Welcome to our Meat Alternatives category archive page! Here, you’ll find a plethora of delicious and nutritious options to replace traditional meat in your meals. Whether you’re a vegetarian, vegan, or simply looking to reduce your meat consumption, we’ve got you covered.
Our meat alternatives range from plant-based proteins like tofu and tempeh to meat substitutes made from soy, wheat, and pea protein. We’ll show you how to cook these ingredients to perfection, and provide you with creative recipes that will satisfy your taste buds and keep you feeling full and energized.
We’ll also explore the health benefits of incorporating meat alternatives into your diet, including reducing your risk of heart disease, cancer, and other chronic illnesses. Plus, we’ll share tips on how to make the transition to a more plant-based diet, including how to get enough protein and other essential nutrients.
So, whether you’re a seasoned vegetarian or just dipping your toes into the world of meat alternatives, we invite you to explore our collection of recipes, tips, and resources. Let’s get cooking!
The consumption of organic food has increased not only in the United States but globally. With the rise of well-being and health-conscious programs, people tend to lean toward organic foods to achieve this lifestyle.
Meatless Monday is a global movement encouraging people to skip meat consumption on Mondays for personal and environmental health. The initiative began in 2003 by Sid Lerner, and today it is a widely accepted and practiced phenomenon.
The newest trend in cultivating gardens and crops is in the use of urban farming. While it is rising in popularity, many need to be aware of its benefits and processes.
Soy meat is a fantastic meat alternative for vegetarians and vegans. However, some people may find the flavor of soy mince a little bland. So, what ingredients can be added to soy meat to make it delicious?
There are so many different diets these days. People choose to follow a certain diet for various ethical, religious, medical, or health reasons. It could also simply be personal preference and taste. If you’re hosting a dinner party, it is important to know what the most common diets are. So, what are the key differences …
The animal based diet takes low-carb diets to a new extreme! This new way of eating allows you to eat unlimited amounts of meat while restricting all plant-based foods. Users boast of hundred-pound fat loss stories, chronic inflammation and autoimmune recovery, muscle gain, and mental clarity. However, does it come with any drawbacks?
Are you interested in the vegan lifestyle, or have you recently converted to veganism but don’t know where to start with cooking? A beneficial way to learn new and exciting cooking methods is to join a class. There are excellent vegan cooking classes that will make you a kitchen master.
Chicken is equally versatile as it is comforting. Transitioning to a vegan diet can feel intimidating if you’re used to incorporating meat into your weekly routine. However, there are clever ways to replace poultry with highly nutritious plant-based alternatives – without compromising too much on taste or texture. Delicious vegan substitutes for chicken include seitan, …
Sausage is a versatile food. It makes for a tasty breakfast, adds a kick to soups and pasta, makes a delicious pizza topping, and can even be eaten alone or on a bun. But if you have a pork allergy or are trying to live a vegetarian or vegan lifestyle, you might feel you’re missing …
Pepperoni is, without a doubt, one of the best types of cured meats created by man. Something about the combination of fatty and spicy flavors puts it a cut above other types of deli and cured meats. For the longest time, vegans and vegetarians had to go without this (along with fish, pork, chicken, sausages, …
It wasn’t that long ago vegans struggled to find good meat alternatives to chicken, fish, sausages, and beef. Most stores only carried tofu and maybe some frozen veggie patties. Those days are long gone. There is now a wide variety of meatless alternatives, including vegan ham! Vegan ham is a relatively new vegan meatless alternative. …
Are you looking for the best vegan fish brands? We’ve got you covered. From flaky fish filets to fresh cod to spicy tuna to imitation crab, there are plenty of vegan fish brands on the market to satisfy your tastebuds. Enjoy a sustainable, cruelty-free, and allergen-free seafood meal with these top vegan fish brands. Whatever …
Going vegan is good for your health and benefits the planet. Switching to a plant-based diet reduced carbon emissions while lowering cholesterol.
Vegan bacon bits are becoming increasingly popular as companies refine their technique, making them almost indistinguishable from the real thing. Food businesses worldwide go to great lengths to satisfy the vegan population with a great-tasting product.
Smoked tofu works well in vegetarian meals as a meat alternative for chicken, fish, or beef. It has a firm texture and absorbs flavors well. Smoked tofu can be used in stir-fries, soups, salads, and wraps. Many great brands of smoked tofu are available and are all delicious.
Nothing is better than a warm summer evening where you have a couple of friends over and fire up the grill for a great meal and conversation. For vegetarians and vegans, this experience is made possible by meatless burger brands. With the rise in vegetarian and vegan dieters, the need for meatless products has also …
The number of people leaning towards a vegetarian or vegan lifestyle has risen in the past decade. Some people swear by the lifestyle, while others are more skeptical. If you go in the vegetarian direction, you must get all the protein you need from your diet. Veggie burgers are a great way to get protein …
Cultured meat, also called cultivated meat, is a fast-growing industry that you may want to check out. From beef to fish to chicken, these up-and-coming cultured meat brands could change how humans enjoy protein. Some people still haven’t heard of cultured meat and are unaware of the potential changes in the meat industry. Before lab-grown …
They hype of lab grown meat is everywhere. You’ve certainly heard of Beyond Meat and Impossible Meat, along with so many of their upstart synthetic and plant-based competitors. But how does lab grown meat work? It’s an interesting question for both curiosity & safety’s sake. There’s a huge and helpful push to understand where our …
Meat and meat substitutes have been put in the spotlight recently in our collective search for a sustainable future. And if you’re looking to put your money where your morals are, you’ll need to learn how to invest in the rise of plant based and synthetic meats.
The world is changing, and meat production is changing with it. But where many farmers are looking towards sustainable agriculture methods to limit their carbon footprints, there’s a new industry springing up around lab-grown meat. That’s what we’re here to talk about today, by taking a look at one of the companies leading the way …
Think of the changing face of food, and plant proteins will likely be first in your mind. And as scientific advances allow it, lab cultured meat will take a place on the environmentally sustainable food throne as well. What do both of these meat alternatives have in common? A focus on protein, above all else.
Have plant-based fish alternatives left you feeling a little bit… Underwhelmed? Disappointed? Sad enough to say “you know what, forget about it”? They certainly have for me. While I’ve enjoyed many plant-based protein substitutes for sausages and burgers, seafood is a much more difficult flavor to pinpoint with plants.
“Real Meat. No Compromise.” That’s the lofty goal that Memphis Meats has as its mission statement: To usher in a new world of meat. But instead of harvesting this meat from animals — with all the associated environmental impact and ethical concerns of factory farming — Memphis Meats is culturing their meat in a laboratory …
As I write this, it’s summertime where I live — and my mind is turning towards sunshine, swimming pools, and grilling. Even though I gave up beef years ago, I can’t help but get cravings for a big, juicy steak when I start up my charcoal. But with any luck, Aleph Farms might be able …
Chicken is America’s most popular meat by a long shot — but it’s also one of the most environmentally damaging and cruel of the meat industries. What’s an ethical consumer to do if they want to enjoy their favorite foods without throwing out concerns about animals and the environment? That’s the puzzle that SuperMeat is …
Introduced only in the last decade, the climatarian diet has already started to gain devoted followers. But what is this new way of eating, anyway? And if you want to become a climatarian, what would you have to change in your diet?
Look, there are plenty of things in life to argue about. Which power ranger is the best, whether chocolate or vanilla is better (chocolate, by the way), what really happened at the end of Inception… You know one thing we don’t need to argue about? Whether or not Americans contribute significantly to meat’s impact on …
You’ve probably landed here because you’re trying to help someone understand the impact of meat on global warming, or you’re trying to learn more yourself. A view without fact is just an opinion, but luckily there are tons of facts to support the claims that meat consumption has an impact on the environment. Whether you’re …
You’ve heard chatter about meat consumption and the environment — but do you really know the true impact of meat on global warming? Here are 10 crazy statistics about that meat industry and global warming that will have you saying, “WTF”:
The Amazon Rainforest has been suffering from deforestation for decades, which isn’t doing our environment any favors. Rainforests play a crucial role in slowing global warming, given they absorb a significant amount of CO2 in our atmosphere. It’s a simple equation, really: the more we cut down the rainforests, the more CO2 remains in the …
There’s a ton of buzz out there about how cow farts are contributing to global warming. But did you know that most methane emissions from cows and other livestock (like sheep) aren’t from flatulence? They’re from burping. In fact, up to 95% of methane emissions from cows come from burping… and it’s hurting the environment. But before …