This guide will help narrow down the best home meat slicer for your home use within your budget that fits your needs.
Based on our own staff’s experience, in-depth research in premium trade subscriptions, and crunching publicly available user reviews, we’ve curated the thousands of electric food & meat slicers on the market for a few that fit each typical use.
Whether you are looking for meat slicing, fresh lunch meat, bulk vegetable preparation, or just reducing knife use, the right electric meat slicer is a must-have kitchen appliance – they beat manual meat slicers any day.
Here are the details on each electric food / meat slicer!
Cuisinart Kitchen Pro Food Slicer
The Cuisinart Kitchen Pro Food Slicer is a heavy-duty 130-watt motor that can slice bread, roasts, and hard cheese with precision. The slicer also has a removable 7.5 inch undulated stainless steel cutting blade for perfect performance and the convenience of adjustable slice control knob from 1/32″ to 1/2″. The premium coated steel and die-cast aluminum housing provides stability while non-slip feet provide safety during use. This food slicer comes with a limited five-year motor warranty which offers peace of mind for the user.
- Removable 7.5-inch undulated stainless steel cutting blade. Cord length : 38 Inches
- Stainless steel removable carriage
- Slice control knob adjusts from a paper-thin 1/32 inch to a thick 1/2 inch
- Premium-coated steel and die-cast aluminum housing.UC Cubic Feet: 1.29
- Blade, food guide and stainless steel carriage are all removable for easy cleanup
The Cuisinart Kitchen Pro Food Slicer is a great option for any kitchen because it’s easy to use, durable, and saves time when slicing.
Weston Electric Meat Cutting Machine, Deli & Food Slicer
If you’re looking for a reliable electric food slicer that can handle all of your slicing needs, the Weston Electric Meat Cutting Machine, Deli & Food Slicer is a great option. This machine is made from durable materials and has an adjustable thickness control, so you can create thin or thick slices with ease. It also comes with a food pusher to help you control the slicing process and a sturdy base that will keep it in place during use. Plus, the large capacity stainless steel food tray tilts out for easy cleaning.
- Cut perfectly thin cold cuts and evenly sliced steaks & chops with this durable machine, designed for the home kitchen
- Adjustable thickness control for slicing from deli-thin to over ½” thick
- Belt-driven, quiet running motor
- Food pusher with teeth for controlled slicing
- Sturdy base and suction cup feet for stable and safe operation
If you need to slice a lot of meat or deli for sandwiches, the Weston Electric Meat Cutting Machine, Deli & Food Slicer is an excellent choice.
BESWOOD 10″ Premium Chromium-plated Steel Blade Electric Deli Meat Cheese Food Slicer
This BESWOOD 10″ Premium Chromium-plated Steel Blade Electric Deli Meat Cheese Food Slicer has an amazing V-belt that reduces noise and vibration.
This electric meat cheese food slicer also comes with skidproof rubber feet and a blade ring guard for safety. The aluminum body of the BESWOOD 10″ Premium Chromium-plated Steel Blade Electric Deli Meat Cheese Food Slicer is top-mounted to maintain a sharp blade edge while it’s in use.
- Premium Chromium-plated Steel Blade with protection against corrosion
- There is no need to sharpen the blade frequently
- Double Illuminated ON/OFF Switch 24V to avoid power shock for best protection
- Slicing meat, cheese, veggies, ham, fruit precisely
- USA standard approved: ETL, NSF
With USA standard approval: ETL, NSF, this commercial-quality Beswood slicer is perfect for restaurants, commercial kitchens, cafes, and in-home use.
KWS MS-10NT Premium Commercial 320W Electric Meat Slicer
If you’re looking for a high-quality electric meat slicer that can handle commercial applications, the KWS MS-10NT Premium Commercial 320W Electric Meat Slicer is perfect for you.
With its Teflon-coated blade and durable construction, this slicer can handle slicing meats, vegetables, cheeses, and fruits quickly and effortlessly. Plus, it comes with a built-in dual whetstones sharpener to keep the blade razor-sharp at all times. So if you’re looking for a top-of-the-line electric meat slicer, the KWS MS-10NT Premium Commercial 320W Electric Meat Slicer is worth considering.
- 10” Premium Stainless Steel Coated with Teflon Blade
- Aluminum Alloy Base
- Cutting Thickness 0-0.4”
- ETL NSF CE Approved
- 320-Watts Motor Power
How To Choose The Best Electric Food & Meat Slicer
When looking to buy an electric food slicer, there are a few things you should consider:
When it comes to power, you’ll want to make sure that the electric food slicer you choose is up for the task. If you’re looking to slice through tougher meats or harder cheeses, you’ll need a machine with some muscle. The best electric meat slicer will have the power to slice right through cured or frozen meat (i.e., like dedicated jerky slicers). Conversely, if you’ll mostly be using your electric slicer for softer items like vegetables or fruits, a less powerful model should do the trick.
What’s more, a powerful motor usually means quieter operation – always a plus in the kitchen.
The size of the cutting blade is also important. The larger the blade, the thicker the slices will be. If you’re looking to make smaller cuts, choose a slicer with a smaller blade. Again, think about what you’ll be using your slicer for before making a purchase. You might not need a deli slicer, but might need something sizeable for turning a ham into sliced meat.
The best electric home meat slicers have some sort of safety feature so as to keep your fingers from being sliced off. Some models have built-in safeties that prevent the unit from running until the lid is properly closed while others will turn off when pressure is applied to the food pusher.
No matter what you’re planning on chopping up, it’s important to be conscious of the price. With so many variations in size, power, and features, there’s bound to be something that will work within your budget.
Sharpening & Maintenance
Some electric food slicers come with a sharpening or maintenance kit to keep the meat slicer blade in tip-top condition. Keep in mind that keeping your slicer’s blade is probably going to be easier said than done depending on how often you use it.
That being said, if a sharpening kit is offered, don’t let cost deter you from getting it. Even the best electric food slicer will be rendered useless if you can’t keep its blade sharp and effective. Some have a removable blade to make sharpening a bit easier.
Ease of Cleaning
Last but not least, is the ease of cleaning. Home meat slicers are notorious for being a pain to clean, even though it’s a critical part of food safety. Raw meat is a common vector for food-borne illness. Keep in mind that many blades are not dishwasher safe so you’ll need to be extra careful when cleaning the machine itself.
The best home meat slicer should be easy to clean and maintain, making it a useful addition to your kitchen.
FAQs About Home Meat Slicer
Here are a few FAQs about Home Meat Slicer.
How much does a home meat slicer cost?
Home meat slicers vary in price, but on average they cost around $50.00. The price depends on the size and features of the machine. Some home meat slicers can be quite expensive, costing up to $200.00 or more.
Are meat slicers worth it?
Most definitely if you buy a good bit of meat. A good meat slicer will give you the perfect cut every time.
The main reason to get a home slicer is that many store-bought meats are pre-packaged and sliced too thick. You also pay for that pre-packaging. If you have your own meat slicer, you can buy larger meat cuts, which are cheaper per pound, fresher, and customizable to your preference.
How do you slice meat thin at home?
To slice meat thin at home, you can either use a home meat slicer or a sharp knife. If you are using a knife, be sure to cut against the grain for the thinnest slices possible. For tougher cuts of meat, try marinating or using a tenderizer it first to help make it more tender.
Do delis use the same slicer for meat and cheese?
Most delis will have a separate slicer for meat and cheese. However, there are some that do use the same slicer. It really depends on the establishment. The most important part is to clean & disinfect before cutting a different piece of food to avoid cross-contamination
How often should a meat slicer be cleaned?
It is recommended that meat slicers be cleaned every time they are used. If you wouldn’t leave your knife uncleaned and just sitting out, you shouldn’t do the same with your meat slicer.
Can you slice brisket on a meat slicer?
Which foods are not suggested to be used with a meat slicer?
The meats a meat slicer isn’t a good idea for include: fresh meats, especially poultry and seafood, soft cheese products can be messy and can stick to the blade while cheese products with a high dairy content that will melt.
Final Thoughts About The Best Home Meat Slicers
Electric food & meat slicers can be a great addition to any kitchen, whether you’re a professional chef or just looking to make quick and easy meals at home. When choosing the best home meat slicer for your needs, it’s important to consider power, cutting capacity, safety features, price, and ease of cleaning. With so many options available on the market today, there’s sure to be one that fits your specific needs.