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Welcome to our Processed Meats category archive page! Here, we delve into the world of cured, smoked, and otherwise processed meats, exploring their history, cultural significance, and health implications. From classic deli meats like ham and salami to more exotic options like biltong and jerky, we cover it all.

But why focus on processed meats specifically? Well, for one, they’re incredibly popular – in fact, the global processed meat market is expected to reach over $200 billion by 2026. But beyond their ubiquity, processed meats have also been the subject of much debate in recent years. While they’re undeniably delicious, studies have linked them to increased risk of certain cancers and other health issues.

So, what’s the deal with processed meats? Are they a guilty pleasure, or a legitimate health concern? Our category archive page aims to answer these questions and more. We’ll explore the history and cultural significance of different types of processed meats, examine the science behind their potential health risks, and offer tips for enjoying them in moderation. Whether you’re a die-hard fan of bacon or just curious about the world of charcuterie, we’ve got you covered.

14+ Delicious Beef Jerky Companies You Need to Try

Are you a beef jerky aficionado, always on the hunt for the next mouth-watering, tender, and flavorful snack? Look no further! We have scoured the Web, high and low, to bring you a list of 14+ delicious beef jerky companies that you absolutely need to try. These brands have mastered the art of creating the …

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8+ Best Deli Meat Brands for Delicious Sandwiches

There’s nothing quite like a delicious sandwich made with fresh, high-quality deli meats. But with so many brands and options available, how do you know which ones to choose? Deli meat, also known as cold cuts or lunch meat, refers to pre-cooked or cured meats that are sliced and served cold or hot on sandwiches, …

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8+ Simple Steps for Smoking Sausage Perfectly Every Time

Smoking sausages is a time-honored culinary tradition that elevates the flavor and texture of your favorite links to new heights. Whether you’re a seasoned pitmaster or just starting out on your journey into the world of smoked meats, this step-by-step guide will help you smoke sausages perfectly every time.

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10+ Delicious Salami Spice Combinations to Try Today

Salami is a beloved meat that has found its way onto charcuterie boards and into the hearts of food enthusiasts across the globe. Its rich flavor profile is versatile and can be paired beautifully with an array of cheeses, wines, and spices. Salami is traditionally flavored with a mix of spices that accentuate its natural …

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7 Delicious Types of Prosciutto You Need to Try Now!

Prosciutto, the mouthwatering Italian cured ham, has been a staple in many households and restaurants for centuries. Its rich history and unique production process make it not only a delicious treat but also a fascinating subject. In this blog post, we will discuss the origins and different types of prosciutto, and explore some creative ways …

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5 Top-Rated Chorizo Brands You Need to Try Today

Chorizo, a flavorful and versatile sausage, has become a staple in many cuisines around the world. With roots in Spain and Portugal, chorizo has spread across the globe, finding its way into dishes from Mexico, the United States, and beyond. Each region has put its unique twist on this delicious meat, resulting in a wide …

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9 Delicious Brands of Cold Cuts You Need to Try Today

Cold cuts, also known as deli meats, luncheon meats, or sliced meats, are pre-cooked or cured meat products that are typically served cold in sandwiches or on charcuterie boards. These can include ham, turkey, chicken, roast beef, salami, pepperoni, and various other types of meat.

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5 Delicious Pastrami Brands You Need To Try Today

Pastrami is a type of cured meat that originated from Romania and gained popularity in the United States through Jewish delis in New York City. This flavorful delicacy is typically made from beef or turkey that has been brined, partially dried, seasoned with various herbs and spices, then smoked and steamed. The result is a …

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7 Delicious Kosher Hot Dog Brands You Need to Try Today

Kosher hot dogs have long been a popular choice for those who follow Jewish dietary laws or simply appreciate a high-quality, delicious frankfurter. With an ever-growing variety of kosher hot dog brands on the market, it’s easier than ever to find the perfect one to satisfy your taste buds.

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5 Best Mortadella Brands You Need to Try Now

Mortadella is a traditional Italian sausage made from finely ground pork, mixed with cubes of rich pork fat, and flavored with various spices such as pepper, nutmeg, and garli The smooth, pink-hued delicacy has a mild, slightly sweet taste and is often enjoyed thinly sliced in sandwiches, antipasto platters, or even on its own. Mortadella’s …

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8 of the Best High-Quality Kosher Deli Meat Brands You Need to Try

For food enthusiasts, delis have always been a haven of delicious and scrumptious dishes that satisfy cravings and tantalize the taste buds. Among these, kosher deli meats are particularly renowned for their unique flavors and adherence to strict Jewish dietary laws, which make them not only appetizing but also healthy.

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7 Best Pancetta Brands to Try Today for Delicious Cooking

Pancetta is a versatile and flavorful ingredient that has been a staple in Italian cuisine for centuries. This cured pork belly adds depth and richness to a variety of dishes, from pasta sauces to salads, and can even be enjoyed on its own. Whether you’re a seasoned home cook or just starting to explore new …

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8 Delicious Brands Like Lunchables That Your Kids Will Love

Lunchables have been a popular snack choice for kids for years, offering a convenient and fun way to eat on the go. However, with growing concerns about nutrition and the impact of processed foods on our children’s health, many parents are looking for healthier alternatives to these premade lunch kits.

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8+ Facts About Boar’s Head & Preservatives You Need to Know

Boar’s Head is a highly successful meat, cheese, hummus, and condiments supplier that may be your household name. But does Boar’s Head have preservatives? Preservatives can be a confusing topic, but knowing the facts about them is essential if you want to make informed food decisions. 

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5+ All Natural Beef Jerky Brands to Satisfy Your Snack Cravings

Beef jerky is the perfect snack due to its high amounts of protein, portability, and range of delicious flavors. However, many beef jerky brands use preservatives and other nasty unhealthy things in their meats. So while eating these types of jerky once in a while is okay, snacking on them regularly isn’t the best idea.

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12+ Tasty Cured Meats to Add to Your Snack Platter

Snack platters have come back in a big way. Whether you call them charcuterie boards or a light snack, the combination of meat, cheese, fruit, and nuts is as classic as it is tasty. Depending on your taste, you might base your snack platter on cheese or fruit, but we know the true star is …

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6+ Delicious Facts About the Icelandic Hot Dog

Iceland is known for many things, from gorgeous landscapes and Northern Lights sightings to relaxing lagoons and its rich Viking history, but did you know it’s also known for its hot dog? Yes.  While many people think the hot dog is truly American, the Icelandic people have a leg up on the States with the …

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8+ Ways to Perfectly Enjoy Aged Salami

Aged salami is a true delicacy that many people enjoy, but few understand how to perfectly enjoy this aged meat. I’ve spent a lot of time experimenting with the right accompaniments and finding just the right ways to eat aged salami, and in this article, I’ll offer suggestions to ensure you enjoy this cured meat …

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5+ Tasty Grass Fed Beef Jerky Brands You Need to Try

Beef jerky is one of America’s most beloved snacks. The delicious dried meat product contains plenty of flavor and enough vitamins and minerals to make it a viable, nutritious option. Grass-fed beef jerky is tastier and healthier than other brands. The grass-fed beef jerky brands on this list benefit from the clean, pure taste of …

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What You Need to Know About Beef Pepperoni: A Guide

Mention pizza to anybody, you can guarantee pepperoni is the first thing that comes to mind. Pepperoni is a staple in pizza toppings in the USA, but do you ever stop to consider what pepperoni is? Yes, it’s those slightly spicy, tasty, meaty little discs floating on top of the mozzarella cheese, but there is …

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8+ Things to Know About Blood Sausage

Blood sausage, also known as blood pudding, is a type of sausage made primarily from animal blood, usually mixed with other ingredients such as fat, cereal, bread, or nuts. The blood is thickened and cooked or dried until it solidifies. The most common types of blood used in blood sausages are from pigs, sheep, lamb, …

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5+ Delicious Ways to Enjoy Italian Salt Cured Beef

Italian cuisine is known for its bold flavors, delicious sauces, and ability to gather the entire family around the table to enjoy a satisfying meal.  If you enjoy salami on your sandwiches or pepperoni on your pizza, you might want to try other types of cured meats, such as Italian salt-cured beef. You can find …

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5+ Delicious Biltong Snacks to Satisfy Your Cravings

Everybody loves munching a good but nutritious snack. You might have tried vegetable chips, but nothing is tastier than biltong. It is similar to beef jerky, but it differs in taste, texture, and health benefits. Craving biltong? Here are five of the best biltong snacks that you should try:

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5+ Delicious Ways to Make Fried Hot Dogs for Any Occasion

When you think of fried hot dogs, you might be thinking of a corn dog. However, these are two completely different fried foods! Fried hot dogs don’t usually have a thick casing of batter, while corn dogs have a coating of heavy cornbread-like batter. The original recipe for a fried hot dog actually doesn’t use …

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7+ Delicious Alternatives to Processed Meat for Your Next Meal

When days are busy and time is scarce, it is easy to rely on processed meat to create your meals. They last longer in the fridge and can be added to almost anything to make a tasty and filling meal. However, we all know that processed foods, including processed meat, are unhealthy. What are some …

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10+ Top Selling Deli Meat Brands You Need to Try

A plethora of top selling deli meat brands bombard the market with their options, but which are the best? For the carnivorous among you who are always looking for meat and meat products to add protein to your diet, this list will give you insight into some great choices. Discover the top-selling deli meats you …

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What’s Inside Vienna Sausage? A Look at the Ingredients

Vienna sausages developed in Germany in the 1800s. Originally called Wienerwurst, the sausages evolved from their original form as they crossed the ocean to North America. Vienna sausages maintain their original form in Europe. The North American Vienna sausage is a staple of canned meats. The wieners are short and soft, with a similar texture …

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Tracing the History of The Delicatessen: 4+ Captivating Details

The delicatessen is one of the world’s most beloved types of culinary establishments. Want a succulent bite of turkey on two slices of pumpernickel? The deli has you covered. In need of a delectable potato salad? Hit the deli. Want to get your hands on the best corned beef you’ve ever had? There’s one place …

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8+ Things to Know About Minimally Processed Meat

In a world where most people have yet to learn where their food truly comes from, it is a good idea to know at least what to look for when buying meat, mainly minimally processed meats. Minimally processed meats help balance your sodium levels while still eating good-tasting protein.  Minimally processed meat is excellent for …

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Master the Art of Smoking Sausage: 4+ Pro Tips for Perfect Results

Smoked sausages are a grilling staple for barbecue parties, picnics, and road trips. A dish so simple and yet so delicious, smoked sausage never disappoints. Any home cook needs to know how to prepare a beautiful plate of smoked sausage.  While this delicious dish may appear simple on the outside, there’s more to this processed …

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12+ Best Things to Smoke for Beginners

Meat enthusiasts know the value of varying their preparation methods. Smoking foods give them unique flavors while keeping the protein tender and moist. The process can seem overwhelming; however, smoking is beginner-friendly if you know where to start. Meats with plenty of fat and collagen are the best things to smoke for beginners. The foods …

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3+ Marinade Recipes to Take Your Beef Jerky to the Next Level

Beef jerky is a famous, delicious, and filling snack worldwide, particularly in the United States. However, buying it at the store can be excessively costly.  You might not have thought beef jerky could be made at home, but it can! Not only is it a simple process, but you will save money and have better …

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Grey Bacon? Here’s Why and How to Fix It

Picture this: it’s Saturday morning. You make a home-cooked breakfast featuring eggs, bacon, and pancakes. The remaining bacon goes into a zip-up plastic bag.  But then, you go to make a bacon sandwich that Friday morning before work to reward yourself for a job well done this week, and now your bacon is grey and …

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Vegan Spam Alternatives for Delicious Meat-Free Meals

Many people opt for a vegan diet and way of life. Some do it for health reasons, while others do it for environmental or ethical reasons. However, it’s unnecessary to give up the flavor of items like spam simply because you’re trying to eat healthier. So, can you find alternatives to spam as a vegan?

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What Is Prosciuttini and Cappacuolo? Key Differences Explained

Americans consume more than 300 million sandwiches daily, a significant amount compared to other food items people choose to eat. However, it is possible to elevate your sandwich experience by adding some thinly sliced cured meat, such as prosciuttini or cappacuolo. 

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Dry Aged Meat: The Ultimate Guide to This Culinary Process

Research has proven that dry-aged meat provides a unique flavor while helping preserve the meat for extended periods. It can take 14 to 40 days to thoroughly dry age meat in most situations, resulting in optimal flavor and preservation. Continue reading to learn more about what dry-aged meat is: 

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Sausage Smoking 101: Tips for Flavorful & Textured Results

Millions of Americans enjoy sausage created in various forms. Typically, cooked sausages become perishable, lasting about seven to 14 days when refrigerated. Smoking sausage can help extend the shelf life of sausage while filling it with flavor and texture. Continue reading to learn more about how to smoke sausage: 

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What Kind of Meat Is McDonald’s Sausage? The Addictive Flavor Explained

McDonald’s is a popular fast food restaurant worldwide, and more than 20 percent of American meals are eaten in cars from fast food restaurants. Many people consider the many options available from fast food restaurants that have become an everyday activity replacing cooking at home (like their nuggets). A popular thing for Americans to enjoy …

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Salami vs Pepperoni: Which One to Choose?

When it comes to spicy, flavorful sausage meat, pepperoni and salami are among the most popular on the planet. For many pizza lovers, pepperoni is a must-have, while many who enjoy a great Italian sub love the flavor salami brings to the party. However, both sausages have very different flavors and ingredients and can completely …

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Unveiling the Secret Behind Pepperoni’s Spiciness: 2+ Reasons

According to Science Direct, cooked pepperoni can be made within one day and is one of the most highly produced cooked meats on a large scale. More than 251 million pounds of pepperoni are consumed annually by Americans. However, some people do not prefer the taste of pepperoni because it is spicy. So why is …

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The Ultimate Guide to Pepperoni Ingredients and Production

Pepperoni is one of the most requested pizza toppings in the world. In America alone, pepperoni is on at least 40 percent of all pizzas ordered yearly. Its spicy, salty, delicious flavor and satisfyingly crunchy, chewy texture taste absolutely divine combined with seasoned pizza sauce, fresh dough, and melty mozzarella cheese. Many also enjoy this …

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15+ Best Portuguese Sausage Brands for an Iberian Taste

Are you searching for the best Portuguese sausage brands? Look no further because we have the answers for you. From smoky, slow-roasted sausages to spicy Hawaiian links, there’s a variety of Portuguese sausages to satisfy every tastebud. The brands we’ve selected are ideal for weekend cookouts, quick lunches, or traditional Portuguese dishes.

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7+ Best Pickled Sausage Brands for a Twist on Pork

Pickles are deli mainstays. Many sandwich fans would feel robbed if they didn’t receive a pickle spear on the side of their Reuben. While we primarily associate the “pickle” with cucumbers, the word is a verb as well as a noun. Pickling is a preservation process using vinegar brine to prolong a food’s life. 

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4+ Best Low Sodium Sausage Brands for a Less Salty Splurge

Have you taken conscious steps towards a healthier life but still want to eat sausage? You can most definitely do it! Sausage is well-known for being a high fat, high sodium food. However, many companies have recently made efforts to create healthier sausage alternatives.  You can have a healthier sausage at a reasonable price by …

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6+ Best Low Carb Hot Dog Brands for Guilt-free Summer

Everybody loves to go to the local cookout and indulge in the grilled food that defines summer vibes. Hot dogs are one of the most popular foods grilled in the summertime. In fact, the North American Meat Institute conducted a study that revealed that 73% of Americans feel that a cookout is not complete without …

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Top 5 Keto Bacon Brands for Delicious Primal Pork Taste

It’s no secret that the Keto diet, with its low carb, high fat structure, is a popular choice of diet plan. The goal is to help your body achieve the metabolic state of ketosis, so you burn fat for energy. Whether considering the Keto diet for health and blood sugar concerns or a diet choice, …

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Gluten-Free Lunch Meats: Our Top 8 Picks for a Tasty Meal

When people are on a gluten-free diet, they don’t normally worry about eating lunch meat. If you are allergic to gluten, you want to be sure your lunch meat is gluten-free. Most lunch meat is gluten-free, but some can contain wheat-derived dextrin and modified food starch.

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Top 7 Gluten-Free Beef Jerky Brands for Healthy Snacking

Dehydrated and seasoned strips of meat don’t necessarily sound like a mouthwatering treat. However, this hearty snack crossed over from ancient beginnings to become a reliable protein boost and a quick, tasty treat perfect for when you’re on the move. While jerky can be for anyone, those with Celiac disease or other gluten intolerances must …

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10+ Best Fresh Corned Beef Brands for Better Cooking

There are plenty of corned beef brands in the market, and choosing the best is often daunting, especially if you don’t have experience with these products. This post will look at the best fresh corned beef brands you can choose from.  From the list of the corned beef brands we’ve provided, you will worry less …

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9+ Best Corned Beef Brands for Easy Pot Roast

Corned beef is a delicious dish that’s easy to make and use in all recipes. We’ve compiled this list of our favorite corned beef brands for easy pot roast, so you know where to start! Many brands are available (including others that are better for hash), so it might take trial and error to find …

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7+ Best Brands of Liverwurst To Try Next

Liverwurst isn’t very popular in the United States, but this tasty meat is widely eaten across Europe, especially in Croatia, Austria, Germany, and other Eastern European countries. Made from the liver of cows or pigs, this type of liver sausage is spreadable but also comes in smoked versions.  Many people eat liverwurst spread on a …

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7+ Best Chinese Sausage Brands for Trying Something New

The most popular food trend today lies in the various delicious cuisines of Asia. Chinese food may have been the first Asian food culture to take hold in the United States, but there are still so many fascinating ingredients to explore! Sausages feature heavily in North American celebrations and comfort meals. Think of digging into …

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8+ Best Bratwurst Brands for Every Meal

The first bratwurst recipe appears in the first century B.C. Apicius, an Ancient Roman who devoted his life to collecting recipes of his time, includes the ingredients and process to make these sausages.  Bratwurst has come a long way from these humble beginnings. Today bratwursts appear in a huge variety of flavors. Some bratwurst manufacturers …

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9+ Reasons Why Beef Jerky Is So Good

Beef jerky is a lightweight, dried meat product commonly carried by campers, backpackers, and outdoor enthusiasts. Jerky does not require refrigeration, making it ideal for any outdoor activity with limited access to refrigeration. Meats used to make jerky include beef, pork, venison, and turkey, (and many more) but beef is the most commonly used meat. 

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Why Is Spam So Salty? Here’s How To Make It Better

Canned Spam, that unique mix of ham, pork, and preservatives, has been feeding people since just before the start of World War II. The very thing that made it a viable food option for soldiers on the battlefield — its salty, almost addicting flavor — makes it a highly controversial, yet popular food today. Many …

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