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The 8 Best Crab Meat Brands
Below are the eight best crab meat brands that use genuine crab meat. Some offer crab meat in a can, while others have fresh containers of this delicious meat.
Choose from one of the excellent brands the next time you get a craving to make crab cakes or a delectable crab salad.
One of the best crab meat brands that come in a can is BumbleBee. You may be a fan of their tuna already, so give their crab meat a chance! They use authentic crab meat, usually from the legs and sides of Dungeness crabs.
This crab meat brand is also one of the easiest to find, as most major grocery stores sell it. It’s also more affordable than fresh crab meat from the seafood section!
While it’s not the best on its own, it’s perfect for making crabcakes or other recipes where crab is a featured ingredient.
Crown Prince is similar to BumbleBee, but it’s slightly more expensive. They also have a few more options for canned crab meat. Their most popular option is the white lump crab meat, free of preservatives and GMOs.
You can also buy Crown Prince jumbo lump or leg meat in a can. They use meat from wild-caught caught crabs off the coast of Indonesia for an authentic seafood flavor.
Heron Point Seafood
Many canned seafood brands offer a variety of proteins, like canned tuna, salmon, or sardines. But Heron Point Seafood exclusively sells canned crab meat, so they take pride in offering customers fresh-tasting and juicy canned crab.
You can choose from three types of crab: Blue Swimming, Blue Swimmer, or Red Swimming.
If you like something sweeter, the Blue crabs are the best, but for more savory dishes, buy the Red! They also sell frozen crab meat if you want something fresher than canned.
Chicken of the Sea
Chicken of the Sea is a similar canned seafood brand to BumbleBee. They use authentic crab meat and offer a few different kinds, including white meat, jumbo lump, claw, leg, and backfin!
Their canned crab meat is super affordable and yummy, perfect for making crab salads or other easy dishes.
They mostly use Blue Swimming crab, so you can expect Chicken of the Sea crab meat to be on the sweeter side.
Phillips doesn’t sell canned crab meat. Instead, they sell pasteurized crab meat in containers that must be refrigerated.
While their crab meat products are not shelf-stable, they taste fresher and have a more meaty texture than most canned crab meat brands.
They use meat from Blue Swimming crabs and carefully pasteurize them with gentle ingredients so they don’t lose their impeccable flavor. You can also buy intact cocktail claws for your next dinner party!
Like Phillips, Pontchartrain sells fresh or pasteurized crab meat. Pontchartrain offers crab in all possible forms, so for many, this is the best place to get crab. They sell domestic crab meat, imported crab meat, and whole crabs.
You can buy every variety of crab meat, including lump, white, leg, claw, backfin, and cocktail fingers.
Pontchartrain is a bit more expensive than other options on this list but is well worth it for the top-quality, delicious crab meat you’ll get.
Graham and Rollins
If you want genuine crab meat that is fresher than what you can find in the can, you can order succulent and delicious containers of crab meat from Graham and Rollins!
They sell fresh and pasteurized crab meat, depending on how soon you plan to use the meat.
Their meat comes from Blue crabs, so it has a slightly sweeter flavor than other brands that use Dungeness.
The crabmeat from Graham and Rollins is more expensive than canned crab meats, so many people save it for special occasions like a party or special dinner.
Why You Should Buy Crab Meat
You may wonder why you should buy crab meat and what recipes you can make with it. Canned cram beat can throw some people off, as it isn’t the most commonly used form of crab or seafood.
But there are several benefits of buying crab meat, even in a can!
Seafood is delicious but usually very pricey. A whole crab is typically too expensive to buy casually.
But canned crab meat or lump crab meat is more affordable, so you can enjoy the luscious flavor and texture of genuine crab on a budget.
If you’ve ever broken down a crab, you know it’s a lot of work. You can save time and effort by buying canned or lump crab meat ready to go. And you don’t have to get your hands dirty.
Not only is crab meat easier to prepare, but the cans are shelf stable, and preserved lump crab can last up to 18 months in a refrigerator. So you don’t need to worry about it spoiling within 24 or 48 hours, as a fresh crab does.
If you love crab, you can enjoy the impeccable flavor from a can. Crab is one of the most delicious and sweet varieties of seafood, and canned or preserved crab meat makes it easy to enjoy this delectable protein at home, whenever you want. So a better question may be: why shouldn’t you buy crab meat?
Like most seafood, crab meat is rich in omega-3 fatty acids, vitamin B12, and selenium. As a protein, crab is one of the most nutritious, helping to keep your heart healthy and maintain muscle. Crab meat can also help prevent chronic conditions like anemia.
FAQs about Crab Meat Brands
Refer to the frequently asked questions below f you have more questions about crab meat.
Which crab has the best meat?
What crab has the best meat is a matter of opinion. However, many people consider Blue Crab the best because it’s super tender and extra sweet. But some people prefer the meaty and savory Dungeness Crab.
Is crab meat in a can real?
Many canned crab meat brands use real crab. But some use a different protein seasoned to taste like real crab. All the crab meat brands mentioned on this list use genuine crab meat.
What are the different types of canned crab meat?
There are generally four kinds of canned crab meat: jumbo lump, white meat, claw meat, backfin meat, and leg meat.
Do they sell crab meat in a can?
Yes! You can find genuine crab meat and imitation crab meat in a can.
Which crab meat is the best?
The best crab meat is lump crab meat, which is ideal for making crab cakes due to its firm texture. It offers a stronger flavor compared to jumbo lump meat but is not as overpowering as claw meat, making it a perfect balance of both.
Is frozen crab meat good?
Frozen crab meat can be good if stored properly. It can last up to three months in the freezer, but it is recommended to use it within that time for the best quality. After three months, the taste and texture may change.
What is fancy crab meat?
Fancy crab meat refers to our standard grade of crab, which is available in both white and pink varieties. The can of Fancy White Crab Meat contains all white body meat and is a great alternative to our more expensive lump product. It can be used in various dishes such as salads, souffles, and crab cakes. On the other hand, Fancy Pink Crab Meat is the value grade of crab in our line, with the can containing all pink body meat.
What is the best crab meat to buy for crab cakes?
The best crab meat to buy for crab cakes is lump crab meat, which is slightly smaller than jumbo lump but still very sturdy and flavorful. It is sourced from the body of a crab and is perfect for creating chunky crab cakes. Another option is backfin crab meat, also known as flake crab meat, which is also off-white in color.
Can you buy real crab meat from the grocery store?
Real crab meat can be purchased from the grocery store as there are various grades and types available. Many local supermarkets now offer a wide selection of crab meat within their seafood section, making it easily accessible to customers.
Is there fake crab meat?
There is indeed fake crab meat available in the market. Imitation crab, as the name suggests, is a simulated version of crabmeat. It undergoes extensive processing and is made by combining minced fillet, egg whites, salt, sugar, and various additives to resemble real crab meat. While it is more budget-friendly, it is not as nutritious as fresh crab meat.
Why is real crab meat so expensive?
Real crab meat is expensive due to a combination of factors such as the costly process of catching and processing crabs, the limited availability, and the strong demand. Despite its higher price, crab meat is often deemed valuable by many individuals because of its distinct flavor and texture.
Is there crab meat at Costco?
There is crab meat available at Costco. Costco offers the Chicken of the Sea Premium Lump Crab Meat, which is priced at twenty six ninety nine for a 16oz package. This is a great deal and definitely worth the price.
Is store bought crab meat already cooked?
Store bought crab meat is typically already cooked. It is commonly sold in cans or containers, where it undergoes a process of cooking, cleaning, pasteurization, and packaging. Regardless of the specific species of crab used, the crab meat available in the United States is closely related, resulting in a similar taste and texture.
What is the difference between lump crab meat and imitation crab meat?
The difference between lump crab meat and imitation crab meat is that imitation crab is a highly processed food created by blending minced fish with starch, egg whites, sugar, salt, and additives to imitate the taste, appearance, and consistency of genuine crab meat. Despite being more affordable than real crab, it is also less nutritious.
Is bumble bee crab meat real?
Bumble bee crab meat is indeed real. It is a nutritious and affordable option for cooking various dishes, such as dips, hors d’oeuvres, and other delightful meals. The flaky and delicious white crab meat obtained from the body of the crab can be easily prepared into impressive and simple-to-make recipes.
How can you tell fake crab meat?
To determine if crab meat is fake, you can examine the ingredient list on the nutrition label located on the back of the package if the front label does not provide clear information about the type of meat. If you come across a lengthy list of ingredients, it is highly probable that you have imitation crab.
Is there any real crab in imitation crab meat?
Imitation crab meat does not contain any real crab. Instead, it is made using a paste called surimi, which consists of fish and other ingredients. The main fish used in surimi is often pollock, the same fish used in fish sticks and breaded fish products.
Is lump crab real crab?
Lump crab is a type of crabmeat that consists of smaller or broken pieces of jumbo lump, as well as other smaller pieces of body meat. It shares the same characteristics as jumbo lump, being white in color and having a delicate flavor. Due to its combination of large and small pieces, lump crab is a suitable option for seafood salads or crab cakes.
Is bumble bee white crab meat ready to eat?
The Bumble Bee White Crabmeat, available in a 6 oz can, is ready to eat. It contains 16g of protein per serving and is gluten-free. It can be enjoyed as a great snack or used in various seafood recipes.
Is snow crab real crab meat?
Snow crab is indeed real crab meat. These crabs are called snow crabs due to the color of their meat. Interestingly, when snow crabs are cooked, their vibrant red crab meat turns into a snowy white shade, which is why they are given this name. Additionally, they are sometimes referred to as the “queen crab” because of their lengthy legs, resembling those of king crabs.
Can you eat bumblebee crab meat out of the can?
Indeed, bumblebee crab meat, along with other popular brands like Chicken of the Sea, is fully cooked and can be conveniently enjoyed straight from the can as a delicious seafood option.
Is crab meat in a can real crab meat?
Crab meat in a can is indeed real crab meat. It undergoes a pre-cooking process and is commonly preserved in brine and other ingredients.
Does imitation crab have any real crab in it?
Imitation crab contains a very minimal amount of real crab meat, typically less than 2%. Additionally, it includes a small quantity of crab extract for flavoring purposes.
Is canned lump crab meat good for you?
Canned lump crab meat is good for you due to its nutritional content. For instance, a can of Geisha Fancy Crab Meat with Leg Meat provides 16 grams of protein, 473 milligrams of calcium, no fats, and only 80 calories.
What to look for when buying crab meat?
When buying crab meat, it is important to look for certain factors. If you are purchasing fresh or frozen crab portions in the shell, the exposed meat should have a white appearance. It is crucial to be cautious of signs of freezer burn, such as excessive ice crystals inside the package and on the crab. Remember to keep the crab frozen until you are prepared to heat it.
What is special crab meat in a can?
Special crab meat in a can is a type of crab meat that is highly versatile and suitable for various recipes. It is made up of smaller pieces of white meat from the body of blue swimming crabs. This type of crab meat is perfect for a wide range of dishes such as crab cakes, salads, quesadillas, wraps, soups, and crab balls.