An electric roaster for meat is a versatile item that can provide us with a number of advantages. Of course, there are also drawbacks that need to be considered as well.
This is especially true for anyone who is thinking about using an electric roaster for cooking meat.
While the prospect of using an electric roaster for meat is simple enough, there are a few different considerations that need to be made.
Let’s take a closer look at some of the most frequently asked questions and how they are going to affect the process of preparing meat in an electric oven roaster:
Can you use an electric roaster as an oven?
On the contrary, there is no shortage of meals that can be prepared by using the electric roaster in the same manner as an oven.
The electric oven roaster can remain in the kitchen all year round and does not have to be relegated to the back of a closet until Turkey Day arrives.
Their versatility is top of the line and second to none. Pound cake, spare ribs, baked potatoes, apple pie, the options are endless here.
Best of all, the electric roaster is simple to use, providing at-home chefs with access to easy meals without all of the typical hassles.
Even rice cooking is simplified immensely, giving you the chance to make delicious, fluffy rice without owning a rice cooker.
Does an electric roaster cook faster than an oven?
To build on the previous point, the electric roaster cooks much faster than an oven. Even the professionals rave about the energy and space that are saved with the usage of an electric roaster.
For starters, it significantly reduces the amount of time that will be needed for food preparation in general.
Instead of having to use the main oven for a wide range of small dishes, the at-home chef can utilize their electric roaster to prepare these dishes.
This frees up the main oven for larger dishes and reduces the amount of overall cooking time that is needed.
Since the electric roaster is smaller than a conventional oven, it cooks food far more efficiently than most would expect.
In fact, the electric roaster oven prepares food 30 percent more quickly than a conventional oven. The energy usage is also decreased significantly, by a rate of at least 36 percent.
These are figures that the average conventional oven cannot possibly hope to match. The compact efficiency that the electric roaster has to offer makes it the perfect choice for anyone who is looking to save time and energy, as well as space.
Even when recipes call for lengthier cooking times, the electric roaster can shave quite a bit of time away.
Is a roaster oven worth it?
The roaster oven offers so many different advantages that the conventional oven could never hope to match.
The energy efficiency is obviously a major plus but what are some of the other benefits that need to be discussed? In many instances, these ovens come with a removable roaster pan.
These types of roaster ovens will cut down significantly on the amount of cleaning time that is necessary.
The roaster oven is also a great choice from a cooking standpoint, as the at-home chef is able to retain a far more sizable amount of moisture in the meat.
That’s because the electric roaster oven is completely sealed off, which is something that the conventional oven cannot match.
All of the juices in the meat are maintained and given the chance to circulate freely through the roaster pan.
- Electric roaster oven accommodates turkeys up to 26 pounds
- Self basting lid continually recirculates moisture
- Versatile electric roaster bakes, slow cooks, roasts, and serves
- Dimensions: 23.3 L x 15.6 W x 11.8 H inches
- Roasting pan and rack are removable for easy cleanup
- DOUBLES YOUR OVEN SPACE. This electric roaster oven has an 18 qt. capacity that's large enough to cook a 24 lb. turkey. It's the perfect turkey roaster or chicken roaster for the holidays, parties, or anytime you're feeding a large crowd.
- BAKES, ROASTS, SLOW COOKS, STEAMS & MORE: This versatile electric roaster adds extra oven space to your kitchen for baking and roasting, plus it also steams and slow cooks. The dome lid makes it perfect for keeping food warm and serving guests.
- COOKING VERSATILITY. With one simple knob, easily adjust the temperature on the electric roaster oven from 125 to 450° F, to perfectly cook a variety of foods.
- EASY TO CLEAN. The removable cooking pan lifts out for easy cleaning.
- EASILY REMOVE LARGER FOODS: Remove large meats like baked ham or roasted turkey with ease using the included lift-out rack.
- 18 quart capacity
- Removable enamel cook well
- Cool touch handles
- Adjustable thermostat from 200 to 450 degrees
- Ul approved
Are There Any Drawbacks?
Of course, there is at least one drawback that needs to be discussed before a final decision is made. While there are many who appreciate the compact size of the electric roaster oven, there is one major disadvantage.
They do not offer the same amount of cooking space as the conventional oven, which can pose a problem for bigger meals.
The 16-quart capacity roaster oven is the top choice for those who are looking to maximize their amount of space, though.
On the other hand, others may decide that they are better off purchasing an electric range instead, as these will provide more surface area for cooking.
What else can you cook in an electric roaster?
As discussed above, the number of items that can be cooked in an electric roaster is numerous. The most common myth when it comes to the roaster oven is that there are only certain foods that can be made.
In reality, the exact opposite is true. The amount of food that can be made in one of these ovens would surprise just about anyone, even those who already own an electric roaster.
Let’s take a closer look at some of the delicious meals that can be prepared with these devices:
Anyone who would like to prepare an authentic North Carolina-style barbecue at home is able to utilize their electric oven roaster and the process is much easier than you might think.
This pulled pork dish is vinegar-based and will work very well in sandwich form. You can also place it on a platter and serve it alongside some coleslaw.
Pound cakes might not seem like an obvious choice in these instances but they can be easily prepared in the electric roaster oven. Those who prepare cakes in these ovens will notice that they tend to come out light and fluffy. The crunchy crust is also a plus.
Anyone who would like to add some flourishes can also tack on whipped cream and seasonal fruits as they see fit. Dress up these cakes any way you want to!
Honey roasted spareribs are another great dish that can be prepared in the electric oven roaster with ease.
Those who enjoy preparing their own tasty marinades are sure to love this one. For a truly delicious dinner, be sure to serve your spareribs with a side of fries.
The roaster is well known for providing at-home chefs with an additional cooking space and baked potatoes are easily made with these devices.
If you are not looking to take up too much oven space, the electric oven roaster is the way to go. All it takes is an hour and you will have your own supply of baked potatoes waiting for you.
Some may decide to serve them with veggies on the side, as part of a truly balanced meal.
It can be tough to come up with healthy, hearty meals on the fly but the beef stews that can be made with an electric oven roaster are hard to top.
Place the ingredients in the pan, let them roast and the rest essentially takes care of itself. Dinner’s on the table before you know it, without any of the usual hassles that take place.
Most at-home chefs will already have all of the ingredients that they need to make bread pudding already on hand. It’s simple to make and even easier to enjoy!