-raised Angus beef, this stew meat delivers a rich taste and is both nourishing and responsibly sourced. Enjoy this tender cut with confidence, knowing it’s free from antibiotics and hormones.

    The distinction of this stew meat lies in the dry aging process. The whole Angus beef is aged for at least 14 days, imparting a deep, steakhouse flavor that will excite your palate. Ideal for a classic beef stew or innovative recipes, this ingredient is the key to elevating your cooking.

    Dry Aged Beef Stew Meat promises exceptional quality and flavor. Its succulent texture and pure beef taste will enhance your meals, making them memorable. Experience the superior taste that this stew meat adds to your culinary creations.

  • Tenderloin Tips

    $16.00

    Introducing Tenderloin Tips – tender, flavorful beef cubes cut from high-quality whole tenderloins. Ideal for soups, stews, or any dish requiring small, juicy pieces of beef, these tips enhance meals with their superb taste.

    This product stands out for its quality. The beef, from Angus cattle raised on 100% pasture without antibiotics or hormones, is dry-aged for at least 14 days. This aging process ensures a deep, steakhouse flavor in every bite.

    Enjoy the exceptional texture and taste of these Tenderloin Tips. Perfect for both experienced cooks and kitchen novices, these beef cubes will take your dishes to the next level with their steakhouse-quality flavor.

  • Texas Short Ribs

    $30.00

    Introducing Texas Short Ribs, the ideal choice for a robust and tasty meal. Selected from the rib’s meaty section, these ribs promise a rich and fulfilling experience every time.

    What distinguishes these Texas Short Ribs is a dedication to quality. They come from 100% pasture-raised beef, free from added hormones or antibiotics, offering you a delicious and ethical option.

    Experience the superior taste of Texas Short Ribs, renowned for their deep flavors and tender texture. Perfect for grilling, smoking, or slow-cooking, they’re sure to delight your guests with their succulence.

    Choose Texas Short Ribs for an outstanding meal. Order online now and see how premium quality and exceptional taste can enhance your dining. Indulge in a superior culinary adventure that invites repeat enjoyment.

  • Tri-Tip

    $31.00

    Savor authentic California barbecue with this premium Tri-Tip. Dry aged for at least 14 days and meticulously hand-cut, it captures the essence of fire-grilled flavor. This beef is 100% pasture-raised, ensuring a pure, robust taste without antibiotics or hormones. Indulge in the steakhouse quality of this Angus beef and elevate your grilling experience.

  • Uncured Pork Belly

    $30.00

    Enhance your dishes with this Uncured Pork Belly, sourced from pasture-raised pigs, including the Berkshire, Chester White, and Duroc breeds. This pork belly is free from antibiotics and added hormones, offering a natural choice for your cooking needs.

    Perfect for a variety of recipes, from ramen and braised dishes to porchetta and homemade bacon, its marbled texture and tender meat add versatility and richness to your meals.

    Taste the superior flavor and quality of this carefully raised pork belly. Its distinctive taste and juiciness elevate any dish, making it a standout ingredient for those who appreciate fine food.

  • Whole Bavette

    $42.00

    Introducing the Whole Bavette, a dry-aged, hand-cut steak that’s sure to satisfy. Known as Flap Steak, this unique cut offers a quick cook time, ideal for a gourmet meal on a busy night.

    This steak comes from 100% pasture-raised Angus beef, free from antibiotics and hormones, ensuring a pure, natural taste. Dry aged for at least 14 days, the beef develops a rich, distinctive flavor akin to what you’d find at a high-end steakhouse.

    The Whole Bavette’s versatility shines whether grilled, pan-seared, or broiled, consistently delivering tender texture and robust taste. Opt for this premium cut for an exceptional dining experience.

  • Whole Brisket

    $90.00

    Introducing this Whole Brisket, a premium cut that will transform your grilling experience. Dry-aged and hand-cut, it offers a unique taste and requires a full day’s commitment to smoke to perfection, ideal for enthusiasts.

    This brisket comes from pasture-raised cattle, raised without antibiotics or added hormones. The beef undergoes a 14-day dry-aging process, enhancing its deep, complex flavors.

    Perfect for both experienced and novice grillers, this brisket brings succulence and smoky richness to your barbecue. Impress your guests with its tender texture and exceptional taste.

    Experience the superior flavor and quality of this Whole Brisket. Take your barbecue to the next level and make a lasting impression with every bite.

  • Whole Chicken

    $26.00

    Introducing this Whole Chicken, a standout choice for quality and taste. Sourced from pasture-raised chickens, it reflects a commitment to delivering top-notch meat. This chicken offers a superior flavor and nutrient-rich profile that outshines typical grocery store options.

    What distinguishes this chicken is the meticulous care in its production. Raised without antibiotics, added hormones, or artificial additives, this chicken comes from a background of natural, sustainable farming. Enjoy every bite with confidence, knowing it’s part of a wholesome meal.

    Perfect for roasting, grilling, or simmering, this Whole Chicken consistently provides succulent, tender meat with a rich flavor. Ideal for those who seek the best in their cooking, it enhances any dish. Choose this pasture-raised Whole Chicken and notice the elevated quality on your table.

  • Whole Tenderloin

    $140.00

    Presenting this Whole Tenderloin, a premium cut that will transform your meals. This dry-aged, hand-cut beef tenderloin is impressively tender and sure to impress. Ideal for special occasions or a luxurious family dinner, it’s a cut that will make any meal memorable.

    This tenderloin comes from 100% pasture-raised Angus beef, ensuring top-quality and ethical practices. Free from antibiotics and hormones, you can enjoy a pure and natural flavor.

    The distinct taste of this beef is the result of a careful dry aging process lasting at least 14 days. This traditional method enhances tenderness and imparts a deep, steakhouse flavor.

    Easy to cook whether grilled, roasted, or broiled, the Whole Tenderloin is versatile, inviting you to explore a variety of dishes and cooking methods.

    Experience the best in beef tenderloin with this exceptional cut, crafted to surpass your expectations and elevate your dining to the next level.

  • Wild Caught Alaska Halibut

    Introducing Wild Caught Alaskan Halibut, sourced from the cold waters of Alaska. Each 6oz portion delivers a robust, satisfying meal. This halibut is wild caught, offering a taste of Alaska’s wilderness. It comes from Tony and Heather’s sustainable fishery, ensuring high-quality seafood.

    Tony and Heather prioritize sustainable practices, fishing in Alaskan waters aboard their boat, the Oly. Each halibut reflects their dedication to the ocean and marine life. This product isn’t just about extraordinary taste; it’s about an ethical and sustainable path from sea to plate. Experience the exceptional quality and flavor of this Wild Caught Alaskan Halibut, fresh from the Oly.

  • Wild Caught Alaska Sockeye Salmon

    Introducing the Wild Caught Alaska Sockeye Salmon, offering a unique flavor and numerous health benefits. Choose from individual 6-7 ounce fillets or a whole side to suit your needs. This salmon is free from artificial colors, growth hormones, pharmaceuticals, and other additives, delivering a pure taste.

    Packed with Omega-3 oils, this salmon helps reduce cholesterol and heart disease risk and lowers triglycerides. It’s also loaded with vitamins A, C, D, E, niacin, and B-12, making it an excellent protein source that’s low in saturated fat and calories. Its vibrant red hue, a result of its natural diet, remains even after cooking, enhancing your meal’s presentation.

  • Wild Caught Pacific Cod

    $9.95

    Introducing Wild Caught Pacific Cod from Tony and Heather’s certified sustainable fishery in Alaska. This 6-ounce fillet offers a hearty portion for a fulfilling meal.

    Sourced directly by Tony and Heather from their boat, the Oly, each catch is handled with the highest care to ensure quality. This cod is not only flavorful but also caught sustainably, supporting the health of marine life for the future.

    This Pacific Cod boasts a firm yet tender texture, making it a versatile choice for grilling, baking, or pan-searing. Its mild taste complements various seasonings, enabling simple yet delicious culinary creations.

    Enjoy the pure ocean taste with this responsibly harvested Pacific Cod and enhance your dishes with its natural, standout flavor.