Grass-Fed Ground Beef (High Fat)


Introducing this Grass-Fed Ground Beef (High Fat), ideal for flavor enthusiasts and Keto dieters. Each 1.0 lb package is rich in fat, offering a superior taste experience.

This ground beef is 100% Grass-Fed and Finished, sourced from hormone and antibiotic-free cattle, ensuring quality and sustainability.

With a 50-70% lean-to-fat ratio, it’s perfectly balanced for Keto meals, enhancing burgers, meatballs, or chili with its satisfying richness.

This ground beef is available in 20, 30, or 50-pound packs, all with free shipping. The 50-pound Mega Value Pack ensures a consistent supply of nutritious, flavorful meat.

Try this premium Grass-Fed Ground Beef (High Fat) and savor the difference of sustainably sourced, hormone-free meat with exceptional flavor.

SKU: 1235626612 Category:


Introducing this Grass-Fed Ground Beef (High Fat), ideal for flavor seekers and those on a Keto diet. Each 1.0 lb pack is rich in fat for a satisfying meal.

This ground beef comes from 100% grass-fed cattle, offering health benefits and a lean range of 50-70%. It’s hormone and antibiotic-free, ensuring quality and purity.

Explore other products like our 80/20 and 90% lean ground beef for varying fat levels. Enjoy convenient home delivery with pack sizes including 20 pounds for $169, 30 pounds for $239, or the 50-pound Mega Value Pack at $399, all with free shipping.

Try this Grass-Fed Ground Beef (High Fat) for a quality culinary experience. Order now!

What’s To Love

Grass-Fed Ground Beef (High Fat) stands out for its flavor. This high-fat option enhances meals with its rich taste. Suitable for grilling or sauces, it’s 100% grass-fed and finished, providing a high-quality, health-conscious choice.

Its Keto-friendly profile supports energy and satisfaction. Hormone and antibiotic-free, you can trust what’s on your plate. Available in bulk with free shipping, keeping this nutritious beef stocked is easy.

How To Use

Grass-Fed Ground Beef (High Fat) is perfect for flavor-rich Keto meals. With high fat and a 50-70% lean content, it’s versatile and aligns with health-focused values.

Thaw overnight and cook to create anything from burgers to meatballs. It’s suitable for any meal, offering taste and nutrition. Try it today for a boost in your cooking.

1 review for Grass-Fed Ground Beef (High Fat)

  1. Avatar photo

    Robert Greene

    I recently purchased Grass-Fed Ground Beef (High Fat) to elevate my home cooking, and I was not disappointed. As an enthusiastic home chef, I am always on the hunt for quality ingredients that add depth and flavor to my dishes. This ground beef checked all the boxes.

    The first thing that struck me was the freshness and aroma of the meat. You can tell it’s grass-fed beef from its fresh, clean smell that is reminiscent of a farm, not a factory. The high fat content was a delightful bonus, adding a rich, full-bodied flavor to my dishes that leaner meats simply cannot provide.

    I used it in a variety of dishes – from homemade burgers to hearty lasagna and even in my grandmother’s traditional meatloaf recipe. The ground beef cooked up beautifully each time, remaining juicy and tender, while the higher fat content provided a desirable textural experience.

    One thing I appreciated was the versatility of this ground beef. Its robust flavor profile enhanced my dishes, but it didn’t overpower the other ingredients. The quality of the meat was evident in every bite, enhancing my meals with its succulent texture and flavor.

    In terms of health benefits, I feel good about incorporating this grass-fed ground beef into my meals. High in essential nutrients and lower in harmful fats compared to grain-fed varieties, this product not only tastes great but also aligns with my health-conscious lifestyle.

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