Grass-Fed Ground Beef Lean 90%


Introducing this Grass-Fed Ground Beef Lean 90%, ideal for health-minded individuals who enjoy the delicious taste of beef. Each 1.0 lb package is perfect for your favorite dishes.

This lean ground beef, a popular choice in America, is suitable for burgers, spaghetti Bolognese, chili, and more. Sourced from 100% grass-fed cattle, this beef reflects a commitment to sustainable and ethical farming.

With 90% lean meat, this ground beef allows you to savor a rich beef flavor while supporting a healthy diet. It’s free from antibiotics and hormones, offering you pure, natural beef.

Order this Grass-Fed Ground Beef Lean 90% and benefit from free shipping on orders over $125. Orders placed by Sunday are shipped Monday and arrive frozen by the end of the week.

Your satisfaction is our priority, and we ensure all orders arrive frozen or your money back. Note that beef cuts may vary as they are sourced from various farms.

Elevate your meals with this lean, tasty Grass-Fed Ground Beef Lean 90%. Make a smart choice for your taste buds and well-being. Order now for a superior beef experience.

SKU: 1235626611 Category:


Introducing Grass-Fed Ground Beef Lean 90%, the ideal choice for health-focused consumers. This ground beef, a staple in American cuisine, is lean and guilt-free, perfect for making delicious hamburgers, spaghetti Bolognese, or chili. It’s made from grass-fed cattle, ensuring a product without antibiotics or hormones and offering a superior taste and nutrition.

This high-quality beef comes from animals raised on pasture, reflecting our commitment to animal welfare and customer health. Every serving is both flavorful and nutritious.

For added convenience, we offer free shipping on orders over $125. Order by Sunday, and your beef usually ships Monday, arriving by Wednesday to Friday. It’s delivered frozen, guaranteed, or you get a refund.

Please note that product images are for representation only; actual beef may vary slightly by farm, but quality and flavor are always top-notch.

Elevate your meals with this Grass-Fed Ground Beef Lean 90%—healthy, tasty, and versatile.

What’s To Love

Grass-Fed Ground Beef Lean 90% is a must-have for its lean composition and its role as a beloved American ingredient. It’s ideal for healthier cooking, sourced from fully grass-fed cattle for a sustainable and ethical choice.

Order with ease, enjoy the perk of free shipping on larger orders, and expect prompt delivery. Orders ship frozen with a satisfaction guarantee. While appearance may vary, the excellent quality and taste are constant.

How To Use

Grass-Fed Ground Beef Lean 90% caters to those seeking premium, lean beef. With only 10% fat, it’s a healthier alternative for classic recipes. Cooked to an internal temperature of 160 degrees Fahrenheit, it ensures safety and flavor. Orders ship quickly and arrive frozen, backed by a money-back guarantee. Explore other variants like Grass-fed Ground Beef 80/20 and Grass-Fed Ground Beef Lean 93/7 for diverse cooking needs.

1 review for Grass-Fed Ground Beef Lean 90%

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    Robert Greene

    I recently purchased the Grass-Fed Ground Beef Lean 90%, and I must say that I’m thoroughly pleased with this purchase. Being an at-home chef, I am always on the lookout for top-quality ingredients that add depth and flavour to my dishes. This ground beef certainly fits the bill.

    The texture of this ground beef is incredibly fine, and it crumbles perfectly when cooked. The lean 90% aspect truly shines through, as it helps maintain a balanced diet without compromising on the taste. The beef is lean but still packed with intense, beefy flavour that shines through in any dish.

    I used the ground beef in a variety of dishes, from a rich, hearty Bolognese sauce to classic homemade burgers, and even in some experimental tacos. Each time, the meat cooked evenly, maintaining a moist and tender texture, while absorbing and enhancing the flavours of the other ingredients.

    The fact that it’s grass-fed is also a major plus point for me. I appreciate knowing that I’m cooking with beef that was raised in a more natural, ethical way. There’s a certain peace of mind that comes from knowing the meat on your plate is not only delicious but also responsibly sourced.

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