Welcome to our Fish & Seafood category archive page! Here, you will find a treasure trove of information about all things aquatic. From succulent shrimp to flaky salmon, we have everything you need to know about preparing and cooking your favorite fish and seafood dishes.
Our expert writers have scoured the seas to bring you the latest news and trends in the world of fish and seafood. Whether you’re a seasoned chef or a novice cook, you’ll find plenty of inspiration and ideas here to help you create delicious and healthy meals that your whole family will love.
We cover everything from sustainable fishing practices to the health benefits of eating fish and seafood. You’ll learn about different species of fish and seafood, their flavor profiles, and the best ways to prepare them. We also share our favorite recipes, cooking techniques, and tips for selecting the freshest and most flavorful fish and seafood.
So dive in and explore our Fish & Seafood category archive page. Whether you’re looking for a quick and easy weeknight dinner or an impressive seafood feast for a special occasion, we’ve got you covered. Let’s get cooking!
The general term people use for most fish in the Salmonidae family is Salmon. Most people get confused between species and classes, thus finding it difficult to differentiate between fish like Steelheads and Atlantic Salmon.
Crabbing is a popular activity that combines the thrill of fishing with the delicious reward of fresh seafood. The USA is home to many species of crab, and catching them can be enjoyed in most of the country’s coastal areas. From the blue crabs of Maryland to the king crabs of Alaska, there are numerous …
Basa fish are a type of catfish that are native to Southeast Asia. Over the years, they have grown in popularity, as they are easy to cook and yummy to eat. Basa fish are also high in Omega-3s and Fatty Acids, making them a healthy meat choice.
Mackerel is an oily fish known for its distinctive flavor, oily nature, and nutritional benefits. Cooking this type of fish is easy and can be a delicious treat when prepared well. There are various methods you can use to prepare mackerel and enjoy its taste. Whether you’re looking for a quick starter or a simple …
If you’re a seafood lover, it’s time to get excited about the Texas Blue Crab season! They are known for their unique taste and texture, and these tasty crabs are a culinary delight found in abundance along the Gulf Coast each year.
Sashimi is a popular Japanese dish consisting of thinly sliced raw fish, typically served with soy sauce and wasabi. It is often confused with sushi, which includes vinegared rice and can be made with cooked or raw ingredients. Sashimi, however, focuses solely on the freshness and flavor of the fish, making it a true delicacy …
From special occasions to luxurious dining experiences, lobster has long been synonymous with indulgence and gourmet living. With numerous varieties of lobster available worldwide, each with its own unique flavor profile and rarity, it’s no wonder that these delectable crustaceans command such high prices in upscale markets and restaurants.
Fishing enthusiasts, rejoice! If you’re passionate about trout fishing and want to transform your catch into a delicious meal, look no further. In this blog post, we unveil the secret to perfectly filleting a trout in just three simple steps.
Get ready to take your taste buds on a tantalizing adventure with amberjack tuna, the delicious and versatile fish that’s not only packed with flavor but also a sustainable seafood choice.
Freshwater fish are an excellent addition to any healthy diet, offering a wealth of nutritional benefits and versatility in preparation methods. With numerous species available, there’s a freshwater fish to suit every taste and preference.
Welcome to our comprehensive guide on the best inshore saltwater fish you can catch in Florida, the saltwater fishing capital of the world! With over 1300 miles of coastline, Florida offers anglers a diverse range of fishing opportunities.
Crab is a delicious and versatile seafood option that can be enjoyed in countless ways. From classic crab cakes to creative salads and appetizers, the possibilities are endless when it comes to incorporating crab into your meals.
If you’re a seafood lover, there’s nothing quite like sinking your teeth into a succulent, tender, and flavorful crab leg. But if you’ve never prepared or eaten crab legs before, it can be a bit intimidating to know where to start.
If you are a seafood lover or an angler, chances are you’ve come across both halibut and flounder. These two flatfish species share many similarities in appearance, but they also have notable differences that can affect your dining experience and fishing adventures.
As two of the most popular whitefish species consumed across the globe, haddock and cod have a lot in common. However, there are key differences between these two fish that not only impact their taste, texture, and cost but also have implications for sustainability, fisheries management, and environmental conservation efforts.
Barramundi, also known as Asian sea bass or giant perch, is a large-scale silver fish native to Australia and the Indo-Pacific region. With its high-quality protein and omega-3 fatty acids content, this sustainable seafood option is becoming increasingly popular among health-conscious consumers.
Crabbing is a popular and rewarding activity, whether for recreational purposes or as part of commercial operations. For those new to the world of crabbing, it can be helpful to understand how crab traps work and the various types available for different species of crabs.
Crab lovers worldwide enjoy the succulent taste of both blue crabs and snow crabs, but how much do you know about these crustaceans? In this blog post, we’ll explore the differences between blue and snow crabs, including their size, appearance, habitat, and taste. By understanding these key distinctions, you can better appreciate the unique qualities …
So, you want to take on recreational crabbing. You’re in luck! Crabbing is a great pastime for people of all ages. Whether you’re looking for a fun way to spend the day on the water, or you’re on the hunt for a delicious crab dinner, crabbing is the way to go.
Blue crabs are a popular seafood delicacy found in the Atlantic Ocean, Gulf of Mexico, and other coastal regions. They are prized for their sweet, tender meat and are often caught by recreational and commercial fishermen alike However, keeping blue crabs alive until it’s time to cook them can be a challenge. Unlike fish, blue …
Argentinian Red Shrimp has gained popularity among seafood enthusiasts in recent years, and for good reason. With its vibrant red hue, sweet flavor, and meaty texture, this shrimp variety offers a unique and delicious dining experience.
Mexican cuisine is known for its bold flavors, colorful presentations, and unique combinations of ingredients. The cuisine has a long history, dating back to the pre-Hispanic era, with influences from both indigenous cultures and European settlers. Its popularity has grown significantly over the years, spreading across the globe and making Mexican food a staple in …
Clam strips are slices of Atlantic surf clams that have been cleaned, sliced, and often breaded before being cooked. They are known for their tender texture and mild flavor, making them an ideal choice for those who enjoy seafood but prefer a less fishy taste. Clam strips can be found pre-packaged in the frozen section …
Lobster, once considered a “poor man’s food,” has transformed into a luxury item and delicacy over the past few decades. With its rich, buttery taste and tender texture, it’s no wonder that lobster has become a sought-after dish in fine dining establishments and seafood shacks alike. But what exactly has caused the price of lobster …
Lobsters and crabs are both popular seafood options, loved by many for their unique flavors and textures. While they may have some similarities, there are significant differences between the two that can impact your dining experience.
Crab lovers around the world have long debated the merits of snow crab legs and king crab legs. Both types of crustaceans boast succulent, flavorful meat that can elevate any meal. However, there are key differences between these two popular varieties of crabs that can impact your dining experience.
Squid is a popular seafood that has been consumed by humans for centuries. Not only is it delicious, but it is also a healthy snack option. In recent years, dried squid has become a popular snack in many countries, including Japan, Korea, and Taiwan.
There’s nothing quite like the sweet and succulent taste of Alaskan King Crab Legs. Whether you’re hosting a dinner party or simply treating yourself to a seafood extravaganza, finding the perfect side dishes is essential to elevate your crab leg feast to new heights. We’ve compiled a list of 10 mouthwatering side dishes that perfectly …
Red snapper is a popular and versatile fish that is both delicious and healthy. This lean protein source is low in calories and packed with essential nutrients like selenium and omega-3 fatty acids. In this blog post, we’ll explore the health benefits of red snapper, as well as seven creative ways to cook it for …
Salmon is a delicious and nutritious fish that has become a staple in many households around the world. With growing concerns about sustainability, health, and the environment, the debate between wild-caught and farmed salmon has gained attention.
Known for its pink color, health benefits, and versatility, salmon has been at the center of the seafood world for years. From commonly eaten species and salmon nutrition information to the farmed vs. wild debate, find everything you need to know about salmon here.
Octopus is a fascinating sea creature that has captivated the attention of researchers and food enthusiasts alike. Known for its ability to change shape and color, regrow limbs, and even having multiple hearts and brains, octopus is truly a unique organism. But beyond its captivating biology, octopus also offers a range of health benefits when …
Branzino is a popular Mediterranean fish, also known as European seabass, that is prized for its delicate, white flesh and mild, sweet flavor. It is commonly found in the coastal waters of Europe and the Mediterranean, and has become increasingly popular in recent years due to its versatility in cooking and its compatibility with various …
Lobster is a luxury seafood enjoyed by many around the world. Its rich and succulent taste has made it a sought-after delicacy for centuries. Whether you’re an experienced lobster connoisseur or a curious first-timer, this guide will help you explore the unique taste and texture of this exquisite crustacean.
Dive into the depths of the sea with us as we explore the battle of the fishes: cod vs. flounder. Both revered for their mild flavor and adaptability in the kitchen, these oceanic delicacies have left culinary enthusiasts in a frenzy. But which one reigns supreme? Join us on a journey where we’ll dissect every …
Browsing the canned tuna section at your local grocery store might be overwhelming once you realize how many options this fish offers. Should you get chunky or light? Water or oil-based? Yellowfin, bluefin, or albacore? Is there even a difference?
Are you a seafood lover who can’t resist the succulent taste of Lobster? Are you wondering which one is better – Alaska Lobster or Maine Lobster? Look no further! We’ll compare and contrast these two types of lobsters based on their taste, price, and availability.
Giant crayfish and lobsters may look similar with their tough exoskeletons and clawed appendages, but these underwater creatures are quite different. From habitat preferences to physical characteristics, these crustaceans have evolved unique adaptations to thrive in their respective environments.
Looking for a summer adventure you’ll never forget? Then you might want to consider heading out to Gulf Shores, Alabama for a crabbing adventure. You might think, how is crabbing the perfect summer adventure? Well, crabbing lets you try something new, enjoy a day at the beach, entertain the kids, explore a new area, and …
Carp have long been considered an invasive fish that swim the waterways of North America, competing with native fish for resources. But opinions on that are changing, as many anglers recognize carp as the challenge they are. Fishing for carp can be a way that you ambitious anglers can help keep the local ecosystem in …
Eating fish has endless benefits, from human health to environmental sustainability. But if you are a complete novice to seafood, it can be challenging to know where to start, especially as you venture into fish like halibut. But fear not, dear reader. We have researched and taste-tested a diverse array of halibut recipes and emerged …
Want a fun and unique outdoor activity to try this summer? How about crabbing? Crabbing is a fantastic experience that people of all ages and skill levels can enjoy.
Corvina is a unique and nice saltwater fish commonly found in warm, tropical waters and falls under the Sciaenidae family. The size of this fish species varies and can weigh up to 25 pounds or be small enough to prepare just a single meal. This fish makes an excellent meal since it has low salt …
Are you a sushi fanatic who wants to experiment with new recipes? Maybe you’re a seafood novice looking to dive into a new world of cuisine. Do you feel called into the wild blue yonder of new recipes? If any of these apply to you, one food should be on your radar: akami fish. Akami …
A seafood feast is an enjoyable way to celebrate with family and friends. You can include different seafood dishes to ensure everyone’s tummies are filled. But a crab steamer is a must-have if you want it to be truly memorable. The crab steamer can make your seafood feast more fun and exciting due to its …
Do you love to go crabbing during the spring and summer? Maybe you are a beginner or just getting back into the activity and need more tips for setting up perfect crab traps. Here, we have five tips for making and setting the perfect crab trap, including finding the right bait, having an extra trap …
So, you’re headed to Louisiana for vacation and are looking for ideas about things to do during your stay. Well, why not take a crabbing trip? This southern state is known for its vast wetlands and abundant waterways, making it the perfect place to catch some of the freshest and most delicious blue crabs. But …
Crabbing is a go-to activity for locals and visitors to Florida alike. If fishing seems long-winded and boring, crabbing may be your best seaside activity! Florida has some of the best access to fresh seafood in the United States. You can take a quick day trip and come home with a bag full of fresh, …
Fresh sea urchins: it’s on menus worldwide, yet they have a strange, unnatural look that’s all too unappealing for those who have never tried them. Coming from large, spiky balls, one can only wonder if it’s a creature we should even be messing with, let alone eating. Well, rest assured, they’re completely safe. This brings …
If you are a seafood lover, then you know that the very best part of the year is getting to host a seafood boil with your closest friends and family. Whether you’re a loquacious Low-Country shrimp lover, a mighty Maryland master of mussels and crabs, or a bodacious Bayou person who loves shellfish, there’s nothing …
Are you curious about trying something new for dinner? How about a delicious meal made from edible sharks? Many people hesitate to eat sharks because of their reputation as fierce predators, but not all sharks are dangerous or endangered. Several species of sharks are considered sustainable and safe for consumption.
Are you an avid seafood lover but worried about the cost of indulging in your favorite dish? Fret not, we’ve got you covered with our list of the 13 cheapest types of fish to buy on a budget. From tilapia to sardines and catfish, these affordable options will satisfy your cravings without breaking the bank. …
Overfishing is ravaging our oceans, disrupting marine ecosystems worldwide. In presenting the following overfishing statistics, we hope to highlight the urgent need to address this crisis. From declining species populations to economic repercussions for coastal communities, these numbers emphasize the severity of overfishing’s impact.
Pacific cod caught on the Pacific Coast differs slightly from the Bering Sea, the Gulf of Alaska, and the Aleutian Islands – and, in my opinion, tastes the best! If you’re interested in trying or are looking for new ways to enjoy mild, delightful, and versatile Pacific Coast cod, look no further! I’m a seafood …
Seafood boils are a key celebration of spring and summer get-togethers. They’re the best way to unite a crowd of people around a paper-covered table to feast on the best of the season’s crustaceans. While seafood boils usually require heavy outdoor stoves fueled by propane gas tanks, the swamp bucket is a revolutionary new tool …
Florida has several types of crabs, from ocean-colored blue crabs to sand-colored golden crabs. This guide will explore all the kinds of crabs inhabiting Florida’s beaches and coastal areas. As a native Floridian, I’ve done my fair share of crabbing. Although these crustaceans don’t wander far from shore (some even stay deep underwater), they’re plentiful …
Arguably the most popular fish used in sushi (sorry, Salmon), tuna is one of the tastiest, most delectable cuts from the sea within the Japanese delicacy. It’s used in various rolls and is a fan favorite globally. But did you know that there are many different kinds of tuna out there? Like many fish, tuna …
Are you a seafood lover trying to decide between Atlantic and black cod? Well, you’ve come to the right place. While both are popular fish choices, there are a few key differences you should know about before making your decision. In this article, we’ll explore the main differences, so you can choose the one that …
The exact classification of rainbow trout and steelhead trout may need to be clarified. Some consider them separate subspecies of the genus Oncorhynchus Mykiss. In contrast, others are certain that rainbow trout is the subspecies and steelheads are nothing more than a migratory form of rainbow trout.
Many of the best restaurants in the world will have a seafood selection on the menu, and even though it’s always been pricey, you may have noticed that crab legs cost a lot more. What factors could make crab legs so expensive?
You must have come across a pizza with anchovies and thought, wow, that must be awful! They are small sardines and, although slightly saltier, are delicious! Sardines are very popular in many foods, but how do they taste?
I’m always on the lookout for ways to improve my health, and one of the best things I’ve ever done is add more salmon to my diet. Salmon is packed with nutrients that are essential for good health, including omega-3 fatty acids, protein, and vitamin D. But did you know that there are different types …
Wherever there’s seafood, there’s crab. It brings taste, flavor, and meat quality. Crab is often measured by its accessibility and endless combinations in creating dishes – from butter-dipped starters to gourmet creations.
Catfish may not be at the top of everyone’s menu, but it can be surprisingly delicious if prepared correctly. Part of the preparation process is knowing how to fillet the fish to remove the best cuts without including any off-tasting bits. We have evaluated a few tried and tested catfish filleting techniques to create an …
Redfish, or Channel Bass or Bull Red, is a popular game fish in many coastal areas. They can be found in shallow waters and estuaries along the Atlantic coast from Massachusetts through Florida and around the Gulf Coast all the way to Texas.
Otoro is the most prized and expensive part of the tuna, renowned by chefs and foodies everywhere. It’s a delicacy in the world of sushi, and everyone should try it at least once in their lifetime. But what makes Otoro tuna so delectable? It’s not easy to find, and as we said before, costs a …
Alaskan Shrimp is a versatile and healthy seafood choice with flavor and nutrients. Alaskan shrimp contains omega 3, vitamin B12, and selenium, which are beneficial to the human body. Apart from the immense health benefits, you can indulge in this tiny delicacy because it is sustainable, and we all know why it is vital to …
If love oysters but haven’t tried Duxbury Bay oysters, I’m going to show you four reasons to try them during your next seafood feast. I’m a massive fan of seafood in general, but I have a soft spot for oysters. And I don’t want you to miss this natural wonder. That’s why I’m sharing this …
Did you know that recent estimates put carp at roughly 200 million globally? While the carp population blooms, many are curious to know how they survive naturally. What do carp eat in the wild, and does captivity change their diet? If you’re curious about carp, we’re here to help. Read on to learn about what …
Pellicles are perhaps the most essential element to producing the ultimate moist and flavorful smoked seafood and meat. However, if you are not experienced with smoking fish at home, pellicles may seem mysterious and confusing. If this sounds like you, you have come to the right place! In this article, we will take you through …
Dungeness crabs are some of the most delicious gifts from the sea, and catching your own is a unique experience that will help you enjoy your meal even more. Although these animals are plentiful, it takes some skill and expertise to trap them properly. You could miss out on this delicious catch if you don’t …
Sticking to the same seafood choices can be tiring. Sometimes, you just want something different from your regular routine. If you’ve been on the same seafood diet, it’s time to commence a cuisine adventure.
Many people worldwide eat crayfish and love it. From seafood boils and curries to grills and casseroles, there are several ways to prepare crayfish and enjoy it as a meal. But have you ever thought about what crayfish eat in their natural habitat – the wild?
With approximately 266.22 million Americans eating tuna annually, it is no wonder that it’s the third most consumed fish in the US. “Tuna” is a general reference to one of many different species of tuna, from the cheap, canned variety to the most luxurious.
You may have a craving for a great lobster dinner. You can go the easy way and buy only the lobster parts, but for the true seafood lover, a whole lobster is always the best. We will discuss how to pick the best lobster for supper.