Meat Cooking Equipment

There is nothing quite as great as a warm night and a deliciously cooked meal hot off the grill. Am I right? We both know I am right. Did you know there is a way to make the food you grill even better? I am serious! Okay, you convinced me, I will let you in …

If you’re an emphatic meat eater who loves a tender and flavorful steak, you need a dry-age fridge. Dry-aged fridges are carefully designed with specific temperature and humidity controls that enrich meat flavor and tenderize the texture. From buttery steaks to flavorful cheese to next-level burgers, these fridges offer a range of sensational benefits. Keep …

Deep frying adds a unique flavor and texture to food that is impossible to replicate with other cooking methods. This is a core reason that restaurant food is so appealing. You can achieve similar results at home with an electric or stovetop deep fryer, but it’s important to clean the deep fryer regularly to prevent …

Smoking bacon at home is an excellent way to enjoy a timeless breakfast treat with unique flavors and textures you can’t find at the store. With an electric smoker, the process becomes even more straightforward, giving you consistently delicious results every time.

Grilling season is here, and every grill master knows that a successful barbecue hinges on having the right tools in their arsenal. Among these essential tools, there’s one unsung hero that often goes unnoticed: the burger spatula.

Deer skinning knives are essential tools for hunters looking to process their game efficiently and effectively. The right knife can make all the difference in the ease and speed of field dressing, as well as the quality of cuts made.

Investing in the right equipment can make all the difference for businesses in the food industry. One such piece of culinary machinery that is gaining popularity among commercial kitchens, supermarkets, and catering companies alike is the industrial rotisserie.

In today’s fast-paced world, finding convenient and cost-effective ways to shop for groceries has become essential. One of the smartest choices you can make is purchasing bulk meat online, as it offers numerous benefits beyond just saving money.

Outdoor cooking enthusiasts, get ready to level up your culinary skills with high-end cookers that enhance food flavor through slow-cooking techniques, woodfired cooking, and charcoal grilling. Bayou Cookers can revolutionize how you prepare and enjoy delicious al fresco meals.

Grilling is an art that requires not just the right tools but also the right accessories. Among these accessories, a high-quality barbecue apron stands out as one of the most important. After all, it’s not just about looking stylish while you grill; it’s also about protecting yourself and your clothes from stains, splatters, and burns.

When it comes to hunting, having the right tools at your disposal can make all the difference in the world. One of the most essential tools for any hunter is a quality bone saw. A bone saw allows you to easily process game, making it an indispensable asset for those who want not only to …

Are you tired of struggling to clean your flat top grill after a delicious meal? Worry no more! A flat top grill is a versatile cooking appliance that can be used for grilling, frying, and even baking. It has a large, flat cooking surface that is heated either by gas or electricity. This type of …

Seafood is a healthy and delicious addition to any diet, but cooking it at home can sometimes be challenging. Enter the seafood cooker, a versatile and efficient appliance specially designed to make your seafood preparation a breeze. These cookers come in various shapes, sizes, and materials to cater to every need and preference. They offer …

Grilling enthusiasts and barbecue lovers know that achieving the perfect sear on meat or lighting charcoal quickly can be a difficult task. However, with the right tools and accessories, you can take your grilling game to a whole new level.

Charcoal grill inserts are a popular accessory that can transform your outdoor cooking experience. These inserts fit into your existing grill, providing you with all the benefits of charcoal grilling without needing to invest in a whole new unit. With a wealth of advantages associated with charcoal grilling, it’s no surprise that many BBQ enthusiasts …

Grilling is a favorite pastime for many, especially during summer months. However, there are times when outdoor grilling may not be an option due to weather or space constraints. In such situations, grilling in your garage might seem like a convenient alternative. But before you fire up the grill in this enclosed space, it’s essential …

Grill mats are thin, non-stick sheets made from heat-resistant material that can be placed on top of your grill grates. These versatile cooking accessories have gained popularity in recent years due to their numerous benefits for outdoor cooking enthusiasts. From safety concerns to versatility and easy cleanup, grill mats offer a range of advantages that …

The aroma of a perfectly cooked steak or the sizzling sound of bacon frying can be enough to make anyone’s mouth water. But what happens when that delicious piece of meat has been sitting in your fridge just a little too long? It’s important to know the signs of spoiled meat to avoid food poisoning …

Grilling is a beloved pastime that brings friends and family together over delicious food, but what happens when the weather doesn’t cooperate? Rain can present some challenges to your grilling experience, but with the right tips and techniques, you can still achieve excellent results.

Both butcher paper and freezer paper are widely used in the food service industry for wrapping, preserving, and storing various types of food items. It’s essential to know their differences and the advantages each type of paper offers to make informed decisions when using them in your kitchen or business.

In the world of outdoor cooking, two powerhouses stand out from the rest: the mighty pellet grill and the trusty smoker. But which one will reign supreme and earn a spot in your backyard oasis? Join us as we embark on a journey through the fiery depths of flavor and explore every facet of pellet …

A knife is a cook’s best friend. Without those sharp-bladed beauties, we’d only have scrambled eggs and uncut toast. So when you come to the point of choosing a kitchen knife, chefs need to discern and acquire the very best equipment possible. In this article, we’ll break down one of the best knives on the …

Two types of knives have historically dominated kitchens in the anglophone world: German knives and Japanese chef knives. But for more heavy-duty tasks, home cooks have started noticing a knife from another part of the world: Serbia.  So, if you’ve heard of these handsome, rustic pieces of cutlery and are wondering how they can help …

If you love cooking and especially grilling, you know how essential it is to have the right tools in your kitchen. Whether preparing a hearty steak, juicy burgers, or succulent chicken, having a dedicated cutting board for your BBQ needs can make all the difference in the world. That’s where a BBQ cutting board comes …

Today, you’re going to learn about the primary advantages of cooking with a cast iron skillet. These benefits include: Once you’re familiar with cooking with cast iron, you’ll see immediate results in your kitchen. Let’s get right into the advantage of cast iron skillets compared to other cookware.

If you cook as much as I do, you know that not all knives are created equal.  With years of culinary experience, I believe that American-made butcher knives are top-of-the-line regarding sharpness, ease of use, and quality construction. So if you’re looking for an American-made butcher knife to upgrade your kitchen tool collection or slice …

While the traditional grill is the first thing many people think of when it comes to cookouts, a griddle has many advantages. Griddles, which you may also know as flat-top grills, are a staple in greasy spoon diners across America; you can find plenty of use for one in your home. So, what are the …

When I go to the grocery store, one of the places I find the most fun is the butcher section. There are so many beautiful cuts of meat, and as you look at them, you can almost begin to smell and taste the delicious flavors on your tongue that would come from cooking them. Can …

If you are a seafood lover, then you know that the very best part of the year is getting to host a seafood boil with your closest friends and family. Whether you’re a loquacious Low-Country shrimp lover, a mighty Maryland master of mussels and crabs, or a bodacious Bayou person who loves shellfish, there’s nothing …

Bacon presses are the best devices many of us have never heard of. The versatile cast-iron devices aren’t only for gourmands or bacon-eaters. Even casual vegetarians can benefit from these useful presses. Bacon presses help cook meat evenly and in half the time. Professional and casual chefs alike praise the impact of bacon presses on …

Have you added all the seasoning or spices to your steak but still can’t achieve the desired flavor? Are you wondering what you’re doing wrong?  It could be you’re not using the right tools to marinate the steak. Spices can only add flavor when marinating meat if given enough time and space to penetrate the …

You may be the King or Queen of backyard barbecues, but are you ready to take your BBQ smoking skills even further? If so, this article is for you. With more than ten years of experience smoking brisket, ribs, pork shoulder, and other types of meat, I’ve developed a keen understanding of the nuances that …

You’re making chicken salad for dinner…and you hit the step where your recipe says to “shred the chicken”. Whether you use a fork, a potato masher, a knife, or your hands…shredding chicken is no fun. So, now is the time to think about how often you eat chicken, how much you are saving by shredding …

Let’s face it – smoked meats and cheeses pack a punch in the flavor department! And non-smoked varieties simply pale in comparison. Although, you don’t need ample outdoor space to create delicious smoked meals with indoor smokers in the comfort of your own home.

The first infrared burner was patented in 1960, but it was only in 2000 that the first gas-powered infrared grills appeared on the market. Since then, they’ve gained in popularity and become more affordable and more sophisticated. There’s a wide range to choose from, so we’ll share with you those that we believe are the …

Japanese knives are considered some of the best knives any chef or cook can own. These Wa-bocho (Japanese knives) differ from western knives since their blade shapes, handle design, and crafting techniques set them apart. The Japanese fillet knife is one example vastly different from the European style filleting knives. 

Professional chefs have all the proper utensils to ensure their preparation work in the kitchen is done efficiently and quickly. Probably the most essential utensils of all are the knives they use, each with its own properties and of the finest quality. Even an amateur cook will need a good set of knives, and a …

Weber has almost reached iconic status in summer backyards across the country, but the newcomer, Broil King, is quickly making up ground, and it’s easy to see why. Broil King and Weber are established brands in the outdoor cooking world and offer a wide selection of products. While similar models of both brands will undoubtedly …

If you’re someone who shudders at the way some cultures wrap their fish and chips in newspapers, you will be eternally grateful to know that butcher paper was born to rescue us from this unsanitary food packaging. It’s sometimes confused with kraft paper or freezer paper, but it has its own functions. Let’s explore why …

Protein is usually the dish’s star. Butchers, chefs, and cooks all trim for different reasons, but ultimately it comes down to appearance, quality, and texture. Butchers primarily focus on breaking down significant cuts of meat and preparing them for sale. At the same time, chefs and cooks are focused on preparing pre-trimmed cuts for cooking …

In Australia, it’s called a barbie. In South Africa, it’s a braai, but a barbecue is the same the world over – a great way to entertain, cook and enjoy a meal outdoors. If you’re on your own, with a partner or a few friends, using a small charcoal grill is a simple and easy …

The Teppanyaki and Hibachi grill styles are intriguing Japanese cooking techniques often used in different restaurants. But do you know the difference?

Nothing beats the taste of low and slow, smoke-kissed brisket or fall-off-the-bone ribs that only the age-old tradition of smoking can provide. Novice smokers may be apprehensive about spending thousands of dollars on a cooking hobby. So, are there any quality cheap smokers that don’t break the bank?

Not every household has a deli slicer in the kitchen, but for families that do a lot of food preparation for school lunchboxes, packed lunches for the office, or do a lot of slicing for any other reason, one of these appliances is a huge time- and labor-saver. We’ll check out the best deli slicers …

Those looking for the best filleting knife should remember that many options are available to meet various needs and preferences. Consider the type of fish or game you will be working with and your level of experience and skill in filleting and butchering when choosing a filleting knife.

If you need a fish cooler to take on your fishing trips but need to know which cooler is best, we can help! Choosing a cooler from all the many store options can be difficult if you don’t know much about the different brands. We have selected the 5 best fish coolers to keep your …

Summertime at our place means making the tastiest barbequed meat over a hot grill. Who doesn’t love a juicy rib rack dripping with smokey sauce? I don’t love the risk of getting a burn while grilling at the pit, so I’ve been looking for the best grill gloves that give me maximum protection.

You’ve experienced a Korean BBQ at a restaurant and loved cooking your food right at the table and eating it hot off the grill. Now you want more. If you don’t want to run to a restaurant every time you crave Korean BBQ, you can recreate the experience at home with fantastic indoor grills.   

Charcoal vs. propane? Come barbecue season; this question stirs up much argument and debate between grill fanatics. As a newbie to grilling, I was open to purchasing a charcoal or propane grill. I set out to find the reasons you would choose a charcoal or propane grill before deciding which one to buy.

Smoking meat is considered an art form, and it takes patience and a lot of practice to produce the perfect smoke. Using various types of wood chips adds a different flavor to the smoke. Experimenting with different wood will add new tastes and culinary experiences to your smoking. But what types of smokers can you …

Because I’ve been cutting meat for years and enjoy going on hunting expeditions, I understand the significance of having proper tools when breaking down the animal. But, there are a few qualities that I always seek in an excellent skinning knife: longevity, sharpness, and control. A blade that is too long might be unwieldy, while …

Are you hoping to find a way to make delicious, salty sausages at home? Whether you like ground red meat, poultry, or both, all you need is meat, fat, water, and binding agents to get started – and a few essential tools! In this article, I’ll provide an overview of the essential sausage-making supplies necessary …

A meat-cutting machine is an indispensable piece of equipment in any commercial butchery. The bigger your butchery operation, the greater the need for meat processing equipment.  The use of a meat cutting machine allows a small family-style butchery all the way up to the large corporate meat markets to cut and process both fresh meat …

Now, if you’re like me and you like keeping up with the trends, you probably already know that there’s a buzz around Blackstone grills. Blackstone grills are versatile, easy to use, and it is very convenient to own while hosting large events.  But Blackstone isn’t the only outdoor grill brand in the market. So I …

Would you love to make delicious, juicy burgers right in the comfort of your kitchen? If so, you should consider investing in a burger press. After a long day at work, you could surely use a tasty burger with a cold glass of beer.  With a burger press, you can make that juicy hamburger quickly …

Survival is one of the primary reasons campers and hunters bring knives. Its multi-purpose function helps in self-defense and the simple task of slicing meat.  An ulu knife is one type people use because it can handle heavy-duty tasks. It’s a powerhouse kitchen tool best to add to your hunting toolbox. The Alaska skinning knife …

The task of cooking requires precision and finesse. It can be perceived as a work of art in its entirety. If you are a chef with a great fondness for cooking in typical home kitchen settings, owning the following butchering knives is something you must consider. But before buying any of them, you must consider …

Brisket cooking is an exhausting process that can take time, but the result is always worth it for that succulent, tender piece of meat. A slicing knife is a beneficial tool, especially for brisket; without one, you risk damaging the meat or making a mess with the burned ends. A good slicing blade is worth …

There is no need to panic when you’d like a nice juicy grilled steak or meat but don’t have a grill. You can still get that great grilled flavor in your food by using a substitute for a grill you may already have in your home.

Seafood lovers often look forward to a good crab boil. No matter the occasion, cracking open a juicy, meaty crab is thrilling. However, you require the perfect equipment to achieve an ideal crab boil.

Yes, it’s true that you only need pots that cook nicely and don’t need a ridiculous amount of scrubbing after you’ve used them. But those ceramic ones are so pretty! They come in beautiful colors, and they’re so trendy. Ceramic cookware is splashed all over social media platforms. But before you rush out to buy …

The dilemma for most up-and-coming home pitmasters is whether to choose the convenience of gas or the authentic smokey taste from a pellet grill. Purchasing a quality outdoor grill is not cheap and is an investment you will have to live with for several years. We have compiled a comprehensive list of pros and cons …

Summer is right around the corner, and you know what that means? It’s time to barbeque! Nothing says “summer” more than a fun barbeque with family and friends, cold beverages, and your favorite food on the grill. If you are a serious barbeque master, you probably already have your favorite grill ready to rock once …

If you search crawfish recipes, you will likely find ones that include a boiler, especially if it is authentic Louisiana crawfish style. You might want to reconsider if you thought about cooking crawfish any other way. These are the reasons why a crawfish boiler is essential.  

Grill lovers everywhere know that you never rest in your pursuit of the perfect barbecue. Whether it’s tweaking your favorite steak rub, experimenting with new cuisines to broaden your palate, or trying out new equipment, there are always ways to get better. And if you’re ready for a downright revolutionary improvement, the Argentinian grill just …

Making a perfectly cooked fish requires skill and the use of the right cooking pan. While you can learn how to make a fish, getting the best pan for fish can be overwhelming, given the numerous options available. 

If you want to meal prep long-term, it’s essential to broaden your horizons past grilled chicken and steamed vegetables. Many people end up falling into a “meal prep” rut because finding recipes that last without being boring can be difficult.  Enter the home deli slicer, which completely changes the meal-prepping game. This simple tool can …

Shipping foods like frozen meat can be challenging for many people. Meat is sensitive to temperature fluctuations and can spoil quickly, leading to losses. Spoiled meat can also cause food poisoning when you consume it. To avoid such issues, consider shipping your meat under low temperatures. One of the best ways to lower the temperature …

If you’re ready to buy a new smoker, you’re probably weighing the difference between an electric smoker vs pellet smoker options. Which one will give you the best bang for your buck? A few key differences exist between flavor, cost, and ease of use, and we’ll go through them to help you decide.

Be it your dad, sister, husband, daughter or bestie, you will find that one of the outdoor cooks in your life will always find themselves behind the grill taking charge of the cookout and sweating up a storm to deliver the best barbecue that everyone will be talking about until the next cookout. So, what …

Butcher block countertops have become quite the fashion statement when it comes to kitchen design. And why not? They’re warm and welcoming, giving that farmhouse feel to the kitchen. You will need to give them some regular TLC to keep them looking spectacular. But if you use our tips for caring for your butcher block …

Knives are essential tools in every kitchen, whether you’re a professional chef or an occasional home cook. They come in various shapes and sizes, each designed to perform specific tasks with precision and ease. When it comes to cutting meat, using the right knife is crucial for both safety and efficiency. In this comprehensive guide, …

Using the BBQ takes quite some effort and time off your day, and you might not have the patience or time to smoke your meat. When it comes down to convenience, look no further than the trailer smoker.

Do you want to hone your butchering talents to a fine art? Investing in a professional butcher knife set ensures you have the tools to break down any animal. You can remain ahead of the game and master the butchering trade like a pro with the correct knife set. 

Germans have been creating knives for centuries, making them some of the best in the world. So many celebrity chefs and home cooks swear by German knives because of their style and quality. But, with so many good manufacturers, how do you select a quality German knife brand to suit your style.